I migliori ristorantinella città Montalcino della Siena

18/05/2025: All quality Excellent service from the staff at the table

09/05/2025: Magnificent, evocative place... surrounded by nature. High quality food and wine, like the service and management of Mr. Stefano and the guys who work for him. It's rare to find places like this, but above all it's rare to find people with great humanity and a welcoming spirit. Thank you.

12/06/2025: Nice relaxing bar with tables outside in front of the Palazzo dei Priori, the owner (Italian originally from Laos) is very kind.

11/05/2025: My wife and I just had a glass of wine and we got local dried meat and baked bread to go with it. Around "aperitivo" 👍👏

05/08/2025: Came there to try T-bone steak, but they had the last piece of meat for approx 4 people, so we decided to go with another dish, but with the same meat. We asked for medium rare steak, but in the end on our plates we had every degrees of steak doneness, from almost blue to real well done. But the Greek salad was very good.

02/08/2025: Best food in Montalcino, and actually best dinner during our Italian holiday, including Lago Maggiore and Cinque Terre. We had panzanella salads for lunch and came back for dinner. Risotto and Tagliatelle verdure were delicious! Good prices and quality of food!

27/11/2024: Cibo di buona qualità, prodotti particolari, servizio veloce e gradevole. Ci tornerei se fossi in zona….. l’unico neo sono le porzioni un po’ piccole

02/10/2024: Una bella esperienza grazie al cibo molto buono e la cortesia del personale. Abbiamo cenato in questo locale scegliendo due carpacci di polenta uno col ragù di cinghiale e uno col pecorino fuso. Ottimi. Un ottimo calice di Brunello e non potevamo chiedere di più davvero!

09/07/2025: Good food, air-conditioned environment, fair prices

20/06/2025: It looks like a truck stop at a gas station. It's THE place to eat in Montalcino. Forget all the enotecas or restaurants in town. HERE, it's a family-friendly experience. The best cuisine with recipes from the mother, the warmth of father and son. Italian charm, warmth, and the best entertainment!

20/07/2025: Scoperto anni fa sulla strada che collega Montalcino e Pienza…terrazza sulla splendida campagna della val d’orcia…è diventato un luogo del cuore per la pace, il paesaggio ma soprattutto l’ottima cucina. La Val d’Orcia merita ogni anno almeno un weekend ed ogni anno noi estatici ammiratori della natura meritiamo una sosta dalle sorelle di Boccon Divino!

07/07/2025: Wir waren zum Abendessen hier. Der Ausblick ist unglaublich und man sollte ihn sich wirklich nicht entgehen lassen. Das Menü lass sich vielversprechend (aber mühsam) auf dem Handy! (für mich ein No-Go in dieser Preisklasse, aber das empfindet jeder anders) Wir entschieden uns gegen das Menü und bestellten nur 2 Gänge. Die waren wirklich sehr gut. Man müsste meinen, dass man das alles mit 5 Punkten bewertet müsste. Leider fühlten wir uns jedoch nicht wirklich wohl. Die Atmosphäre war uns zu abgehoben - irgendwie steif und blutleer. Hinzu kommt: ich hasse Jazz als Hintergrundmusik beim Essen. Aber, wie gesagt - das ist Geschmacksache. Uns hat es nicht so gefallen. Daher 1 Punkt weniger. Werden wohl nicht wieder kommen. Zusammenfassung: Aussicht unglaublich, Essen sehr gut (wenn auch etwas teuerer), Atmosphäre sicherlich toll für jemanden, der etwas Cici toll findet.

08/08/2025: Tasting with a platter of cured meats and cheeses in Montalcino. €25 per person + €2.50 cover charge. For four people, €110. I think 12 fingers of wine wouldn't have made a bottle. And the platter was a bit meager. Going out with family has become a luxury these days. I recommend getting a good bottle and several dishes that taste good when you're with friends. Don't waste your time on the wheel game, which only applies to wine purchases. For the 2% discount, I'm not complaining, even if they could have done me a favor. Unfortunately, I can't show the receipt because I paid in cash and...

31/07/2025: Great place, amazing selection of wines from the region, very friendly staff...

13/08/2025: We visited this restaurant hoping for a pleasant meal, but unfortunately experienced a very disappointing situation. Upon arrival, we politely waited at the designated spot, as requested, for staff to seat us. For about 15 minutes, no one approached us, greeted us, or informed us of any waiting time, even though the staff clearly saw us and there were free tables outside. When we finally asked a waitress if we could sit down, we received a rude and inappropriate response: “We’re full.” Such an attitude towards guests is very unprofessional and leaves a negative impression, regardless of the quality of the food.

08/08/2025: We are here organised by our hotel as there was a family connection. The atmosphere was incredibly tense on arrival. We ordered an expensive bottle of wine with our meal as this was a special occasion (my birthday treat). The cork disintegrated when the waitress attempted to open. The wine was clearly corked and the condition of the cork impacting the wine. They attempted to serve me the same wine with cork fragments still in it, I gave the benefit of doubt and tasted the wine. When I explained to the waitress that it was corked and tasted musty and flat she left and was followed out by the owner. Who was one of the rudest people I have ever met. He told myself and my partner that we clearly didn’t have the pallet for old wine, and we should instead order something younger. I asked if we could be served the same bottle of wine we chose but a new bottle due to the degradation of the cork. He refused and blamed our pallet. We decided this restaurant was not for us and went elsewhere. Avoid if you can. Rude, disrespectful owner and staff.

25/07/2025: The first ones we ordered were quite good, when you order the meat they tell you that the minimum is one kilo and when they serve it to you what it appears to be is less than a kilo, the flavor is nothing despite the maturation indicated on the menu, the vegetables are not worth it, the small quantity and variety. The service wants to remove the plates before all the diners finish.

18/07/2025: Wonderful staff. We're doing the Margherita tour of Italy. Which means our teenagers only eat Margherita pizza at ristorantes and pizzeria. Today's interpretation slots into top 2 after 7 days of pizza. Pasta with truffle was absolutely gorgeous 😍