I migliori ristoranti di cucina pesce in Napoli

19/04/2025: Extraordinary, it was my birthday and in addition to impeccable service such as the constant refreshing of the bread or the pouring of the drinks, they brought me a mini portion of the main course completely free of charge after I had seen it from my partner and I regretted not having taken it! Not happy after they found out it was my birthday they wrote happy birthday on the cheesecake we had ordered and also brought the candles for free too!

12/04/2025: Perfect gelato. Nothing more to say. Perfect

11/05/2025: Lovely place and delicious food. Wonderful and professional staff....a regular stop

06/05/2025: Typical Neapolitan restaurant, traditional dishes from both land and sea. I recommend pasta, potatoes and provola and also the mozzarella in carrozza! Super Fast and very accurate service

11/05/2025: Wonderful place and the food is great!

10/05/2025: We had dinner in this restaurant the other evening, it was an idyllic setting! Very intimate, with a superb view of Ischia. I had the gnocchi, they were really DELICIOUS. The server was really lovely. Very helpful, friendly and with good advice. Small recommendation: the tiramisu was delicious. The best of our stay in Puglia!

08/06/2025: The best place we ate in Naples during our trip, proper traditional Italian food with a really lovely and welcoming atmosphere Cannot recommend this place enough

08/06/2025: The place is beautiful, the food is delicious, and the price is very good!! It was our first restaurant in the city. We really liked it!!! The only thing missing was the Italian music.

27/05/2025: I was there about a month ago with my girlfriend, we ordered a fried appetizer and two first courses (an excellent pasta and potatoes slightly revisited and a linguine with mussels and prawns) Salvatore super helpful perhaps the only shame is the ventilation system

20/05/2025: Very kind staff, very cute place, honest price. Food to start over, VERY GOOD. You won't be disappointed!

01/06/2025: Siamo stati in questo posto per cena seguendo il consiglio di una persona nativa di Anacapri. Abbiamo ordinato due piatti di pasta , uno con il sugo al coniglio e l’altro con il pesce. Sono arrivati dopo un’ora e mezzo e dopo tante insistenze on i camerieri e alla fine quello che è arrivato sono stai due piatti con della pasta sciapissima Arrivati al conto ci hanno presentato la ricevuta di 106€ per un paio di piatti di pasta, due calici di vino e una bottiglia d’acqua Vergognoso il comportamento, nemmeno le scuse Da evitare assolutamente!!

31/05/2025: Credo che il pesce ai ristoratori anacapresi sia stato imposto dai turisti. Il cuore vero della cucina dell’isola sta nella terra e nei suoi meravigliosi frutti. Quindi verdure e pollame o coniglio dall’aia. Lasciate stare il pesce e gustatevi le meravigliose polpette di melanzana e le fettuccine al sugo di coniglio di cui serberete il ricordo genuino. Poi la semplicità di un pollo al mattone partendo da una ottima materia prima o un coniglio al sugo come mai ne ho mangiato in vita mia. Alla fine solo qualche eccellente ciliegia bianca locale per digerire. Occhio al finocchietto, a fine pasto ha il suo ruolo!

18/05/2025: Very good food, generous portions and also fast service. The staff in the dining room is super friendly! The prices are great. I would definitely recommend it to anyone who is in the area.

18/05/2025: A true corner of Italy! 🇮🇹 We were really excited about Ristorante La Selva di Fusco Antonio! From the first day Alessandro welcomed us with a big smile, just like all the staff, always very kind and helpful. We immediately felt at home. The atmosphere is relaxed and authentic - here you can really breathe the real Italian vibe. We loved the place so much that we ate there every day! And I have to say: I ate the best pasta of my life! 😍 A special place, with fantastic food and wonderful people. Thank you so much, we will definitely be back!

01/06/2025: Excellent Neapolitan cuisine with complimentary snacks at the start of the meal. A small, family-run restaurant with a discreet storefront in the Mercato district. Reservations are highly recommended.

