I migliori ristoranti di cucina mediterranea in Lombardia

25/10/2025: Nice bar and attentive staff. Delicious drinks, but not cheap.

05/09/2025: "All inclusive" and exclusive feel, very nice both food and drinks. Just loved this place😃

24/03/2026: One of the best places for a business lunch (and more) in Brianza.

16/03/2026: A special thanks to Marco and all the staff for the day spent on Sunday with my former colleagues for my pension with excellent food quality and price thanksee

11/03/2026: Beautiful place! Delicious food! Very friendly staff!

06/11/2025: Kindness and helpfulness And lots of good stuff

06/03/2026: Everything was really good... the lady was very friendly, kind, and attentive. The Gorgonzola and walnut sauce parcels were exceptional. The artisanal Weissbeer was unique. The dessert was excellent. Nothing to say... we'll be back as soon as possible.

02/03/2026: Mr Rispoli Girolamo is a person to be sent away, and rudely the food was of terrible taste, he made me take on work commitments and then not keep them

18/04/2026: Dimitri and Rachele are fantastic! The charcuterie and cheese platter is excellent.

14/04/2026: ☕️ The taste of ginseng was amazing 👌🏻 buonissimo 😋

21/03/2026: €12 for the full menu, even on Saturdays for lunch...a variety of dishes, generous portions, and more than delicious food. Friendly staff and clean place. If I'm ever in the area again, I'll definitely stop by!

19/03/2026: Good restaurant also for business lunches at excellent prices

16/03/2026: We were here for an event and the food was outstanding, as was the service.

15/03/2026: I was there last night for the Tremosine Juve Club dinner and I had a great time.

04/04/2026: long lead times, medium-high quality-price ratio

31/03/2026: Meal with colleagues a while ago: what can I say? The food is soporific (you risk falling asleep between courses), a LITTLE, really a LITTLE, expensive for my tastes given the banal food they serve (I'd rather add 30-40 euros more and eat as GOD commands, that is, pure Italian cuisine and with real Italian chefs), table service so-so (with some service geniuses, it seems like you're doing them a favor by eating there; perhaps they don't understand how the world works and that their salaries are strictly linked to the pennies, hard-earned day after day and not received from Divine Providence, that customers fork out). Perhaps, in fact I'm firmly convinced of it, I eat better at the soup kitchen paying half of half of half!!!!!!!! If you decide to go, I wish you all the best and, as a guy who was the testimonial for the legendary, inimitable and unique Aiazzone furniture factory used to say (a long, long, long time ago, great sellers of fluff raised to the nth degree): seeing is believing!!!!!!!!

16/04/2026: Clean and pleasant atmosphere, welcoming and friendly staff. Two of us went for dinner on a weekday without a reservation and were able to find a table. I had a pizza and a dessert, both very good. I recommend it, good value. We paid €25 each for the service charge, dessert, glass of prosecco, and pizza.

11/04/2026: Table of 15, very good and light pizza dough, plenty of options for lactose intolerants and celiacs. Everything organic and homemade.

21/03/2026: Refined and welcoming atmosphere, sublime food, competent, courteous and helpful staff: perfect evening!

18/01/2026: An excellent experience thanks to the culinary journey proposed by the chef, but above all to the friendliness and courtesy of the staff and the owner. A starred dinner in a setting that puts you at ease.

18/03/2026: Excellent food, top quality! Danilo, number one, a very capable and professional person. We'll definitely be back.

30/01/2026: Great experience at Danilo's. Very well-maintained and welcoming location. The fish is truly fresh and delicious. I highly recommend it.

28/03/2026: Location... Family style small hotel with a strong 90s vibe to it. Basic breakfast. Rooms are old but exceptionally clean. You are literally on the lake! The restaurant next door is the best food in miles radius.

26/03/2026: Very nice quiet old fashioned family run hotel.

11/10/2025: This hotel is not as advertised. There is no air conditioning in the offseason. If known prior to booking I would have made reservations at a different accommodation. However this was not communicated in person or online. Our room was at 26 degrees Celsius (79 Fahrenheit) in October which is not acceptable with no circulating air. I placed my complaint with that staff and they assure this would be corrected. However it was not. We were told to open the window (that does not fully open) and to use the fan and that most guests prefer 23 degrees Celsius which is not what it is set at. I will be requesting a full refund due to the fact that there is no air conditioning available during the off season despite advertised amenities. For an accommodation located at the “pearl of the lake” I expected more. Especially considering the price. Save you efforts and book elsewhere.

21/09/2025: A fantastic hotel with very friendly staff, I highly recommend it, we will definitely be back

10/04/2026: Terrible, and I won't add anything else. In fact, I'll add something. It's fine that you play on the fact that most people are just passing through, but not everyone is used to eating in the cafeteria; in fact, it's worse. Never again.

01/04/2026: We were here several times in 2024. Now we've been back twice in 2025. The staff is very friendly and the food was good. We'll definitely go again if we're ever in the area again.

29/03/2026: We visited this restaurant last night with a large group (13 people), and the overall experience was positive. The location is very charming, with a welcoming, rustic style, particularly suited to large groups. We started with a mix of appetizers featuring cured meats and cheeses, all of which were very popular and of good quality. For the main courses, we chose a bit of everything: first courses, second courses, and pizzas. Overall, everything was tasty and well-prepared. My only complaint was the sliced ​​beef with lard: it was cooked too rare, and the meat wasn't hot enough to allow the lard to melt, making the dish less enjoyable than expected. The staff was friendly and helpful throughout the evening. Overall, I would recommend this restaurant, especially for large groups and those looking for a casual yet refined atmosphere.

19/03/2026: Overall, the pizza was well-seasoned and cooked to perfection, and a generous size at a reasonable price. The place was quiet and not crowded. Friendly staff.