I migliori ristoranti di cucina pesce

20/08/2025: The hotel has a simple, slightly retro style, but is very clean and tidy. Towels are changed daily and the room is tidied up. A good sweet or savory breakfast is served at your table. A truly relaxing place. Air conditioning and a TV are in the room. Excellent price for the amenities. Highly recommended!

16/07/2025: Good hotel, excellent restaurant. I particularly recommend the fish dishes, even the bread is special.

27/08/2025: I really enjoyed spending an evening and eating here: everything was excellent and fresh. The atmosphere was very friendly. Thank you.

23/08/2025: Customer service is definitely Blanka's top priority. We asked what type of gin they had and were introduced to us at the table in a professional yet informal manner. I'd add that the gin selection is EXCELLENT. Antony took great care of us. They promptly closed the awnings for us as soon as the wind picked up. We ordered a tasting appetizer, a fried fish dish, and a gnocchi with scampi cream. I can honestly say it's been a while since I've eaten such good fish. We felt truly pampered. 100% recommended

10/10/2025: We're in a Milanese neighborhood experiencing a resurgence. Its proximity to City Life has sparked a change of direction. Previously, it was a restaurant almost exclusively for the neighborhood's longtime residents, a medium-high clientele who wanted certainties and risottos. Today, their children and grandchildren also want to experiment, but with style. Versilia embodies this, with its longtime clientele, who crave risottos but love tartare. The two teachers who assist the chef, the true soul of the place, are elegant and kind. Good wines, a 1990s-style atmosphere. Certainties, nothing but certainties. Milan definitely needs them. Long live Versilia!

25/09/2025: Excellent food and atmosphere! Very friendly staff. If you're looking for a great place to spend an evening in Milan, I highly recommend it.

26/10/2025: Very good: on our way back from Mount Circeo, we stopped here for lunch. It was a fitting end to a lovely bike ride: homemade lasagna, a nice glass of red wine, and tiramisu to finish. My partner had a mixed grilled vegetables that were equally tempting. In short, one of those places where you leave feeling truly satisfied, with a good price/quality ratio and friendly staff. We'll definitely be back.

02/10/2025: Beautiful place and wonderful staff

15/08/2025: We felt at home! 🤗 Sincere, spontaneous, and always elegant hospitality. Super fresh fish served in a refined and creative way, perfect quantities. We were welcomed wonderfully yesterday and returned this evening for another relaxing evening of good food. Great background music. Excellent service. The best seafood couscous I've ever eaten! Thank you so much for these two consecutive evenings of harmony and high quality. Congratulations! And W Accabbanna!!!😉😉😉😊😍 High 🔝 Kitchen 🍽 Creative, 🎨👨🏻‍🎨 Love ❤️ Beauty 🌈 Goodness 😋 Friendship 😘 In the 🔗 Naturalness: 🌱 Accabbanna 👨🏻‍🍳👨🏻‍🌾👍 🤗🌸❤️😉 Federica & Anthony (15/08/'20)

25/10/2025: We ordered two dishes, but we couldn't finish either. Both were ugly and unloved. They brought us salad, but nothing to season it with. The waiter took a long time to serve us, and when he did, he was half-hearted and unfriendly. I wouldn't recommend it or return.

20/10/2025: I recommend it for business lunches or dinners... the pizza is good... The quality/price ratio is acceptable...

31/08/2025: To understand the culinary masterpieces of this location, you just have to try them. The menu is truly poetry.

17/08/2025: The food was effortlessly full of soul and passion. We left the appetizers and mains up to the chef, and were surprised with the best seafood dishes we have tried in Formia so far. I recommend it for those who are up to discover new flavors, guaranteed that they will enjoy every bite.

16/09/2025: food not tasty, really unfriendly staff, old and dry bread

15/09/2025: Really good food and fantastic location

06/05/2025: Reading the reviews, it seemed like a retro place but with a simple but valid offer. We happened upon an evening in which it was not possible to eat pizza (perhaps when one makes a reservation, given that it is mainly a pizzeria, perhaps specify it..) due to their problems, we nevertheless decided to stay given the late hour and we regretted it: terrible starters, poorly made first courses and taken away. It's unfortunate because it gave the impression of a tired, finished place... from the staff to the place, I couldn't find a positive note... not even the POS was working that evening. I'm sorry but I would never recommend it.

04/05/2025: Very good pizza, one of the best I've eaten in Florence, honest price

31/10/2025: The pizza wasn't very good, the place was full of bugs, the beer was pretty good... The prices were very high!

10/10/2025: Excellent quality food, good service, welcoming atmosphere and gluten-free options.

12/10/2025: Excellent evening, plentiful and good starters, excellent seafood tagliolini, dry and plentiful fried food, impeccable service, we come often

29/09/2025: A seafood restaurant in the land of meat. The atmosphere is stuck in the 1980s, both in terms of the menu and the decor. Extremely friendly staff, discreet service, and excellent dishes, but without any concessions to modernity. You won't find raw fish, you won't find ceviche, but you will find traditional dishes.

13/10/2025: I stumbled upon this place by chance, crossing a busy road. It looked nice as I passed, and I was pleasantly surprised! Very charming from the outside, with convenient parking. Inside, the place is bright and comfortable, with pleasantly modern furnishings. I was greeted by three friendly faces, who flashed me warm smiles from behind the counter. I learned from the owner that on odd-numbered days, service is provided with the support of the ThisAbility association, a wonderful project that places young people with superpowers in the workforce (similar to a project by associations in the area where I live and with which I collaborate). The lunch menu is very nice, offering very interesting dishes, salads, side dishes, and gourmet pizzas. The prices are reasonable, especially considering that service, water, and coffee are included. On the owner's recommendation, I tried an excellent pear and Zola risotto and gratinated vegetables. The dishes are prepared in a modern way; I appreciated the express cooking of the fennel, probably with salamander. The service from the ThisAbility team was super courteous and friendly. I also saw a beautiful wine cellar during the day, which I wasn't able to taste because I was alone and on business. It will definitely be a place I'll return to, planning a stop on a future trip. The restaurant also accepts reservations and takeout.

13/09/2025: The quality of the food is superb. But quality food still needs to be cooked. And here we are in front of a starred chef. Because the dishes are really of excellent quality.

09/09/2025: The staff were courteous, friendly, and polite, very helpful and always available to serve customers. The dishes and desserts were served promptly, and above all, everything was delicious and plentiful.

07/09/2025: Stunning location with a breathtaking view of Gaeta. Delicious starters, excellent desserts by Lavezzi.

08/09/2025: The staff is friendly and helpful, making you feel immediately at ease. The dishes are plentiful and truly tasty; you can sense the care and tradition behind what they serve; the quality of the fish is truly spectacular. Excellent value for money. The only thing that perhaps stands out is the ambiance; the style is a bit retro, but personally, given the quality of the food and the friendly service, that's only a minor complaint. A more than positive experience.

22/08/2025: A discreet restaurant that seems uncrowded at first, but inside, it's a quiet spot, perfect for a romantic meal! The cuisine is local and excellent! The value for money is truly impressive. The service is equally appreciable, from the waiters and cooks to even taking orders—everything is done with a smile and a passion for doing a good job! Thank you so much!