I migliori ristoranti in Sardegna

05/06/2025: Great local food very friendly super friendly staff

25/05/2025: Siamo stati in questo locale per una cena con degli amici tutto molto buono e abbondante il personale gentile e attento una bella scoperta

14/07/2025: A truly charming property, with a garden and pool, just steps from the sea and the tower. The owners are kind and helpful. The breakfasts are truly excellent. The perfect location for a wild holiday away from Sardinia's most popular tourist destinations. The Baia Azzurra hotel also demonstrates great attention to sustainability (energy, environment, local products, artwork), even experimenting with permaculture. Thank you for everything; staying with you was a pleasure!

12/07/2025: Highly recommended, very quiet and comfortable, very well maintained, the staff is very courteous, helpful and friendly, breakfast exceeded expectations with a lot of choice and fresh cakes every day.

13/07/2025: We had fried seafood and grilled fish for dinner, and everything was delicious! The service was prompt and everyone was very friendly. Highly recommended!

07/07/2025: Excellent seafood restaurant on the Torregrande seaside! The owners and staff are incredibly friendly and professional, and always attentive to our needs and making our stay enjoyable.

05/07/2025: Well done Cloe..excellent coffee💪❤️

20/07/2025: The pizza is delicious, the service is welcoming and friendly... The tables and chairs are clean and the outdoor dining area is suitable for children.

20/07/2025: Amazing pizza!! The service was extremely friendly, welcoming, and professional. This pizzeria was recommended by other customers, highly recommended! Greetings from Milanese tourists

13/07/2025: Quality food, minimally messed up to bring out the flavours of the raw ingredients.

13/07/2025: Restaurant on the outskirts of Arzachena. Outdoor terrace with a relaxed atmosphere, very nice. Attentive and very professional service. Fresh seafood and fish. We had a mixed seafood and fish dinner. A glass of wine was expensive. It was worth it because the quality was truly amazing.

03/06/2025: The food was great, especially Nonna is great

30/05/2025: Rip-off: 120€ for 2 starters per person, and the owner is still crying about how poor she is.

20/07/2025: We visited this restaurant one evening and chose to try the tasting menu, which features a very interesting and detailed menu prepared by the chef. Refined dishes with excellent pairings and high-quality ingredients. It was a wonderful experience throughout the entire dinner. The only downside is the short distance between tables, which robs customers of privacy and makes it more difficult for the staff to work (e.g., customers having to stand up and/or move their chairs to allow waiters to pass, and staff not having enough space to place trays to serve food at the table). This is due to the numerous tables in a space that is not large enough to accommodate them. This is the reason for the 2-star AMBIENCE award.

14/07/2025: Fabulous location, excellent service and food. What can I say? Highly recommended.

21/05/2025: Everything was good, a great place to have a meal with your family or friends

14/07/2025: If you are hungry don't come here

14/07/2025: Nice food nice drinks nice staff

18/05/2025: We were welcomed with so much affection, a quiet place, where you can have an aperitif, you can eat very well.. We ate a very good steak, a giant plate of potatoes and a plate of pasta carbonara. All delicious🎉🎉 Thanks for everything, recommanded We will definitely be back

02/03/2025: Stumbled upon it by chance on a Sunday in February for lunch. The place is empty and we think about leaving. Despite this, we ask if they also have something to eat and they reply with a big smile that there is always a steak and 2 potatoes. We accept and are pampered by Giando who is very thoughtful and serves us 2 beautiful, truly excellent steaks, very tender and really tasty, cooked to perfection and a lot of excellent potatoes, plus beer and coffee we pay €40 for 2 all seasoned with his authenticity. He tells us to come back and try his baked pasta and his carbonara. And we will!

11/03/2025: The waitress is very harsh with the kind customers and the service is slow. Despite this the pastries are good.

27/07/2025: We came to this wonderful corner of paradise on the recommendation of a dear friend, and no advice could have been more accurate! Piccolo Ranch is expertly managed by the excellent Cristian, always present, professional, and discreet. The same goes for the entire staff—Erika, Manuel, and Nicola—who are excellent in organizing the restaurant and eager to please guests with their presentation of traditional Sardinian dishes. All this creates a family-friendly atmosphere, transforming a simple stay of a few days into a wonderful adventure to be repeated as soon as possible! Highly recommended!

27/07/2025: A wonder of wonders, an enchanting and well-kept place. The food was divine, everything was excellent, and the waiters were top-notch. We'll be back!

14/07/2025: We stayed in the hotel directly across from this typical local restaurant. It was packed, yet we received a warm welcome (without a reservation) and were served promptly. Accompanied by a delicious local wine, our second courses and Dolce went down quickly. Not five stars for the food, as it was a bit too salty for our liking, but it was crisp and delicious. Thank you.

13/07/2025: We had a wonderful meal, the best pizza on our Sardinian tour! Lovely, light crust. Also a wide selection of pasta and antipasti. A cozy terrace and friendly, efficient service.