I migliori ristoranti di cucina mediterranea in Lombardia

15/08/2025: Perfect service, we enjoyed the pizza and it was delicious. Perfect service and the people were welcoming.

05/08/2025: Excellent, quality and courtesy. T O P

05/09/2025: A typical restaurant where you can enjoy excellent fish dishes. The welcome is warm, the service impeccable, and the setting elegant. However, the €32 tasting menu left us a little hungry: it doesn't feature actual pieces of fish, but rather a variety of dishes (crêpes, pâté, burgers, etc.), and the risotto could have been more generous with the fish. It's a shame, because this makes the value for money of this menu a bit mixed. I think it's better to choose a real dish.

03/09/2025: Nice restaurant, great food, nice waitress. The price is good.

24/08/2025: The food is delicious, the service is excellent, very attentive, very friendly.

24/08/2025: You eat really well and also with abundant dishes, very good appetizers😃

05/08/2025: €9 for a takeaway Margherita, completely unlike the frozen pizzas at the discount store. In Italy, you should never stoop to that level. Five stars for the location... better to bring your own and eat on the benches to the side (the view is the same).

04/08/2025: Beautiful view of the lake. The terrace is right on the water. Nice little restaurant/café. Simple and good food.

18/08/2025: A beautiful traditional restaurant, both inside and out in the summer. The sciatt and pizzoccheri are undoubtedly the best in Livigno, and to top it all off, they also have an excellent vegan menu. The attentive, kind, and friendly staff make the difference every time I return.

16/08/2025: We were alone. We had a great time at the restaurant. The vegan option was excellent. We will definitely be back to stay.

10/08/2025: At the end of July, I celebrated my graduation at 4cento, and I couldn't have chosen a better place! From the first contact, both by email and phone, Ignazio made me feel listened to and cared for with impeccable professionalism and, at the same time, a friendly touch that immediately put me at ease. Every piece of advice he gave was spot on. His calmness and patience were truly a blessing during those days of intense preparation. The location is splendid: just minutes from universities like IULM and Bocconi, yet immersed in a green oasis that makes you forget you're in the city. The wait staff was incredibly kind, always available to accommodate our various needs, including time and organization. Flexibility was a great strength: customizable menus, carefully tailored budget options, and even opening hours adapted to our needs. For example, we started with a welcome aperitif in the garden and continued with dinner inside a charming glass structure, surrounded by trees and illuminated by fairy lights that created a simply magical atmosphere. It was a dream come true: I didn't think such perfect locations existed for what I wanted on my special day. I recommend 4cento without hesitation, whether for an event, a romantic dinner, or a special occasion. The price was very fair and in line with our agreement. I will definitely return... perhaps even to celebrate my master's degree! Thanks again from the bottom of my heart to Ignazio and all the staff for making me and all my guests happy.

09/08/2025: Excellent restaurant in Milan. Very welcoming staff. Delicious food. Nice atmosphere. Reasonable prices.

28/07/2025: I've been several times. The fried fish was very good, the first pizza wasn't great, the second time the calzone maritato was really good. The red beer was ok.

23/06/2025: show in Testro and the restaurant is very convenient and nearby. Comfortable tables inside and outside. well air conditioned and accessible. Large and nice place with helpful and friendly staff. Prices appropriate for the area not very cheap but you pay for the area. We tried various dishes and, Vermentino wine not the best, it had to be better for €28. Good welcome focaccia but I would say average pizza. From the pasta to the cooking I thought better. Discrete first courses, some cuts ok others less so. Meat cooked well, tender and without fat or nerves. Discrete flavor. Baked potatoes on the side terrible. They tasted old ... I would have sent them back but never mind. Ditto in other dishes so not a coincidence. Good formats and good strawberries. The dish with sweets served free with coffee was appreciated and kind. Myrtle and bitter were also free. I really enjoyed the place and the service, less the food and the bill.

26/08/2025: Buffet: You serve yourself what you want, then go to the checkout and find a table. It was good. Recommended.

10/08/2025: Basic self-service. Not bad. Not excellent. Good for a quick meal. Lots of vegetables.

