I migliori ristoranti in Sicilia

13/10/2025: We went to this place through friends, and it couldn't have been a better choice! The place is well-kept, and the owners are very welcoming, but the real highlight is the food. A vast menu, where you can choose whatever you like, and everything on it is delicious. The burgers are a must-try. We'll definitely be back.

01/09/2025: Huge portions and very refined taste

28/10/2025: A fantastic experience for simple, classic with a twist Aeolian cuisine! We had a wonderful dinner while in Salina and would highly recommend the restaurant. Chef Fillipo is a genius when it comes to taking the most humble of local ingredients and turning them into absolute delicacies. Starting with the broad bean soup with herbed ricotta and anchovies a classic Sicilian soup taken to the next level with fresh herbed ricotta and salty anchovies. We both wanted meat for so we chose the black pork sausages and the house made beef spiedini both absolutely delicious and so simple and we both had the purslane salad, foraged from the local mountains and just delicious. The salted mandarin sorbet with Lemon jam was a perfect finish. We loved everything and would highly recommended you visit.

28/10/2025: We were on a sailing holiday and arrived in Salina marina for the night. We chose this restaurant because it was small but busy. We now know why it was busy even for off season. The food was fabulous. The yellowtail was especially good. Although a limited selection the wine was local and good. Highly recommended.

28/10/2025: Very friendly! Great ice cream! Would totally return for another one.

25/10/2025: Spectacular cannoli, very kind and super efficient owners...we'll take everything to Casarano and come back! 🤣

26/09/2025: Greetings from NYC. Firstly, thank you Andrea and the crew for their professional service. They were very attentive and not pushy in selling me stuff. They patiently waited for me to choose even though it was pretty busy. It was such a pleasure eating here. I had the squid ink pasta and octupus salad. The squid ink pasta was good but the octupus salad won me over. It was so fresh. The flavor just burst! I'm still daydreaming about the food I had.

19/08/2025: I buy from them often. The fish is always excellent quality, with on-time deliveries and a professional staff. I highly recommend them.

18/10/2025: Very nice place. Excellent food, especially the porchetta sandwiches, but overall both the appetizers and pizzas are good.

15/10/2025: Everything was delicious, from the white and red sfincione, the porchetta focaccia, and the shank. It's a shame the fresh tagliatelle with white ragù had cold sauce. That's why I'm not giving it a perfect score.

04/10/2025: A refined and comfortable atmosphere, a wide selection of menu options, excellent meat and pizza, impeccable service, a must-try in the city.

13/09/2025: Fantastic location, excellent food, fresh and well-proportioned ingredients.

12/10/2025: I have to say the pizzo are spectacular. I had a Sicilian calzone and my wife a Frielli pizza. Good dough and excellent ingredients. Well done, guys.

05/10/2025: Burnt onion rings that were inedible

12/10/2025: The food was top-quality and perfectly cooked, the location elegant and the staff very friendly.

11/10/2025: Refined location and truly delicious dishes

07/10/2025: Very good flavors in this restaurant where the service, the room and the cleanliness are very pleasant. Good value for money and restaurant frequented mainly by Sicilians.

23/09/2025: The waiter was very helpful and friendly. We made ourselves understood with the help of the translator and had some very delicious food.

04/10/2025: The watermelon granita is delicious!

03/10/2025: We found the gelato to be amazing, especially the Black Cherry, Very Dark and Pistachio.

19/10/2025: We had a tasting... they welcomed us despite the very short notice. Manuela, our guide, took us on a tour of the cellars and conveyed all the love she and the owners have for this place. An enchanting place, created with love for their land. We'll be back... congratulations!

20/09/2025: As a family, we decided to choose this winery for a Sicilian wine tasting. Mrs. Paola (owner with her husband Giacomo, an oenologist and researcher) welcomed us to the estate and spoke about their history, the traditions they have revived to enhance the land they live on, and shared their passion for this work with us. She showed us both the vineyard, explaining the characteristics of the various grapes, and the winemaking process (currently underway), as well as their cellar, allowing us to stroll among the barrels and bottles of wine. We chose the €30 tasting plus, which includes a tasting of five wines (vintage, Grillo, Bianco Riserva, Nero d'Avola, and Rosso Riserva) along with a platter of panelle, bruschetta, their own olives, almonds, and small samples of traditional Sicilian dishes such as tuna with onions and caponata. The wines are exceptional, and you can taste their passion through their products. We each stopped for a first course, highly recommended for the quality and generosity of the chef. We had linguine with almond and lemon pesto and Mazara shrimp, couscous with fish soup, and busiate pasta with swordfish and eggplant. The experience is absolutely worthwhile, highly recommended: it's a wonderful company that works hard, respecting a vision and philosophy that has been their guiding principle for over twenty years. The staff was very friendly and available to answer our questions about the estate and the wine. We look forward to future events on perpetual wine, given the curiosity instilled during the guided tour.

08/10/2025: Great food and especially the meat, coupled with kind and attentive service. Highly recommended!

06/10/2025: For those who want to eat something good and quality, the Senza Funnu restaurant is definitely highly recommended. If you want a sandwich, I recommend the "broscia burger", quality dough with high-quality meat and plenty of it... Everything is delicious whatever you choose... Excellent, fast service, and friendly staff, returning to Senza Funnu again is always a pleasure.

11/09/2025: A pleasant surprise, found by chance

31/08/2025: We returned for the second time and we are more satisfied than the first, the food is superb and the owners and staff are super helpful and kind, if you are passing through the area don't miss the opportunity to stop by.

06/10/2025: Recommend by our local tour guide. We tried it for lunch. Very tasty food and good prices. We arrived at 12:30 no one was there. Leaving at 2:00 the place is packed. Reservations seem to be needed. The ricotta cheese cake is a must have, fresh and soft but not too sweet.

03/10/2025: Excellent dishes. We tried the octopus as a starter, and the Linguine al pesce spada and squid nero as main courses. We loved it! The wine was also very good, and the service was professional. The waiters were attentive and friendly. Thank you very much.

12/08/2025: Excellent ice creams and granitas

04/08/2025: We spend our vacation breakfasts here. The people are warm and very kind. Your granitas are delicious. See you soon.