I migliori ristoranti di cucina mediterranea in Siena

05/06/2025: Estando en Toscana desea probar el vino Chianti. Sí, lo tengo y mucho más. Hemos paseado junto a los viñedos y olivos, hemos saltado a los establos y hemos aprendido dónde y cómo se crea el vino. Todo el grupo de nosotros tuvimos un maravilloso tiempo de cata de vinos, disfrutando de maridaje de vino con productos locales. La cena se basó en la granja local y la comida de temporada y hemos aplaudido. Una señora que estaba celebrando su cumpleaños el mismo día tuvo la oportunidad de beber vino de la copa muy especial. Quedamos fascinados con el paisaje, la comida de gran calidad y el vino de Dios y sobre todo apreciamos el amor y el cuidado de la familia y todo el equipo. Saludos y gracias, Salute e Gracie, bravi.

05/06/2025: Recientemente pasamos 3 días en Fattorio Poggio Alloro y fue nuestro favorito 3 días de nuestro viaje de 2 semanas! La gente es maravillosa allí, la comida era excepcional y las vistas eran espectaculares. Cerca de San Gimgnano, así que mucho que hacer. Nos encantó la sensación relajada del lugar y el hermoso campo. ¡No puedo esperar a volver!

16/10/2025: Excellent wine selection, expertly guided. The platter was disappointing. The risotto with fresh porcini mushrooms was excellent.

05/10/2025: As a local and very chic place I highly recommend it.

20/10/2025: An experience not to be repeated...we waited an hour and a half for a plate of penne with tomato sauce and a chicken breast...and the place was practically empty. As soon as we'd eaten our dish, we, like the other three diners, went to pay without even getting our coffee!

15/10/2025: Delicious pizza and friendly service! Our dog was even allowed to come along :)

15/12/2025: Nice place, good food, and a nice wine list. It's a shame I'm not a Brunello connoisseur! The guinea fowl was delicious, and I found the cuisine not too heavy or delicate.

12/12/2025: The tagliatelle with mushrooms was good, but I asked for parmesan, which was brought late, with mockery pointing out that it wasn't needed! I didn't like the lemon cream tart and it was piping hot, but most importantly, they brought us a jug of frothed milk to stain our coffee, which was spoiled: the milk had turned to ricotta and had separated from the whey.

25/04/2025: Posto perfetto per una serata piacevole, guidata da una cucina locale ma raffinata che però non stravolge i sapori autentici del cibo e un servizio eccellente

22/12/2024: Uno de los grandes restaurantes de la provincia (Siena). Original y deliciosa comida toscana, muy local y de temporada. Voy allí con frecuencia aunque vivo a una hora de distancia. Estilo Slow Foods.

11/01/2026: Disappointing place. The ambiance is poorly maintained, especially the exterior. The food is mediocre, with dishes cooked with low-quality ingredients. The appetizer of cured meats and cheeses was paltry. Two pieces of prosciutto, two of coppa, two of mortadella, and two tiny pieces of cheese. 12 euros. The next evening at another restaurant for the same price, they brought us double the amount. Prices are high for the quality. My overall rating is two stars because the waiter seemed competent and friendly. The rest is one star.

04/01/2026: We had a very good pasta meal here while passing through. Attentive staff, inviting atmosphere in winter.

25/12/2025: A very nice place, well-managed. It's a shame the drinks are a bit pricey, but especially the girl who makes them serves very small quantities. I hope it's not the place's policy, because it would be scandalous. I can pay whatever it's worth for a gin, but I expect the same amount as other places. Merry Christmas!

29/07/2025: Two delicious meals. Pizza once, primi secundi the second time.

27/07/2025: Good pizza, a bit greasy though because of the cheese. The warm chocolate cake for dessert is highly recommended!

11/11/2025: The only negative note is that they call Fiorentina a rib and they make you pay the price of Fiorentina.

07/11/2025: Between 3.5 and 3.8, mainly for the preparation and presentation of the dishes. The place has the typical atmosphere of a town like San Gimignano; the entire aesthetic, from the lamps to the table arrangement, is tasteful—one wouldn't expect less from a restaurant on the main street. The dishes weren't presented as well as they appear in the photographs. We ordered a selection of meats… which, while we waited, was very similar to anticuchos in Latin America but without vegetables. It was served with bread in the center, which was poorly arranged and lacked any distinguishing features compared to the bread basket. Although the different meats tasted good, they weren't enjoyable simply because the bread was soggy with grease. The same was true of the roasted vegetables; they looked more like leftovers from a stir-fry than the roasted vegetables we've had elsewhere. And the presentation was far from satisfactory. Finally, regarding the mixed salad, the sliced ​​tomatoes didn't look very appealing, and the most disappointing thing was that the dressing wasn't local, which made it even less appealing. However, as for the Chianti, nothing to complain about. Tuscany always surprises you with that, so at least in terms of the wine, nothing to complain about. The staff's helpfulness was appreciated, although, being a ristorante (a traditional Spanish restaurant), one would expect more advice on wine pairings.

03/01/2026: We stopped a little hesitantly because the entrance wasn't particularly flashy. Appearances can be deceiving, because our dinner was very pleasant. Simple dishes, just the right portions, without too much pretension. Everything was very relaxed.

01/01/2026: Everything was excellent, from the plentiful food to the friendly staff. I highly recommend it.

14/12/2025: Beautiful place.. It's a shame it's been out of use for a few years.. It needs to be re-evaluated because the thermal waters are a precious resource.

16/11/2025: Terrible. They've built an obscenity around the hot water source. It's practically impossible to swim in the river anymore. Horrible to look at and uncomfortable to be in. Highly discouraged.

05/10/2025: A nice restaurant, with kind but slow staff. It needs improvement. The dishes, considering the price paid, weren't abundant.

01/10/2025: Pici all'aglione, peposo with polenta, and grape and walnut cake. Amazing!!! Everything homemade, served with kindness and courtesy, and a more than reasonable price (€49 for two). Highly recommended!

30/10/2025: Excellent restaurant serving traditional Tuscan cuisine and offering outstanding customer service.

25/09/2025: Hilltop looking over the valley ristorante next to an old abbey which is now a winery. The location is amazing. We had a set menu of a pasta starter then beef stew on polenta with chocolate orange mousse to finish.

10/12/2025: An unpretentious osteria serving traditional Tuscan dishes, such as pici with wild boar ragù, liver, and rabbit in Brunello wine. A homey atmosphere and friendly, welcoming staff. The house wine and homemade tart were very good (it reminded me so much of the one my grandmother used to make when I was little!!!). Good value for money.

01/10/2025: Amazing view, quiet and very good food as well as the service

18/11/2025: Highly recommended...excellent cuisine and friendly staff

19/10/2025: This was our first meal here. NEVER AGAIN! Extremely slow service. Poor appetizer. Pasta too al dente. Meat nothing special. For a starter menu, the main course is €35. Appetizer and first course are €25. We all woke up hungry. Now we know where NOT to eat in San Gimignano.