I migliori ristoranti di cucina pesce

24/05/2025: Il locale è bello, curato e raffinato. Il personale è presente e numeroso, cordiale ed efficiente, magari qualcuno dei ragazzi è poco esperto ma non sarebbe un problema, peró secondo me manca un po’ di brio, quella parola in più che rompe il ghiaccio se non sei un cliente abituale. Abbiamo preso un antipasto misto e un contorno a testa perché non amiamo abbuffarci, siamo rimasti un po’ delusi dall’enorme piatto semivuoto, nudo e spoglio, un po’ triste sia per la totale assenza di decorazione (inserire qualche foglia di insalata/verdurina di stagione non costa nulla ma arricchisce notevolmente il piatto di colore) sia per la proposta abbastanza banale (un’alice, un piccolo cocktail di gamberetti, una fettina di salmone affumicato, un’insalatina di polpo con patate e una fettina di salmone marinato) Da una pescheria ci aspettavamo molto di più in termini di varietà e anche un po’ di fantasia non avrebbe guastato.

18/05/2025: Locale molto carino, suddiviso tra negozio e ristorante, propone un'ottima cucina di pesce con piatti ben presentati e di porzioni generose. Noi abbiamo scelto le pietanze alla carta ma ci sono anche i fuori menù ed il menù degustazione per accontentare tutti i gusti. Ottimo l'antipasto misto di pesce ed anche la grigliata era squisita come le verdure grigliate che abbiamo scelto come contorno; 2 calici di Vermentino hanno accompagnato la nostra cenetta. Lo staff molto gentile ma forse suggerirei qualche sorriso in più. Conto finale piuttosto elevato ma il pesce buono non è mai economico. Promosso a pieni voti, ci torneremo!

23/07/2025: I can't rate the food because the rudeness of the staff literally made us run away. We made a reservation for 10:20 PM for dinner with a friend and our children, ages 14, 12, and 10. As soon as we arrived, a short, skinny man welcomed us onto the terrace and, seeing the kids, told us there was no table reserved in my name. Whoa! I showed him the phone number I called from and he confirmed it was the restaurant's number. He told us he'd find a table for us anyway, but in a very annoyed tone and without me even asking, he insisted on pointing out that the restaurant doesn't only serve first courses. "You understand me, ma'am, we don't only serve first courses here"!! 😳. To be honest, our intention was to have dinner and order both first courses, second courses, and appetizers depending on each person's tastes. I don't understand why this nice gentleman "put his hands up"! I kept repeating that I didn't understand his premise, and he insisted on his point. Very annoyed, I turned away and we left, as I don't intend to sit where I find unnecessary rudeness and rudeness. I wanted to tell the nice gentleman that my friend and I, as adults, would probably eat less, but the kids would have had enough if they didn't just choose the first courses... quite the opposite.

23/07/2025: Lunch 1 adult and one child (good) 54.00 euros, two plates of pasta and a bottle of water.

13/07/2025: One of those places you have to visit at least once in your life because they're iconic. Among the Faraglioni of Capri, there's a hidden spot where time stands still. A restaurant on the rocks, with a beach club bathed by the most crystal-clear water you can imagine. It's undoubtedly heavenly music for the senses. Take a taxi boat to get there by sea, reserve a table and a sunbed, and enjoy what could be an unforgettable day. Good food, good service, although exclusivity doesn't come cheap. That's a given.

06/07/2025: Stunning slice of heaven. It is a bit of a walk or boat ride to get here. The food was good. Even my daughter enjoyed it. The chairs and umbrella are pricey, but honestly, not unexpected. My favorite part was the boat ride back.

05/06/2025: Tutto cambia. Non in questo ristorante che da decenni delizia i palati di chi vuole mangiare pesce. Anche questa volta esperienza positiva. Ma non ricercate le innovazioni, qui si mangia "classico". Portate abbondanti, servizio celere e simpatico, Conto nella media.

03/02/2025: Consigliato da un amico, siamo stati in questo grazioso ristorante per cena. Personale gentilissimo e proprietaria carinissima. Gentile, sempre presente e simpatica. Abbiamo preso un due cruditè di pesce molto abbondanti e freschissimi, 3 primi (Tagliolino al granchio) e una orata al cartoccio. Consigliatissimo

09/06/2025: Premesso che la location è unica panorama mozzafiato , peccato che la cucina lascia molto a desiderare , zuppa di cozze anonima , aspettato i primi 50 minuti , siamo arrivati alle 19.30 eravamo i primi , spaghetti vongole totalmente crudi , fatto notare e rimediato in parte . peccato la location meriterebbe una cucina all'altezza , servizio puntuale e cordiale .

