The food is excellent.
Highly recommended.
Tiziana Prioni
.
12 Aprile 2026
10,0
We were in Siena for just one day, and after searching online, we wanted to have dinner at a traditional restaurant with a menu that offered all the best Siena has to offer. We were very satisfied, so we ordered an appetizer and two meat-based main courses with sides, all delicious. I highly recommend it.
William Pittalis
.
10 Aprile 2026
10,0
Good but nothing significant, very touristy
Silvio Cavalieri
.
10 Aprile 2026
6,0
Good local food, kind service, rational pricing.
Would recommend. Not the most fancy restaurant not to complain, just the one which serves the dinner the way you would eat it at home as a local, which gives a bit more inside to Siena's cuisine.
Ignacy Roman
.
10 Aprile 2026
8,0
A good trattoria in the market square. We had two crostoni and a portion of pappardelle each. Wine and coffee were €50. Very good and reasonable.
Marcello Fugazza
.
10 Aprile 2026
10,0
Authentic local cuisine at reasonable prices
Ting Ting Hsu
.
10 Aprile 2026
10,0
It’s very good. Many locals go there
Pasta dishes! Delicious, with a bottle of wine. €20 per person. Excellent service.
Milagros Lopez
.
09 Aprile 2026
10,0
WE STAYED IN SIENA FOR FOUR DAYS AND TWICE FOR LUNCH AT PAPEI TO BETTER ENJOY THE MANY DELICACIES BETWEEN THE FIRST AND MAIN COURSES, SERVED AT YOUR TABLE BY Attentive, Polite Staff, Ready to Serve Any Needs, Under the Professional Attention of the Owner, Who Accommodated Us on Easter Day Despite Our Reservations for the Following Day.
A TRULY BEAUTIFUL DISCOVERY, DEAR TOURIST COLLEAGUES, PAPEI ALSO OFFERS EXCELLENT VALUE FOR MONEY.
Anyway, see you on our next trip and best regards to our kindest NICCOLÒ and LORENZO with impeccable table service...
See you soon
ARMANDO AND CARLA
Armando Brocanelli
.
08 Aprile 2026
10,0
Yesterday we had dinner at this restaurant in Piazza del Mercato in Siena, and the experience was truly excellent.
We had the pici cacio e pepe: simply spectacular. The pasta was perfectly al dente, perfectly creamy, and with a truly successful balance of flavors. You could taste the quality of the ingredients and the skill in the kitchen.
The highlight, however, was the Florentine steak: tender, juicy, and cooked to perfection. The meat was top-notch, flavorful, and beautifully enhanced by the impeccable cooking.
Excellent local wine list.
Pleasant atmosphere and friendly, yet unobtrusive, service. A place I absolutely recommend to anyone looking to eat well in Siena, especially if you love authentic Tuscan cuisine.
Chiara Catania
.
08 Aprile 2026
10,0
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