I migliori ristoranti di cucina pesce

23/04/2025: Dommage, je vais dans ce restaurant depuis que je suis née, c’est à dire 50 ans. Lundi de Pâques, restaurant quasi vide, nous étions deux tables de 15. Repas bof comparé aux autres fois et le prix a augmenté, demi tarif pour une enfant de 2 ans 🙄. C était notre dernière fois. Désolée. Patron toujours sympathique mais cela ne suffit pas.

23/08/2023: Siamo stati in questo ristorante sia questo agosto che i precedenti (2022 e 2021). Ci siamo sempre trovati bene per cortesia ed educazione del personale. La gestione familiare ne fa un plus in più. Il locale è accogliente e pulito e il cibo ottimo.

19/10/2025: The staff was friendly and helpful, the croissants are good, but the cappuccino leaves something to be desired

07/10/2025: I stayed at the B&B. The staff is a bit surly. The coffee is pretty good. It's hard to judge the price because breakfast is included in my B&B. The simple croissant isn't the freshest, much nicer with amarena jam inside. This is something that could be improved.

01/07/2025: Locale molto affollato, servizio scadente, si tratta di una pizzeria con cucina, si danno un tono da riatorante ma fanno 4 cose, nulla di speciale. Tempi di attesa biblici anche solo per avere il tavolo nonostante la prenotazione. Da evitare.

20/04/2025: The restaurant was pretty lively. During the first 40 minutes of waiting at our table we were served water, no one asked us for any other wishes. My son then asked for the wine list (all quite overpriced, example the Planeta Didacus cost 230 vs 130 we paid in a top restaurant in Taormina). The waiter explained to my wife in 10 seconds which fish was caught today - of course no chance to remember. Our first course was decent, the main course - which came 2 minutes after we had finished the first course - was a fish for us 4 adults (half the fish never made it to our plate but was taken/thrown away) and a pasta which was ultra spicy for our 12 year old. On top, the menu said it would come with zucchini flowers when instead it was just zucchini which he hates. The waiter was annoyed because we were notably unhappy. I must say for what the restaurant claims they want to offer, the product is a serious miss. In particular, I am surprised about the lack of willingness to make the dinner a nice experience for guests. I normally pay really decent tip, but in this case I decided to not pay the 10% that automatically came with the bill. Really sad given we were looking forward to a nice dinner at the beach. Maybe there are simply too many guests in the hotel.