I migliori ristoranti di cucina mediterranea in Emilia-romagna

11/02/2026: Menu of the day excellent value for money

21/01/2026: Thank you Mrs. Concetta, we ate very well, very fresh fish, greetings

10/03/2026: A wonderful experience at this restaurant. The food was exceptional, and the owners' company was priceless for a pleasant chat. P.S.: The handmade focaccia is addictive from the first bite! Don't miss it!

02/02/2026: The owner is rude. After turning down a black customer because, he claimed, she hadn't booked and didn't have a table, he comes to our table boasting that since he owns the restaurant and pays taxes, he decides who enters, thus not allowing children, dogs, or immigrants. I have nothing to say about the food.

06/02/2026: Good restaurant with revisited typical products, perfect service, excellent first courses and desserts.

25/01/2026: Unfortunately, I wouldn't return to this restaurant. We waited 45 minutes before they came to take reservations. I'm still waiting for the first course. The cappellacci with chestnuts were tasteless and overcooked. The tagliatelle with mushrooms were also forgettable, without any flavor. The baked potatoes were raw. Those who had fish had a better experience. I'm waiting a long time for the dessert combinations, but at least they were very good. I was very disappointed.

02/02/2026: Everything is very good, the pizza a ruoto or various house specialties with a lot of creativity, compliments to the owners

20/01/2026: A welcoming place with a vast menu featuring various sandwiches, deep-dish pizzas, delicacies, and slightly shorter but stuffed baguettes... all very imaginative but delicious! Must try!

03/03/2026: Excellent pizza and equally good first courses

27/01/2026: A Bologna institution for 30 years. Excellent pizza and fish, fair prices, and a top-notch service. Very spacious, highly recommended.

27/02/2026: Buona qualità e servizio ottimo

05/02/2026: Informal and welcoming place, very helpful, kind, and cheerful staff. I've had the opportunity to try both the restaurant and the pizzeria: the restaurant menu is excellent value, and the pizza has improved significantly compared to years ago, both in terms of dough and quality of ingredients. They also have gluten-free pizza (wow!) and it's delicious, and they even know what celiac disease means and how to manage it (finally, someone who doesn't ask us "how celiac are you?" Wow again!). One evening we arrived at 10:40 pm looking for pizza, and they welcomed us even though there was hardly anyone left in the dining room and it was about an hour before closing time. Years ago, they had a children's play area, but it's been removed. (What a shame). I recommend it.

22/02/2026: Intimate and welcoming. Special and carefully selected dishes. Knowledgeable and extremely friendly staff. Highly recommended.

16/11/2025: Delightful inn! Superb atmosphere, truly kind and helpful staff! Excellent dinner, remarkable ingredients! We ate really well! Excellent value for money. The room was cozy and we slept very well, very clean. We'll be back!

21/02/2026: Orazio, the owner, immediately introduced himself very well, assisted by a distinguished and experienced dining room assistant with a charming manner that is rarely encountered these days.... I recommend everyone a meal in this welcoming and intimate little place where good, expertly prepared food meets fine wine thanks to the genuine passion of Mr. Orazio, who discreetly encourages you to taste and savor. Well done!!

15/02/2026: Located near the racetrack, the restaurant boasts a refined atmosphere; the menu features both meat and fish dishes; and the wine list is excellent. A guarantee.

10/03/2026: Delicious food and very friendly service. I'd love to come back.

10/03/2026: For a central location, besides the great quality, the prices are very reasonable. Congratulations!

16/02/2026: Nice experience, very nice place and quality food,

26/01/2026: A place with a distinctive character, well-maintained and clean. The dishes are beautiful and inviting, with generous portions. They have plenty of vegetarian and vegan options, as well as omnivorous options. We had a wonderful meal, and I'd happily return and recommend it. The staff are friendly and the service is good.

25/11/2025: Amazing place! Sublime food and fabulous staff! The perfect restaurant!

26/10/2025: Restaurant with a fantastic view of the Cesenatico canal. Very attentive food and service. Quality seafood. Recommended first courses and fried fish. We'll definitely be back.

15/02/2026: I'd like to point out that I booked 10 days ago. Arriving at the restaurant around 9 pm, we were asked if we wanted to enjoy the Valentine's Day menu or order à la carte. Having opted for the Valentine's Day menu, a terrible evening began. After ordering water and wine, the bottle of wine was opened without removing the plastic top, which remained attached. We asked for an ice bucket, and the waiter left the bottle at the table, but he disappeared and then returned. Subsequently, a very kind lady came to the table and told the waiter to bring bread... obviously, nothing arrived... The menu also included two welcome drinks, one of which didn't arrive because the bottle was empty... so I had to ask for the second, even though it wasn't my job, and I still expected the professionalism expected of a restaurant. The appetizer arrived around 9:30 PM, so far so good, except that at 10:30 PM we were still waiting for the first course, but we noticed that the tables that had had their appetizers after us were already eating their first course. Given the late hour, I kindly asked the waiter if it was possible to skip the first course and go straight to the main course, but I was ignored again. At 11:00 PM, my husband and I decided to ask for the bill, given the terrible service and the enormous lack of professionalism, and we were told that the first course was coming out!!! 1- If you have to rely on the à la carte menu to be treated like a guest with a reservation, you should have just communicated this or, even better, avoided creating a special menu for a romantic evening. 2- In 2026, paper napkins are no longer an option 🙈 4- My husband was told it was Valentine's Day and that these organizational lapses were normal. However, a restaurant incapable of serving and satisfying a certain number of guests should perhaps reduce the number of seats available, since I would appreciate being served like any other customer without feeling like I was being held for one more person, especially since I booked well in advance (a full 10 days in advance). 3- I regret not having had, for obvious reasons, the opportunity to comment on the quality of the food. I will never recommend this restaurant in the future. AWFUL SERVICE and ABSENT PROFESSIONALISM! At 11:30 PM, we fortunately found a restaurant that was able to serve us quickly.

26/01/2026: A wonderful surprise. The meat menu was simply incredible: intense, balanced dishes, meticulously crafted, where the technique is evident and refined. Each course had its own identity, elegant and decisive at the same time. Chef Mattia Borroni's cuisine is top-notch: contemporary, confident, and profound. A cuisine that can compete with the finest restaurants and truly leaves its mark. The atmosphere is charming and welcoming, and the overall experience is memorable. A restaurant that Ravenna can proudly boast. Silvia Landi

24/01/2026: Excellent ingredients, well prepared and paired. Highly recommended. I'll definitely be back to try the meat menu.

16/01/2026: Everything was perfect, as always. I've been coming here for 10 years, and the quality has never dropped!! One of my favorite restaurants in Bologna. What can I say about the staff? Always friendly, smiling, and ready to chat before saying goodbye. Keep it up!! Sonny - Sara - Riccardo

01/01/2026: What can I say? We stopped here on our way back from Prague for lunch. We couldn't have asked for better. Impeccable service, excellent food, beyond our expectations. The waiters were friendly and attentive, and above all, attentive to the needs of their guests. The owners were exceptionally kind, and the price was good. I highly recommend it.

19/12/2025: Company dinner on Tuesday, December 16th. Excellent service, welcoming atmosphere, Excellent food. We'll definitely be back.

07/12/2025: I went there last night with friends, I found the place by chance, even though it was full we were served very quickly, the pizza was very good, the staff were friendly, nice and fast. Highly recommended.

01/11/2025: Viola is an exceptional girl, she deserves 10 stars for her professionalism and her passion for motorcycling! This comes from Sergio, who has been involved with motorcycles for years!