I migliori ristoranti di cucina mediterranea in Toscana

01/11/2025: Really good pizza with a variety of toppings available. Reasonable prices and very friendly and courteous staff. We stopped by on Halloween night and they handled the busy schedule very well. The location is cute and the perfect place to chat with friends without having to shout. Highly recommended, and we'll definitely be back.

01/11/2025: I go there quite often. The pizza is delicious, made with excellent ingredients.

05/12/2025: A beautiful evening made even more beautiful by Leonardo who served us with kindness and friendliness.

05/12/2025: Everything was special! Thanks Leonardo! Really super!

08/12/2025: Lunch on a holiday, with the family, refined dishes made to order, quality ingredients. Attentive and attentive service. Price in line with what we ate. Everything was top notch.

05/12/2025: If I choose to eat out, I must find courtesy, competence, beauty, and warmth in the atmosphere. At Il Giglio I found all of this.

05/08/2025: We were passing through Florence and chose this restaurant based on the reviews, which turned out to be spot on. The food was excellent, and the staff was friendly and fast. We'll definitely be back! 👍🏻

29/07/2025: The pizzas were very good, with soft, easy-to-digest dough and tasty toppings. Unfortunately, I can't say the same about the first courses. We ordered two seafood carbonaras, with slightly overcooked pasta and a fish sauce with very little salt. Impeccable service, friendly waiters, and a nice interior.

30/10/2025: Discovered by chance, but what a find! The place is small but clean, and the staff are very welcoming. The food—in this case, pizza and Neapolitan pastiera—are exceptional. We'll be back for the traditional Neapolitan pasta dishes.

21/10/2025: Excellent pizza and friendly owners, fresh and quality ingredients. Very nice local vibes and good value for money

16/12/2025: The pizza at this Neapolitan pizzeria isn't bad; the problem is the price and the setting. The basic place is nice, but poorly lit and even worse decorated—really tacky. The service needs improvement; it's very fast, perhaps too fast, so much so that a pizza arrived first, then an appetizer, and then the other pizza. In short, I wouldn't go back.

04/12/2025: My best crisp crust, delicious cheese pizza not to miss when in Florence. The place was busy so expect slow service but it was worth it!

14/11/2025: A weekday evening out of season, but a delicious meal, very good wine, and really lovely owners. We had a wonderful evening!

30/10/2025: Amazing food and atmosphere. Great gnocchi!

06/11/2025: Lunch with my wife. We found a charming and intimate place. The setting was simple (3 stars). The service was very friendly and attentive (4 stars). We ordered pasta with paté and provola. Very good, although the pasta was overcooked. The fried food could be better presented. I expected more variety, but the price was generous (€6). I recommend adding to it, even if it's higher. The frying oil was barely usable. The Pulpititiello affogato was tasty even though it wasn't freshly made. The scialatielli raised the bar a bit (from 2 to 3 stars). The pasta was cooked perfectly, and even the cherry tomatoes and lobster sauce tasted freshly sautéed. The wine, chosen on recommendation, was average. I found the bill a little high for the quality of the food. P.S. For the manager: Campanian cuisine is undoubtedly among the most popular in Italy. Choosing traditional dishes with consistently fresh ingredients will make all the difference.

12/10/2025: Hi, I ordered some take-out pizzas. They were very small, and the mozzarella wasn't mozzarella at all, but more of a stringy cheese. The dough, on the other hand, had no taste whatsoever, it was flavorless.

04/10/2025: Patrizia and I had dinner at Piropo. We loved the place. The staff was courteous and attentive. We decided to order two pizzas. I must say the pizza I had tonight was truly special. Perfect dough, cooked just right. The mozzarella and other ingredients in my 4 Seasons pizza were plentiful and of high quality. The draft beer was also good. A place where we can talk, without the loud music. We'll be back for lunch or dinner to enjoy one of the many first and second courses on their menu. Piropo is definitely a place worth trying.

28/09/2025: Absolutely worth it. Compliments to the chef and staff. Excellent food and very friendly staff. Quiet and relaxing location.

27/10/2025: I had a great meal there. The service was perfect :)

22/10/2025: A farmhouse that I recommend after visiting the sanctuary

17/11/2025: Cosy atmosphere, friendly staff. Food - amazing

02/11/2025: All in all, good, with a few flaws and a bit of confusion in the service.

10/10/2025: Authentic, friendly and super delicious

20/09/2025: A true surprise. I ordered a pizza and the style which was served was unlike any pizza I have had before. However I'm not complaining because it was delicious and the price was very reasonable. If you're in the area then please stop by and try.

22/10/2025: I highly recommend it. Traditional cuisine, the food is really good and typical. A must-try.

16/09/2025: We weren't exactly happy with this restaurant. The pappardelle with wild boar was very pale, the sauce was missing, and the tagliata was just a thin slice of meat, nothing like tagliata. It was a disappointment, I must say.

09/11/2025: It's always nice to return to Cacciatore to eat a good pizza in front of the fireplace

12/09/2025: Very good pizza and friendly staff, recommended place

20/11/2025: We went to the Quarantuni 41 restaurant in Pietrasanta and had great food and drinks. I'm very happy. The staff is incredibly kind! 🫶😋🍝

18/11/2025: Great food and wine. Bread is made on site and is delicious. Very reasonable prices and nice portions.