I migliori ristoranti di cucina mediterranea in Toscana

08/03/2026: A PLEASANT DISCOVERY JUST A STEP FROM HOME Just a stone's throw from my house, there's this wonderful place, welcoming, and tidy in every way. The owners are wonderful, the food is EXCELLENT, the service EXCELLENT, the place has a warm atmosphere, like being at home... I congratulate you for having brought this place back to life. Today, my husband, my son, and I came for lunch, and we were so thrilled that we decided to celebrate our son's First Communion here. You deserve the best. Luisana, you're amazing, and the chef is super 👏👏👏

21/01/2026: In Tuscany for work, I tried several places in the surrounding area until I stumbled upon Sottobosco. There's no comparison, and I haven't changed. The restaurant is clean and well-kept, and in the warmer months it has a large, green outdoor area—it's wonderful. The welcome and service will make you feel at home, friendly and kind. The restaurant offers a menu of meat and seafood dishes. I've tried everything, and I must say the quality of the ingredients is excellent, everything cooked to perfection! The price is more than fair—highly recommended!

12/02/2026: In an increasingly fast-paced urban environment, this small restaurant presents itself as a barebones affair, more geared toward takeout than a true dining experience. The interior spaces are minimal, functional but unwelcoming, and spending time at a table feels more like a quick stopover than a convivial experience. The pizzas didn't satisfy me; the overall attention to detail was inadequate; the mozzarella was served in slices, cold from the fridge, and without a drizzle of oil; the balance of flavor and appearance was poor. The service is fast: the staff is friendly, efficient, and accustomed to a fast pace; the door constantly opens and closes to serve the tables outside. One senses an organizational machine geared toward quickly processing the influx of customers. The prices seem too high for the type of restaurant, the experience offered, and the quick service. The overall impression is that the offerings are geared primarily toward a tourist crowd with a healthy budget and few expectations.

07/02/2026: The pizza is delicious, the price is reasonable, and most of all, the owner is really kind!!! His sense is also the best!!! He even told me about a great tiramisu restaurantㅜㅜ Thanks to him, I had a great time ღ

19/02/2026: A heavenly tasting experience! ​We opted for the seven-course tasting menu, which, all things considered, turned out to be quite generous (five would probably have been enough, considering the dessert). The menu is expertly selected: each dish represents an unexpected combination of flavors, enhancing—but never overshadowing—the quality of the ultra-fresh fish at the heart of each creation. ​Praise also goes to the wait staff: they were extremely discreet and professional. Unfortunately, we didn't take any photos, but the sensory immersion was so captivating that we completely forgot about our phones.

17/12/2025: Great food and service, nice atmosphere

23/01/2026: A pleasant atmosphere that isn't stifling. The seafood is delicious. They offer complimentary desserts after your meal. I highly recommend the tiramisu; it's amazing.

11/01/2026: Perfect ! Amazing food, service and atmosphere! Highly recommended!

22/02/2026: The staff is incredibly helpful and friendly, with excellent recommendations for food and high-quality local cured meats. Highly recommended.

18/02/2026: Great place, delicious food and very friendly and helpful owner.

21/02/2026: Excellent place in Vico D'Elsa. As I mentioned, the platter is beautiful, with many different tastings. Thin, crispy pizza with high-quality ingredients. The dessert is also delicious. A must-try.

21/02/2026: Really nice place, lovely decor and atmosphere. We had an appetizer platter (excellent) and pizza (good).

18/03/2026: Excellent pizzeria I recommend it

03/02/2026: We were walking around Empoli, and someone recommended this pizzeria. It's an excellent place, right in the center of San Miniato Alto. The waiters are very kind. The place has beautiful and unique olive oil. The pizza is very good, and you can also choose gluten-free. Everything is very good and high-quality. The value for money is very good. I recommend the pistadella pizza, it's excellent. The platters are also very good.

16/12/2025: Beautiful and well-kept place, we can eat inside and outside, beautiful terrace from which you can see the landscape, excellent place to eat Tuscan food, very good appetizers and very good first and second courses, typical meat and fish dishes, very kind and professional both the staff and the owner as soon as you arrive to order, the staff goes out of their way to make you feel at home and satisfy your requests, clean restrooms, good prices, large parking lot, that's why I gave it 4 stars, I recommend trying the pizzas and the tagliolini with lobster, they are finger-licking good, and the Cinta Senese pork loin with fried patent and fried porcini mushrooms 😋😋😀

28/11/2025: We come to them every now and then, they make truly remarkable veal and fried food.

18/03/2026: We were looking for a good place to eat Italian food and we ended up at this pizzeria, which has quite a few choices. The cecina is delicious, I highly recommend it!! Everything was great, from the service to the food, thank you ☺️

08/03/2026: The cecina is delicious; if you're looking for a snack, even a single portion is enough. Otherwise, they offer a great-priced combination of dishes and generous portions. Quick service.

31/10/2025: Excellent food and wine :-) friendly service

31/10/2025: Friendly staff. Good food. The soups are very thick.

16/02/2026: We stumbled upon this restaurant on the road while leaving Saturnia. It looks like a country house. We stopped in and were greeted, even without a reservation, with warmth and professionalism. The location is truly meticulously maintained, from the fireplace and stove to the furnishings and table setting. The cheese platter with three very unique sauces was truly remarkable. The bruschetta with lard and unsalted bread was generous and delicious. We continued with two wild boar-based first courses: a truly delicate tortello and excellent pici. The tiramisu for dessert was also delicious. Congratulations.

15/02/2026: the best pici all'aglione in the world

17/10/2025: A real pearl. Great atmosphere, delicious food and very friendly service.

02/10/2025: Great experience, everything was absolutely enjoyable and the food was fantastic! We will definitely do it again.

09/01/2026: I was pleasantly surprised... Happening by chance with my family during my lunch break, I had the pleasure of trying several dishes, from polenta and cod to cod meatballs, octopus in a sandwich, and seafood amatriiciana. Everything was truly delicious. Compliments also to the friendly and helpful wait staff, and the lovely, well-kept location—it feels like a typical island seafood restaurant! Compliments!

07/01/2026: Seeing is believing, so much stuff

15/03/2026: It's the first time we ate at Barcaccina, we had a really good time, top in everything 👍👍👍

15/01/2026: They are very good at making food, excellent service, and the atmosphere is definitely much appreciated.

03/01/2026: Everything was perfect, the room was beautiful, the breakfast was good, the staff were friendly, the only flaw was the towels in the bathroom were not very soft.

03/11/2025: Very nice hotel on the beach. Our room was elegant and spacious, with a great shower and comfortable bed. Dinner at the hotel restaurant was delicious. All the staff were really friendly. We'll be back soon.