I migliori ristoranti in Brindisi

06/06/2025: inBISTROT da luca in Francavilla fontana was recommended to me by locals. I went here for a lunch snack. Vast menu for all tastes. The staff is very kind and knowledgeable. The dishes are well presented, and the quality is good at a good quality/price ratio. The salads are plentiful as are the baguettes.

21/02/2025: Great food, friendly personell. If you come to Francavilla, don't forget to eat here.

24/06/2025: Expensive turist tax, much higher than other places (3 people paid 15 Euro) Expensive prices for just ok food. Waiter seemed to ignore us/forget us when we asked for the bill later even though the place was close to empty.

21/06/2025: Very negative experience. Salmon bars and Cantabrian anchovies were nothing more than those you buy in supermarkets. Both dishes were served identically with slices of bread and butter. Poor quality/price ratio

16/06/2025: A real pearl on the sea! I have been to this restaurant overlooking the sea and I was enchanted by it, both for the breathtaking location and for the quality of the food. I ordered a selection of seafood appetizers, both raw and cooked, and it was an unforgettable experience: each course was taken care of down to the smallest details, with very fresh raw materials and surprising combinations. The raw fish was of a unique delicacy, while the hot appetizers released intense and authentic flavors. Attentive, professional but never invasive service. All accompanied by a sea view that alone is worth the trip. Highly recommended for those who love good fish and are looking for a truly special experience.

07/06/2025: Beautiful day, place too, like a fishing boat. Lunch with all the trimmings, all delicious 😋

10/06/2025: Having an ice cream should be a pleasure and here it would be if it weren't for the rude and impolite staff.

06/04/2025: And what do you want to tell him? The best ice creams... top not to be denied!! Brindisi excellences

01/06/2025: Confused style environment, full of objects with no apparent common thread. Friendly table service. Good and digestible pizza but very traditional.

09/05/2025: It's a very, very nice place, the waitress was very kind, the food, we took the sea and land starters, I didn't like the raw fish, the rest of the dishes were good, nothing to say... excellent place....👍

04/05/2025: Bella location a metà, davanti hai il mare dietro Il parcheggio delle auto. E se ne fregano altamente di parcheggiare davanti al tuo tavolo. Ragazzi gentili ma alla fine cibo al limite della sufficienza. Cibo appena da 6. Zuppa di pesce non era una zuppa. Alla contestazione ci è stato risposto “ andate a parlare col titolare “ quando sarebbe dovuto che il titolare veniva al tavolo. Tornerei? No Lo consiglierei? No

01/05/2025: Tavoli au bord du mer : un privilegio da amare . Servizio cortese ed attento Cucina di mare rispettosa e attenta. Cosa chiedere di piu? Per sempre qui

11/09/2024: i prodotti della pasticceria sono eccellenti, prezzi giusti unica pecca il titolare, sempre nervoso, sgorbutico e maleducato nei confronti dei clienti. per avere un’attivita del genere bisogna essere SOCIALI e cordiali con i clienti altrimenti che dasse il bar in gestione e cambiasse lavoro!! per il resto i barristi sono molto educati.

20/08/2024: Buono il cappuccino, la brioche non mi sembra di pasticceria, però abbastanza buona, pessimo il servizio al tavolo. La ragazza che ci ha servito molto fredda, e soprattutto non pulisce i tavolini, devo dire tutti piuttosto sporchi, prima di servirti. Una turista tedesca, di fianco a noi, l'ha pulito da sola, in qualche modo, con un tovagliolino di carta. Basterebbe poco per migliorare di molto.

21/10/2024: Graduation party, what can I say, perfect organization, more than perfect service, lunch? there are no words... spectacular. Under the direction of Mrs. Patrizia everything moved perfectly, everything was taken care of down to the smallest detail, everything was very fresh. Thanks again for a very successful party. Chapeau

05/10/2024: 18th birthday party, fantastic location under the walls of the historic center of Ostuni. Professionalism, seriousness and competence characterize the entire staff. Rich menu, all fresh and of high quality, excellent management of the courses also considering the number of guests (approximately 80 people). Perfect and highly recommended!

11/04/2025: Insoddisfatto, prezzi aumentati in una maniera esorbitante. Birra peroni piccola 3.00. pizza kebab 9.00 , il kebab da guardare con il microscopio esagerato! esperienza da non ripetere

02/04/2025: We were very well received! Like kings, and we enjoyed ourselves without spending a fortune. I highly recommend!

01/06/2025: We had the worst food on our three week travel to Italy. When we told it to the owner he became really rude. Can not recommend to go there!

13/05/2025: Very good restaurant, very friendly and accommodating staff, a very pleasant terrace. We recommend it, especially the vegetarian rolls.

17/05/2025: Elegant and quiet atmosphere, fast and competent service, good variety of wines

18/03/2025: A guy I presume is the owner, a foreigner but with a Venetian accent, let me out because I was allergic to dogs (mine was a small 5kg). Deserted place

04/05/2025: A pranzo il primo maggio prenotato per le 14 e puntuali ci hanno fatto sedere, preso l' antipasto iniziamo a vedere gente che sbuffava ai tavoli e sentiamo che aspettavano già da un'ora e mezza la carne, noi abbiamo aspettato quasi un'ora ma siamo stati fortunati essendo l'ultimo tavolo servito insieme agli altri che intanto avevano aspettato quasi due ore. Bombette con varie farciture e ottime, zampina pure buona.

27/04/2025: Location molto informale. Grigliata di carne nella media. Bombette ottime!!! 1 primo, 18 bombette, 1 grigliata, patate vino della casa 80 euro

06/04/2025: simple, beautiful, with top fish

21/02/2025: We bought the fish and sea urchin pulp from Nautilus, well known in Ostuni for its quality and knowing that there was the possibility of cooking it. Then they took us to a place next door which appears to have been a pizza restaurant before. €20 for cooking!!! 😮 €16 for cooking pasta (2 ounces)!!! 😮😮€3 each for the service (Paper placemat, chipped plate - non-existent fish cutlery) You clean the fish yourself!!!. 1/2 bottle of wine and water. Total €57😩 to add to the fish €64 = €122!!! 😰 (For 2) 🙃obviously without side dish or dessert or coffee!!! Dear gentlemen of Nautilus, if you want to lose customers, you are on the right track!

19/05/2025: Great bar, friendly and helpful staff

15/05/2025: Average products and environment, honest prices. Unfortunately the staff is not up to par, no ifs or buts. We order a cone for the little girl, but they get one of the two flavors wrong. When the little girl gets to the second flavor she doesn't eat it, because she doesn't like salty with sweet. We point out to the counter that the flavor wasn't the one we had chosen, they recognize the mistake, they invert the flavor label... and that's it. The little girl throws away half an ice cream. They could have remade half a cone with the right flavor, they could have not charged us for the cone, they could have at least, out of kindness, asked if we wanted them to remake the cone. Instead they chose the fourth option, they made us pay for the full cone. It's not the problem of a euro more or less, but the fact of not knowing how to behave with the customer, who then doesn't come back. It's like if a vegetarian orders a salad at a restaurant, but is served a steak and finds it on the bill too. Bha!!!