30/05/2025: Super sweet place and great food. Hosts family style

16/05/2025: We have been to this restaurant twice already. And we are still amazed. Unfortunately the holidays are over and we will not be able to return until next year. First of all it is an absolutely magnificent place. With a view and a sunset to die for. Everything we ate was divine, the rabbit in all its forms and the dessert with lemon mousse and red fruits were delicious, the welcome was absolutely perfect. Everyone is very attentive, we were received both times especially by Pasquale and we thank him from the bottom of our hearts for all his kindness, his patience and his dedication, we will return with him as soon as possible, we absolutely recommend you to discover this unmissable place on the island. Les français ramos

13/05/2025: we came a bit by chance from our splendid hotel le poggio which is nearby and we were first fascinated by this incomparable environment, we were lucky to be received by an absolutely lovely waiter who positioned us ideally to see the magnificent sunset. We were very well informed despite our lack of English and Italian and he informed us very well. We enjoyed ourselves from start to finish, we really recommend this wonderful restaurant, we were really impressed with everything. a big thank you to the whole team. Michael Ramos the fork on May 13, 25 We came a bit by chance from our superb hotel le poggio which is very close and we fell under the spell of this incomparable setting first, we were lucky to have been received by an absolutely lovely waiter who placed us in the same place to see the magnificent sunset. We were very well informed despite our gaps in English and Italian and he informed us very well. We enjoyed ourselves from start to finish, we really recommend this wonderful restaurant, we are really impressed in every way. A big thank you to the whole team

10/06/2025: Very welcoming place, the food is divine… we had fried shrimp and calamari, octopus salad, gnocchi alla sorrentina, bruschetta with cherry tomatoes, and penne with sauce, all of a unique goodness… but the best thing of all is the kindness and cordiality of the owner

09/06/2025: I stayed at the 3-star hotel for a few days, using the sunbeds and umbrella in the front row. Sometimes for lunch. The beach resort is small and for this reason it is always quiet. You eat practically on the beach. Impeccable service. Prices in line with the area. Excellent food. I had a really good time. Thank you.

24/05/2025: Beautiful place, friendly people and delicious food. Grazie mille :)

23/05/2025: Authentic and great food, great prices and great help with my Italian.

29/05/2025: Here the food and service was above excellent. We sat outside and the vibe was brilliant. The service by our waiter won us over with his charm. You get a small starter for free that we were not expecting and yes the food is not cheap but well worth the price. We had 3 dishes for 85 euro each and a 50 euro bottle of wine. Was it worth it. YES. The best meal yet in Sorrento

26/05/2025: Most expensive aperol I had in Italy

05/06/2025: Expérience inoubliable, nous avons dîné au restaurant gastronomique, déjà l'emplacement et la vue sont splendides, la cuisine est très raffinée, recherchée, le pain fait maison très bon aussi, nous avons pris le menu 5 plats, service à la hauteur avec un personnel avenant, professionnel et sympathique, belle cave à vin. Bravo à toute l'équipe.

26/05/2025: Buonissimo! Staff cordiale, posto curato e pulito. Abbiamo mangiato gli angioletti (?), pasta di pizza ripiena con sopra pomodori formaggio e basilico, pizza margherita e un calzone. Cottura perfetta, staff veloce e attento alle esigenze dei clienti e molto ospitali. Rispetto al posto, è a due passi dal Cristo Velato, in pieno c'è tro ma in una piazza tranquilla e appartata. Tempo di attesa 10 minuti ma neanche perché è bono, e quando un posto è bono, lo sanno tutti pure i napoletani stessi. Cibo incredibile, fresco e pieno di passione e mozzarella ❤️ Grazie!

02/05/2025: First day in Ischia as soon as we arrived despite almost half an hour before closing they welcomed us with kindness and friendliness... attentive and punctual service excellent food... organized for gluten free... home made appetizer with a lot of choice and variety of vegetables for the gluten free option... excellent ravioli stuffed with black pig under a "sheet" of colonnade lard... tender and very tasty kebabs accompanied by potatoes, price in line with the quality of the products…highly recommended

23/04/2025: Excellent quality food, delicious. Friendly and helpful staff

01/06/2025: Lungo tempo di attesa per prendere la comanda, altra lunga attesa per essere serviti. Nessun cameriere guarda i tavoli, quindi difficoltà ad avere del pane. Abbiamo chiesto della frutta ... mai saputo se c'era. Decidiamo di pagare rinunciando alla frutta ... alla cassa scopriamo che si sono "persi" il tavolo e l'ordinazione. Nel frattempo il titolare, dopo aver chiesto al cliente prima di noi se era soddisfatto, avendo ricevuto risposta che l'attesa era stata lunga, lo ha attaccato verbalmente insistendo che lui spiega ai clienti che han torto. A me non ha chiesto nulla , forse perché, essendosi persa l'ordinazione ... ha avuto pudore ? Chissà.... Peccato, le pietanze, in fondo, erano buone, ma se si esce per stare sereni non è accettabile assistere a certe scene.

01/06/2025: Locale molto rilassante e carino servizio in sala con molta attenzione per i clienti cibo molto buono e fresco ma il servizio cucina molto disordinato i piatti sono stati serviti con tempi molto diversi e lunghi ecco il motivo del punteggio basso se devo raccomodarlo fate voi