I migliori ristoranti in Sardegna

04/05/2026: A quick, fresh, and delicious meal. Just like home ☺️

19/04/2026: House specialty: pizza, in all its possible variations. High-quality ingredients, a delightful and intimate atmosphere, both indoors and outdoors when the weather permits. Reasonable prices. If you can, avoid going on Saturdays, or at least book well in advance.

20/02/2026: A very positive experience. Tasty pizza with a very digestible dough. The waiters were helpful and friendly.

25/04/2026: Congratulations! Delicious food, really friendly staff. It was a really nice discovery.

18/04/2026: After searching extensively online for something beyond the classic cuisine found in tourist destinations, we decided to stop here. Even from the outside, you can tell there's been a lot of thought and attention to detail. The decor and ambiance are refined, with just the right lighting, and Carlo, the waiter, is extremely kind and discreet. The selection of dishes is limited and carefully crafted, as is right, but still varied, including both fish and meat. The flavors are exceptional: The typical local pasta with goat's cheese ragù and the fregola with crab are highly recommended. The special wine was perfectly recommended by Carlo. The kitchen staff are also open to discussion and criticism. We spent €94 for two for appetizers, two first courses, wine, myrtle liqueur, and a dessert on the house. Highly recommended for those who want something extra.

13/03/2026: This place always sees me in the worst possible condition. Thanks for being there guys.

26/12/2025: Excellent kebab! Friendly and smiling staff, crispy and tasty piadina. If you want to be happy, come here!

08/06/2026: Orange juice was delicious. Nice little stop for drinks and coffee.

04/06/2026: Excellent coffee. We'll with the visit.

26/04/2026: It was a great decision to stop for lunch on our way to Cagliari. The portions weren't huge, but they were delicious, and the service was outstanding. Congratulations!

02/04/2026: The place is beautiful, a large wooden house surrounded by pine trees. The food is very good and the service is very professional. Highly recommended.

25/04/2026: A 2-night stay. A major plus was the independent room (accommodation). Parking space. The room was very basic but well-equipped. A minor drawback was the dampness in the room. The staff was welcoming and the breakfast was simple but adequate. The location was peaceful, surrounded by nature, and ideal for relaxation.

06/04/2026: We stopped in briefly in the evening for a drink. When I paid—I gave him a €20 note—the (young) waiter supposedly had to go into the shop next door, which is connected internally by a door. When he returned, he gave me the change, but not the €10 I was owed. Only when I told him I had given him €20 did he apologize and give me the €10 back. You can draw your own conclusions.

21/05/2026: Calling it pizza is already a big word. We ordered two well-done pizzas, and they arrived completely raw. But why does the waiter bring it to the table when he sees the raw pizza? Definitely not worth returning to.

19/04/2026: Ottima pizza, come piace a me alla sarda sottile e ben condita . Personale gentile e disponibile. Qualità prezzo ottimale . Consigliatissimo..

14/05/2026: A pleasant discovery, from the dishes to the courtesy and professionalism of the staff. Furthermore, the atmosphere is truly pleasant; you can eat in complete relaxation without the worry of being unable to hear the person sitting next to you. My partner and I had two red tuna appetizers, delicious, especially the tartare, followed by two first courses, simply delicious. Finally, a fresh and pleasant herb sorbet. Given the high quality of the ingredients and the cuisine, the quality/price ratio is absolutely reasonable. I would recommend this restaurant to anyone staying in Gonnosfanadiga or the surrounding area!

28/04/2026: A huge shout-out to Ulivo and its owner, Carla, whose meticulous attention to detail makes everything so special. At Ulivo, you can choose to stay in the cozy rooms and enjoy a delicious breakfast in the morning, without missing out on the delicious dinner prepared with local ingredients. I was fortunate enough to stay here at the end of a stage of the Santa Barbara mining trail, arriving from Arbus. I recommend it to hikers and even those simply exploring the surrounding area. :) Even if you're not walking the trail, if you're passing by, take a stroll through the fairytale forest adjacent to the village.

16/06/2026: Amazing Place. Very relaxed and calm atmosphere. Very clean and most important the food is delicious. We had mussels and spaghetti vongole - very delicious. Prices are reasonable.

05/06/2026: A wonderful discovery. Excellent food and superb service. Thank you to the establishment; we will cherish the memory.

16/06/2026: The best gluten free pizza I have ever had. With really friendly service and a peaceful atmosphere.

15/06/2026: The Food was amazing but the service was absolutely the star of the show. Our amazing server Luka was extremely kind, helpful and really made our night at the restaurant! Couldn’t recommend this place enough! (Thank you Luka) 💓

11/06/2026: Great spot! Good restaurant! Place to party in the summer! I recommend it!

03/06/2026: Beautiful place, we had an aperitif, the owner was the best, highly recommended

26/08/2025: The pizzas are good, the dough is made with semolina, and the ingredients are fresh. The only downside is the almost chronic delay in deliveries, especially from Friday to Sunday.

25/08/2025: Very tasty pizza and friendly employees who are happy to help