I migliori ristoranti di cucina mediterranea in Emilia-romagna

02/11/2025: Dinner with friends with a fixed menu for €45 per person. For that price, we started with tigelle and one slice of cold cuts each (mortadella, prosciutto... salami, one slice?), and tasteless fried polenta. Two first courses, one decent, but the tagliatelle were inedible. Dessert was decent, along with coffee and a bottle of wine for every four people. Our friends ordered two more bottles of wine, bringing the total to €50 each. Prices were out of line for the quality of what I ate. We sat down at 9:00 PM and were out by 10:40 PM. Service was more than quick...

02/11/2025: Excellent dinner, very nice restaurant

11/11/2025: Excellent restaurant, well-prepared dishes with quality ingredients, impeccable service and kind and helpful staff.

02/11/2025: Yesterday's dinner with friends was an absolute culinary experience. The food was amazing, the service was professional and pleasant, we really enjoyed our evening at your place. Thank you, we will be happy to come back. ☺️

14/11/2025: Very nice restaurant, we had pasta and gnocchi and both were excellent. The cassata, a typical Sicilian cake, was very good. We particularly enjoyed the decoration, with all the Sicilian tiles and pottery.

14/11/2025: The waiter suggested paccheri with shrimp, and I was very pleased. Compliments to the chef and many compliments to the dining room staff. The place is quite popular with tourists, but the food is good.

22/09/2025: We were passing through and stopped for lunch, so I can only comment on the food: we had a great time, excellent food, good wine, and a very refined and pleasant atmosphere. A small mix-up with a dish was resolved in a polite and brilliant manner. I highly recommend it.

16/09/2025: We had dinner. Antipasto with tigelle and gnocco fritto, cured meats. Excellent first courses. Superlative rabbit. Top dessert.

07/10/2025: Desert with ice cream with mascarpone instead of icecream. Forgoted potatoes.

22/09/2025: I'll start by saying that this was my second time eating at a "luxury" restaurant, so I don't have much to compare it to. We went there yesterday and were immediately struck by the prices. I'd looked them up on Trip Advisor, and the catch of the day was listed at €4.50 per 100g, while the restaurant menu listed it at €9 per 100g. I'd only gone for the catch of the day, but given the price, I unfortunately had to change my mind. I had the snapper with peppers and olives. Aside from the fact that €26 was really cheap—two small slices—I was more disappointed by the fact that the fish was overcooked. It was extremely dry and stuck to my teeth. The flavor wasn't bad, but for €26, I expected it to be cooked to perfection. We also had the spaghetti with clams. The flavor was good, but the pasta was far too al dente. The waitress was really nice and kind, but the wait was quite long, despite there being only six tables of two, most of whom had already eaten. Too bad, I was disappointed.

20/09/2025: Good fish dishes and attentive service.

14/09/2025: I'm very sorry to give this rating, but unfortunately, I'm not a person who is easily fooled. I came to eat with my family this evening. We ordered several dishes, but we were truly disappointed, especially with the fish. I ordered grilled salmon, which had no grill marks; it was simply boiled, probably previously, and then seared lightly to recreate the illusion of grilling. The dish was, in fact, full of water; the flavor was nonexistent, as it was probably boiled and left aside. The spaghetti with clams was actually just clams, as the molluscs were not the right size. This dish also tasted washed out; it had no fish or seafood flavor; it seemed as if everything had been boiled and then poured over the pasta. We thought the pasta sauce was butter-based, but the waiter claimed it wasn't, so it's just that the cooking water, which remained in contact with the pasta for too long, created starch balls. In short, wash the pots. The final panna cotta had a consistency similar to ricotta, lacking in flavor and watery. When we mentioned this to the waiter, he immediately became heated and agitated, justifying everything in a truly rude manner, without apologizing or even expressing regret, but subtly calling us ignorant. De gustibus non est disputandum, but rudeness is a fact; you don't treat customers like that. The restaurant wasn't even full enough to rely on haste and efficiency; we were truly miserable. We were treated poorly, and the food was even worse. I'm sorry I'm not giving it a star because the place is truly beautiful, but everything else wasn't worth it, especially having to put up with the waiter's arrogance and rudeness.

