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Ristoranti
Puglia
Brindisi
Latiano
L' Antica Pasticceria

L' Antica Pasticceria In Latiano

Via Tenente Attilio Spinelli 100, 72022 Latiano Italia Latiano
+39 329 636 3945
6,4

Basado en 118 opiniones encontradas en 2 webs

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7
Di 32
in Latiano

I clienti commentano i loro piatti di...

fave dolci torta pasta mignon crema
Latiano

Gestione recensioni

Recensioni Nota
Google 1 9
Recensioni Nota
TripAdvisor 67 8.2
Truly excellent pastry shop! Fresh products, beautiful to look at, and above all, delicious. The real star, however, was the cake: simply the best! Beautiful, with attention to detail, and an exceptional flavor. My compliments, we'll definitely be back!
Più commenti
in Google
.
17 Maggio 2026
10,0
Good pastry shop. I had a cake that all the guests loved.
Più commenti
in Google
.
12 Maggio 2026
6,0
I want to give 110 and honors for last night's cakes....110 people liked them....absolutely delicious...beautiful aesthetically...tasty and so much too.... Taranto thanks
Più commenti
in Google
.
21 Marzo 2026
10,0
Always well stocked, and friendly staff. It's a shame that parking isn't easy to find.
Più commenti
in Google
.
05 Marzo 2026
10,0

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10/05/2026: Almost family-run place, well organised, fresh local products for the raw fish, a delight.
07/05/2026: I don't think there's a place like it in the world, and I'm not exaggerating. First and foremost, the food and raw fish are top-notch at unrivaled prices. The location is top-notch, right on the beach. The service is excellent, and the atmosphere is fun. You can feel the sea air and the family atmosphere.
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La Marea

10/01/2026: Attention to raw materials and knowledge in the kitchen... there is no better place for fish in the area!
13/09/2025: Quality, combination, clarity, presentation. Tutto perfetto. Mother and daughter (both incredibly beautiful) are in the kitchen. They cook the way we imagine real Italian cuisine to be. This clarity of dish, quality and ingredients, and precise preparation. They can tell when the pasta is al dente; they don't have to pluck a noodle out every minute to check the doneness. We ate deliciously; I'd give it a star. Plucked skate, served lukewarm with steamed fennel, olive oil, and salt. Mussels with risotto, rice, and tender boiled potatoes. Delicious broth. Then pasta with prawns and small, sun-ripened tomatoes. For the main course, sea bass, perfectly prepared, just a touch of olive oil. This is a hidden gem here in Puglia. We drank a bottle of wine with it: Cervaro from Antinori. Also a hidden gem. My absolute favorite wine. We'll be back, for sure. With a big hug ☺️🙏

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