I migliori ristoranti in Foggia

09/03/2026: We were there yesterday, Sunday, March 8th, arriving at 1:10 PM. You enter this restaurant through the bar, and we waited for the owner to finish serving appetizers, before switching from bartender to waiter mode in the adjacent room to set up the tables. We were seated around 1:40 PM and waited another half hour for appetizers. On a positive note, the appetizers were good and plentiful, and we left for a first course at 4 PM. It's an ideal place for those with time to spare, but overall, the food is quite good and the price is average.

05/03/2026: The quality/price ratio is worth considering. Prices are definitely high for a day trip! I don't think I'll go back.

17/11/2025: The pizza was edible but hard to digest, definitely not up to my memory of the place (I was sick that night). The glasses and cutlery on the table were all dirty with smears and food residue, so the hygiene standards definitely need updating. The staff is very unprofessional and annoyed... At one point, the waiter started laughing and joking with the people sitting down to watch TV and talking loudly... very loudly. I don't think I'll be back, and I'm sorry about that.

02/11/2025: The pizza was hard to digest. The atmosphere was uncomfortable. The staff was arrogant and unwelcoming (it seemed like they were doing us a favor). We definitely won't be back.

13/05/2026: Delicious, crispy pizza. I recommend it. Excellent pizza by the slice.

16/04/2026: Great place. Friendly, friendly r...... I

26/08/2025: Always satisfied! Delicious pizza, super-fast staff who can handle long lines and keep everyone happy—a guarantee! Special thanks to Alessandra

12/08/2025: I ordered takeout pizza for dinner here. The pizza was so dry it looked like it was made yesterday.

07/09/2025: Antonio is the best bartender in Bologna, Carlotta and Margherita 💋

23/07/2025: Affordable and practical. Simply relax and enjoy a drink.

10/01/2026: * Strongly recommended to foreigners who want to get a raw taste of old school Italianity * We were looking for something different, that we wouldn't easily forget. We drove by a few places before but they were all closed so we ended up here by chance. From the outside the place looked like a container which wasn't very promising. Little did we know about what was awaiting us inside. Waiters look and behave as kidnapped with a time machine from the 60's: 0% BS, 100% proper gentlemen. Actually the whole place is stuck in the 60-70's but still very tidy. Cuisine is traditional, simple, and exquisite. The mains we got after tons of antipasto were orecchiette ragù & linguine ai frutti di mare, and horse meat roll & grilled chicken. Portions are big. Best buffalo mozzarella of my life (ended up buying some extra to take at home). Wine of the house very good too. Prices are ridiculous. We walked out full, drunk, happy, and still quite rich, and there was a double rainbow waiting for us outside (no jokes). PS if you are looking for something fancy and gourmet, are vegan or are the "long-list-of-intolerances" person, probably best to steer clear from this.

04/01/2026: We stopped by chance for a quick lunch and, after quickly checking the reviews, decided to have lunch. The fisherman's rice was practically raw...not even a trace of fish. The mixed fried fish and roast meat were good. On the other hand, the price was really low.

21/01/2026: A group of friends. The positive aspect is definitely the food: the pizza is good, as are the fried appetizers. However, the overall experience was marred by service management that definitely needs rethinking. ​Despite being practically the only customers at around 9:30 PM, For a table of 8, upon our first request, we were only served two sachets of sauce. We had to insist on one each. One of the pizzas was labeled coppa, but it was served with mortadella without any warning. There were problems with payment: despite the waitress confirming at the table that we could pay separately, when we went to pay at the cash register, we were refused payment. The reason given (excessive fees for electronic payments) was deemed unprofessional, forcing one of us to pay the full amount for everyone, since we didn't all have the exact amount of cash. ​In short: the ingredients are there and they are good, but customer service and organization are fundamental aspects that are currently lacking. I hope they can improve, because the pizza is worth it.

12/12/2025: We're truly lucky to have this pizzeria close to home... The atmosphere is welcoming and family-friendly, thanks in part to the friendly and genuine owner, who always welcomes you with a smile and a kind word. But the real star is the pizza: truly, truly excellent. The dough is incredibly light, long-rising, easy to digest, and fragrant. The ingredients are clearly of the highest quality, fresh and carefully selected, and you can taste it in every bite. A place to return to often.

25/10/2025: Best espresso in town! Great Gelato too.

21/09/2025: Historic establishment in the heart of Manfredonia, famous for its pastry shop/café and ice cream parlor. The cassatas have been the best for years. The best.

11/11/2025: The staff and owner are very kind and eager to grow. The pizza dough needs to be reworked; the flavors need to give the pizza its flavor. Good prices.

20/05/2026: A bar that is also a grill restaurant on occasion.

17/02/2026: Nice place to have a chat, welcoming and well-kept

31/12/2025: Pizzeria Number One is undoubtedly a guarantee. The food is excellent quality; you can clearly taste the fresh and carefully selected ingredients. The pizza dough is light, digestible, and not heavy, something rare these days. Special mention goes to the rustici, rustic panzerotti, arancini, and croquettes: all handmade and not pre-frozen like many other pizzerias. This really makes a difference on the palate: every bite has an authentic, homemade flavor, unique. The pizza is truly excellent; as mentioned, the dough is incredibly light, and the toppings are always generous and well-balanced. The service is prompt, even at peak times: I often go there on weekends, and yesterday, during the Coez concert in the square, the quality and speed were unchanged. The staff are kind, friendly, and always smiling; they make you feel at home. I recommend this place to anyone who wants to eat well and feel welcomed. Really well done!

11/05/2026: Fabulous location, the beach club is open from 8:00 am to 7:00 pm, and the restaurant is open from 12:00 pm to 2:30 pm. In the height of summer, the restaurant is also open for dinner. The atmosphere is family-friendly, and the chef delighted us with spectacular dishes, including excellent pizza. Highly recommended for a seaside vacation with delicious food. The entire staff is incredibly friendly... it feels like home.

21/04/2026: Impeccable service and availability. Qualified staff and excellent food. Highly recommended ♥️

31/01/2026: A perfect stop at Ristoro degli Angeli, right near Monte Sant'Angelo Castle and ample parking, is a great option after visiting the village. The restaurant is spacious and welcoming, with a simple, friendly atmosphere. The cuisine offers well-prepared and authentic Apulian dishes: we appreciated the authentic flavors, generous portions, and excellent quality. The staff, especially the very kind Maria Pia, was invaluable and available to offer advice, making the experience even more enjoyable. Excellent value for money. Recommended for anyone looking for good food in a strategic location while visiting the city! We will definitely be back! Claudia and Giuseppe Guida

24/12/2025: Unique atmosphere and especially unique food... I highly recommend it.

11/11/2025: Authentic Neapolitan pizza, light dough, and superior ingredients, for two pizzas, the Parma and the Stramba, both incredibly delicious. I'd been there last Saturday with others, and I'd already enjoyed it despite the busy crowds and a few minor, minor flaws. So I went there tonight with my wife, with much fewer people but impeccable and timely service, courteous and friendly staff, and two truly delicious pizzas. I highly recommend it, especially during the week, and especially for lovers of authentic Neapolitan pizza.