I migliori ristoranti di cucina cucina toscananella città Montalcino della Siena

03/04/2024: Authentic Italian cuisine, great wine list!

31/03/2024: I recommend this typical restaurant in Montalcino. Cozy atmosphere, there are not many places, it is advisable to book. Dishes prepared with excellent raw materials. Nice, attentive and kind service. Their menu with 3 courses and dessert included is interesting! We will be back!

02/04/2024: “Spectacular” roasted wild boar

02/04/2024: Easter Monday lunch All perfect....starters with local cured meats, Tuscan crostini.....pinci garlic, exquisite homemade tortelli with meat sauce...excellent Florentine steak, super dessert...Recommended...Friendly and helpful staff..Naturally choice of wines ok

01/04/2024: The first courses were very good (pinci and macaroni), polenta with very tender wild boar even if it wasn't all wild boar, desserts, the caramel panna cotta was quite disappointing, lacking vigor. 1 starter, 2 first courses and a second course with a Noble €90, honest. Friendly and helpful staff

26/03/2024: Very good food, friendly and professional staff, small and welcoming place. Starter, 2 first courses, a dessert and a bottle of wine (32 euros) total 69 euros.

28/12/2023: We stopped by chance in this small restaurant, a group of 8 people and we were all very satisfied, both for the welcome and for the food, the nettle gnocchi with the courtyard ragù were excellent... very good value for money good...I recommend everyone to try!!!

12/12/2023: Comfortable environment that makes you feel at home. The staff were very kind and welcoming. The dishes are made as they once were and the off-menu second course, stew with potatoes, takes you back to the old flavors of the past. Compliments

01/04/2024: In addition to the restaurant, don't forget to visit the museum and visit the shop where you can buy Brunello of all vintages! If you ask, you can also visit the dairy and try the hidden pearl of this incredible place.

28/12/2023: 30 years - that is how long we have admired the wine dei Barbi produces. We finally were able to make the trip for a wine tasting. In December, they were not crowded and we had a lovely time going through the recent vintages as well as new offerings we are unable to get in the states. As someone that enjoys wine and have visited several wineries, we learned something new here - a high complement. The tasting room was cosy and our host full of details but not overbearing. Make the trip beyond Montalcino - and enjoy the craftsmanship of what a really good Brunello can deliver.