13/08/2025: On the advice of our host, a beautiful discovery of typical Italian cuisine of quality, excellent products, attentive service, go there

10/08/2025: The food was truly excellent, the prices were a little above average (but we're in a holiday resort), the wine was good, and the service was excellent...

12/08/2025: Amazing! Everything was super delicious! 100% recommend. Tried the fried seadfood and a pizza. Give the tiramisu also a try!

09/08/2025: Welcoming and well-furnished place, good service, wide choice of dishes

14/08/2025: I know the Rivale brand well and we often frequent the other restaurant in Brescia, always with excellent experiences. Unfortunately, the service at Rivale al Lago was chaotic: several waiters asked us the same questions multiple times, our drink order wasn't respected, and the turbot was excessively salty, even for those who like savory food. Poor organization, dessert ordered but requested again by other waiters, and the bathroom was in disreputable condition. Too bad, the location is splendid, but the experience was disappointing.

11/08/2025: An excellent culinary experience in a stunning location just steps from the lake. The menu offers a varied and very interesting selection, excellent and beautifully presented dishes, and unique flavors, especially the amazing truffle risotto. The service was attentive and punctual, pleasant and never intrusive, yet very present. We had lunch with two appetizers: a beef tartare with eggplant parmesan, preceded by a welcome entrée, their excellent homemade breadsticks. This was followed by their first courses: an unforgettable truffle risotto and excellent ravioli with bacon and cheese. Their homemade pastries were truly appreciated, including a revisited rose cake that was simply amazing! Everything was perfect.

13/08/2025: Great restaurant for gluten-free dining in Pavia. The gluten-free pizza crust is excellent, and the selection of toppings is wide and varies with the seasons (I had a mozzarella/zucchini flower/ricotta pizza, unusual but delicious!). Note that only the crust is gluten-free; I think you have to check the toppings on a case-by-case basis. I don't know if they have a separate oven, but I think they're careful. I'm very allergic to gluten and haven't had any reactions, even though I often get stomach aches in pizzerias that aren't 100% gluten-free in France. There are also a few gluten-free desserts. The peach ice cream is incredible, and the lemon and basil one is also very good. I also had a very good raspberry spritz. Don't forget your mosquito repellent if you choose to sit on the terrace in the summer (the inside seemed a bit noisy).

13/08/2025: The pizzas are original and excellent. I chose a pizza with a mozzarella base and mint zucchini cream, with yellow tomatoes and "pasta di salame" (it looked like mini minced meatballs, it was very good). The pizza is very large, well garnished, the dough is thin and airy, it's really great. My allergic friend had a gluten-free pizza and she also enjoyed it, without having the slightest stomach ache, which indicates that they take great care in the kitchen to ensure that the gluten-free pizzas remain so. In addition, her dough was airy and puffy, amazing for a gluten-free pizza. For dessert we had artisanal sorbets which were also delicious, and we drank raspberry spritzes which were also great. The servers were friendly and the veranda pleasant (be careful though, we regretted not having mosquito spray). Excellent value for money.

30/08/2025: I ‘ve been here with my friends in afternoon. A taste is so yummy I like pasta in tomato sauce and pizza it so yummy I pay around 20 euro each so the price is Resonable

28/08/2025: Not the best restaurant but a simple little restaurant with excellent value for money.

10/08/2025: Impeccable service, good wine, and excellent food. We had the saffron risotto with ossobuco, highly recommended!

04/08/2025: Had dinner on August 3, 2025. I must say the table service was impeccable. Ask for "Mike," aka Michele, who will also offer menus not listed on the menu. The wine list caters to all budgets. Excellent meat, with options for vegetarians as well. What more can I say? It's worth trying, especially in the summer, on the outdoor terrace.

27/06/2025: It made me taste the flavours of the past

15/06/2025: Ottima esperienza culinaria vigevanese. Antipasto e secondo a base di oca: buonissimi! Per vino ho scelto un Pinot nero della zona che con l’oca si è sposato a meraviglia. Locale pulito, ben rinfrescato. Titolari gentili e servizio attento. Un esperienza da ripetere!