08/06/2025: Ottima location proprio sul mare. Materie prime fresche e di qualità. Personale presente sia nella sala interna che in quella esterna. Da consigliare

22/07/2025: I piatti non sono all’altezza dei prezzi . La cucina non è ligure e il nostro pesce era difficile da mangiare. Per fortuna non siamo stati male ma non lo consigliamo

07/07/2025: If you want to try typical Ligurian cuisine this place is for you, highly recommended

11/07/2025: Ci hanno portato il pane duro e il tagliolino alle vongole non era per niente fresco. Mi dispiace non mi è piaciuto per niente

10/07/2025: Prezzi da furto! Un fritto misto di mare 20€ che era poco duro e sicuramente scongelato al momento, un primo alle vongole, pasta molto buona ma sughetto insipido, altro primo chitarra di mare buona ma non giustifica il prezzo. 3€ a coperto , mezzo litro di vino bianco tre palline di gelato totale 80€ per un pranzo che ne valeva si e no 45. Peccato perché il locale all’esterno sarebbe in una belle piazzetta. Ah i tavoli erano cocenti dal sole simbolo che gli ombrelloni erano stati aperti all’ultimo . Da evitare !

16/07/2025: A simple, friendly place with ample parking that serves good pizza at an extremely affordable price. I recommend it!

10/08/2025: The shrimp pasta was good, but the meat was very tough. The atmosphere was terrible, with the waiters arguing among themselves and not serving you. Terrible. Not recommended.

07/08/2025: We waited over an hour for our food. No explanation, no apology. The service was slow and disorganized, and the overall experience was disappointing. This place is truly a rip-off—we definitely won't be returning. Not recommended.

25/05/2025: I'm considering a home delivery of five pizzas (three with tomato sauce and two without) from this place, which was a few hundred meters from my apartment. Delivery was almost on time, but the pizzas arrived cold, probably because they weren't in the lunchbox. The pizzas were full of liquid, which leaked out during delivery, soaking the boxes and the pizza base. The tomato sauce tasted excessively sweet, so much so that it could have been confused with ketchup. Of the pizzas I ordered, the only ones I'd save were the white-based ones.

10/05/2025: The service was very late but the vegan pizza was delicious.

24/07/2025: I'm a quarter Roman, my mother is Roman and my father is Piedmontese, and Delfino is a cloud in my childhood memories... I remember it with friends and relatives; it seems like a fairy tale, but I used to frequent this fantastic place when I was young with my parents and grandparents. I've also heard from friends of friends who remember the place in the '60s. Clearly, a lot has changed, but the essence is still the same: "The food is rustic but very good." I fondly remember a particular tramezzino that was filled, breaded, and fried. Not exactly "light," but mouth-watering. Everything else hasn't really changed much. It's worth the wait in the summer when there are more tourists than usual. Everything is very tasty and Roman. The staff is always helpful and friendly. The place is tidy and spotlessly clean. Right in the heart of Rome. You can walk almost everywhere. The prices are more than reasonable. Always satisfied over the years. I've brought my wife, then my children, and now my grandchildren, and just this year (they're super enthusiastic). My office in Rome is on a completely different side of town, but whenever I can, I always pop in for a bite to eat. Highly recommended and with much love. Thank you.

11/06/2025: This is pomodoro and mozzarella salad! We sat down thinking it was cheap but this thing is 10 €. Never come here. When I asked if you thought this was a salad, I got the answer that I told you mozzarella. It is never a place where you can get your money's worth, don't come even if you are very hungry.

20/07/2025: Ristorante tra i migliori di Avola. Pesce fresco e caponata eccellente. Prezzi nella media ma qualità superiore. Unica pecca, se ti offrono la focaccia al posto del pane, ti devono dire anche che ha un costo. Altrimenti col coperto il pane va servito sempre se prendi antipasto e secondo.

18/07/2025: sono venuta a cenare con la mia famiglia e ho preso due pizze,la margherita era molto salata e nel momento in cui è stato riferito al cameriere ha risposto in modo scortese (non ha neanche sottratto la pizza dal conto nonostante l’avessimo lasciata).Quella con le patatine era buona,porzione singola molto abbondante.inoltre €2,50 di coperto è un po’ esagerato mettendo in considerazione il fatto che il bicchiere è di plastica ,la tovaglia con tessuto riciclato e posate monouso.

16/07/2025: Top seafood by the sea! A guarantee in Molfetta!

16/07/2025: At sunset it's a fabulous location, you can dine practically on the sea, excellent pizza, excellent fried fish, impeccable and fast service.

22/05/2025: Very fresh fish, perfect frying

21/04/2025: We stopped at this restaurant, along the Regina state road, where we had eaten some time ago when there was another management. Informal environment, with home-made cuisine. We ordered a hot appetizer, fried anchovies, tomato raguse with fennel and mussels. The mussels were very large, the anchovies were delicious and in the Raguse sauce I would have eaten a kilo of bread, made by them, how good it was. Then some extraordinary mussels au gratin, where the taste was also enhanced by the good oil and freshly chopped parsley. First, some tagliatelle alla marinara with mussels and clams, good. The girl who brings it to the table is very kind. The owners are approachable and attentive to the customer. Very nice. Worth returning, perhaps for a pizza cooked in a wood-fired oven. Good price considering the quality of the fresh fish. Rating 8.