19/10/2025: Good food... top eel! Simple and characteristic atmosphere. Comacchio's history is here!!

09/10/2025: I chose this Osteria in the center of Comacchio on a recommendation, and it was an excellent dinner. We ordered a seafood appetizer, fried fish, and the Comacchio specialty, grilled eel, which we tried for the first time. Everything was excellent and tasty. To finish, we had sorbets and torta della nonna. Highly recommended.

11/10/2025: We tried both piadinas and cassoni. Truly delicious! Both the dough and the ingredients! Definitely recommended!

26/09/2025: I had an excellent and perfectly cooked piadina, the staff were very kind, the atmosphere was a bit distressed but only because the large construction site for the square's renovation loomed next to the tables, it's not the restaurant's fault obviously, it's an experience to be noted

01/11/2025: Excellent service The food was all good The Moretta Fanese, in my opinion, was better than the one in Fano Highly recommended

20/10/2025: We went there for dinner based on previous reviews. The ambiance is very nice, the service friendly. The food was okay, but nothing that really convinced me. We had beef fillet, stuffed veal meatballs, chicken, and meat skewers. We each had the side dish of grilled vegetables and roasted potatoes. The meat was very tasty, hence 4 stars. The side dish was okay, but a maximum of 3 stars (lots of grilled eggplant and zucchini, a grilled tomato, and a few roasted potatoes, of which I would have liked a lot more in proportion to the vegetables). We also had two glasses of Primitivo, which was really good. So, overall, a kind 4 stars; 3.5 would have been more appropriate for me personally!

12/11/2025: Very kind owners, beautiful and comfortable rooms

12/10/2025: A pleasant surprise. Everything was incredibly perfect, from arrival to departure. We ate at the restaurant where the dishes truly epitomized the beauty of Tuscany, with original, high-quality flavors. Every minute was a small pleasure. The rooms are super clean, organized, and smell great. The bathrooms are also super clean. A great place for an event, a romantic weekend (or even a whole week). Silvio is a wonderful host; let him guide you through the local wines and dishes; you won't regret it :)

13/10/2025: Very good Osteria with the best pasta/ragu dishes

21/09/2025: Congratulations on the quality of all the dishes we had: the tagliatelle with ragù was delicious, the fillet steak was excellent, the rabbit, the piadina, the gratin dishes, and the desserts. Parking is available nearby, and the staff is friendly. I recommend booking, especially on weekends. We hope to be able to return soon.

04/10/2025: We took a day trip to Ferrara and stopped here for lunch, which turned out to be an excellent choice. The pumpkin cappellacci, cod, and cutlet were exceptional. The staff were very helpful and friendly.

29/09/2025: 88€ for a couple (each one had a glass of wine, dessert, starter and a main) Wine was good, food was alright.

12/10/2025: Typical dishes, fast service and reasonable prices

12/10/2025: I give it a top rating because it's a laid-back place, despite its central location. The menu is short, with local specialties, and the service is informal but friendly. The quality is adequate, and the prices are fair. A worthwhile experience for those who don't like the over-the-top decor.

16/09/2025: Excellent piadina, very kind and welcoming staff.

13/09/2025: Very good piadina, courtesy and professionalism.

02/11/2025: A little gem amidst culinary passion Beautifully refined interpretations of classic dishes in a combined multi-course menu. Be sure to allow plenty of time and come with a hearty appetite. Wine pairings are highly recommended! The dishes themselves are not only delicious but also true works of art – each creation unique, bursting with flavor, and prepared with meticulous attention to detail. The service is attentive, personal, and conveys genuine Italian hospitality – you're not simply processed here, but pampered from start to finish. The prices are more than fair for this quality. A wonderful evening in a fantastic atmosphere – absolutely recommended! We'll definitely be back. ❤️

15/10/2025: Coffee at 2.50 is no big deal, but the food is decent.