I migliori ristoranti di cucina pesce

04/05/2025: Very good food, spectacular, very friendly waitress

20/04/2025: The restaurant was pretty lively. During the first 40 minutes of waiting at our table we were served water, no one asked us for any other wishes. My son then asked for the wine list (all quite overpriced, example the Planeta Didacus cost 230 vs 130 we paid in a top restaurant in Taormina). The waiter explained to my wife in 10 seconds which fish was caught today - of course no chance to remember. Our first course was decent, the main course - which came 2 minutes after we had finished the first course - was a fish for us 4 adults (half the fish never made it to our plate but was taken/thrown away) and a pasta which was ultra spicy for our 12 year old. On top, the menu said it would come with zucchini flowers when instead it was just zucchini which he hates. The waiter was annoyed because we were notably unhappy. I must say for what the restaurant claims they want to offer, the product is a serious miss. In particular, I am surprised about the lack of willingness to make the dinner a nice experience for guests. I normally pay really decent tip, but in this case I decided to not pay the 10% that automatically came with the bill. Really sad given we were looking forward to a nice dinner at the beach. Maybe there are simply too many guests in the hotel.

15/07/2023: Non avevo idea che esistesse un posto così particolare. Sembra di essere in un oasi nel deserto ma vicino al mare ed ad un fiume. Si mangia bene con la B maiuscola: fritto di pesce di mare e di fiume, di fianco alla produzione di alga sbirulina con vasche di pesci rossi e carpe . Ti servi da solo, ti siedi su panche di legno e tavole di assi invecchiate. Un’esperienza quasi mistica all’aperto, senza zanzare. Ottima cantina e prezzi giusti. Da provare, aperto solo giovedì e venerdì di luglio e agosto. Bravi