I migliori ristoranti di cucina mediterranea in Toscana

03/10/2025: Takeout was easy after a quick phone call. We had pizza and pasta, and we absolutely loved it. The staff was very friendly, and communication in English wasn't a problem either. The atmosphere is lovely :)

22/09/2025: The restaurant is open year-round. Special events are available here. The food is delicious, with attention to detail. The house wine is also delicious. The prices are truly attractive. The Polish waitress carries the entire service on her shoulders! Exceptionally friendly and professional. We'll gladly return for a good dinner 🙂

05/10/2025: As a local and very chic place I highly recommend it.

11/08/2025: A beautiful location with a breathtaking view that offers incredible colors at sunset! Excellent food and friendly, knowledgeable staff. What can I say, we're in Tuscany! The wine is obviously excellent! Recommended!!

17/10/2025: A must-try if you want good food, excellent value, and not among the usual tourist spots, yet still just steps from the promenade. The decor and atmosphere are Mediterranean, and seafood is their strong point. The owners are courteous and friendly. It's perfect for both business lunches and special dinners.

15/10/2025: I went for the first time and we ate very well, compliments, very fresh food

12/09/2025: My partner and I took a tour of Garfagnana and stopped here for lunch: an excellent choice! We started with a delicious appetizer, including truly incredible fried porcini mushrooms—perfect frying, 10 out of 10. Next, we had farro soup and tagliatelle with mushrooms, both very tasty and well-prepared. But what made the experience even more special was the lady who served us: extremely kind, friendly, and passionate. When I told her how much I enjoyed the savory tart on the platter, she brought me another piece... on their behalf! An authentic place, excellent value, and a truly unique welcome. Highly recommended; it's exactly what you expect (and hope) to find in such a beautiful area!

08/09/2025: Top appetizer, delicious tagliolini with porcini mushrooms, nice and welcoming atmosphere

27/08/2025: It's a shame that the negatives prevail because the food is good. The positives: Excellent dishes like the risotto and the panna cotta, but they lack refinement. A sublime setting in the middle of nowhere. The negatives: The reservation, where I had specified that it was to celebrate a birthday, was not noted, and if I hadn't received the reservation email, I think we would have been politely told to leave. You can imagine that there was no attention paid to the birthday party. We clearly felt like we were intruding and/or they were overwhelmed because there was an extra table. The wait was very long, and longer than the tables next to us. There were two adults and a child. The child got his meal first and had time to eat it before we were served... No apologies from them, shifty looks from the waitresses... The other tables had a basket with salt, pepper, olive oil, etc. available. Not us... Very, very little choice for the children. In short, behaving like this towards customers is completely unprofessional. While wanting to share my experience, I saw that I wasn't the only one to have experienced this.

26/08/2025: Stunning location, meticulously maintained and surrounded by nature, a relaxing atmosphere, and incredibly friendly and helpful staff. As for the food, the charcuterie and cheese platter was among the best I've ever had, and the wine was excellent, too.

07/09/2025: Pizza 4 Formaggi (hot and original italian pizza!!) insalata mista very fresh (prices are good) - comming back

03/09/2025: We stopped here for lunch while passing through. I had a grilled dish and a fried dish, both delicious. The service was also excellent. Highly recommended.

17/10/2025: We stopped for lunch during a motorbike ride, excellent food, very friendly staff and fair prices.

16/08/2025: The hotel is a little old in terms of furnishings but it is clean and the service is excellent. We had a good time in the restaurant with typical and very good dishes. The service is excellent.

15/04/2025: Presso il ristorante Brandolino, l'accoglienza, la location e il menù sono di livello alto L'attenzione verso il cliente si avverte, il Sig. Mario che ha curato il nostro servizio è stato gentilissimo: cappellotti squisiti, di giusta quantità, secondi eccezionali. Conclusione, ci torneremo , i proprietari seguono tutti i tavoli con attenzione e cura. Altamente consigliato

07/04/2025: Nos alojamos en Florencia por seis noches y comimos aquí dos veces porque era muy bueno! El servicio es maravilloso y la comida es fantástica!

01/10/2025: Overall, the pizza was quite good. Unfortunately, I noticed that the dough was a bit chewy. I think the pizza chef will need to work on this aspect a bit.

27/09/2025: What a disappointment…. Once an authentic address, with quality products, I had an extraordinary memory of it. Today: a modern and bland decor, just like their pizzas. Elastic cheese, products without any taste. Nothing remains of this establishment that I loved so much. A pizza with fries on it? In Italy? RUN AWAY!

06/10/2025: We were welcomed for dinner by the owners and waiters with extreme warmth and friendliness! The food, sublime like everything else! The prices aren't exactly cheap, but they're justified by the top-quality dishes, especially in Capalbio, frequented largely by wealthy individuals! Aside from that: Bravo!

21/09/2025: For dinner, I'm bringing a friend. A good menu with a choice of meat or fish, a refined atmosphere, and prompt and courteous service.