I migliori ristoranti di cucina mediterranea in Emilia-romagna

18/01/2025: Refined and elegant environment, excellent dishes but portions a little too small... reworked Sicilian cuisine

13/01/2025: I returned for dinner here after I had already been in the past and I had a good time eating dishes explained in detail and cared for and pampered all evening by the dining room staff. This time, however, it went differently, unfortunately. Apart from the apparently warm welcome, during the evening, the dishes were left at the table without any explanation. The chairs are not very comfortable. But at least the place was warm and clean. The maître d' was at times accommodating and at times pompous which does not help build customer loyalty. Paying €15 for a dessert that, apart from the shape of a chess piece, has nothing exceptional about it is, in my opinion, theft. The lemon sorbet I had was full of pieces of ice and was of truly mediocre quality: one of the worst I have ever been served but despite my complaint (I think of the chef) it was not replaced and I received no apology. . We also ate an aubergine parmigiana which was the only dish I liked. The two first courses ordered (and at prices that were definitely too high for a restaurant that isn't even starred) had incomprehensible tastes for me: the ravioli (a dish costing €18!) were bitter and I would have liked to have been offered parmesan to accompany them instead of grated bread (as said by the waitress) which evidently wasn't since it still tasted like fish, after tasting a couple I left them on the plate (anyway eaten by my friend since she was hungry) while the spaghettone was tasteless and still too raw and in any case nothing special and it certainly wasn't a €25 dish!! Even though you expressed my total dissatisfaction with the dinner at the checkout, I received no apology nor any attempt to mediate with a small discount. Discount although present on the discount for a ridiculous amount of €3 which certainly did not ease my mood. They are probably already so full of themselves that they don't accept criticism from customers. The price paid was definitely too high for the quality of the dishes offered. Never been treated with so much arrogance in a restaurant. I travel a lot for work and often visit several luxury restaurants and, with my previous experience, I must say that THIS RESTAURANT MUST AVOID in the future!! There are certainly better ones in the area... and if you want to eat good fish, it's better to go to the city. FAILED!

08/02/2025: Era un po' che non ritornavo in questo delizioso ristorante, con personale sempre gentile e preparatissima.da poco ho scoperto di avere dei problemi con il glutine e loro sono stati attentissimi in questo preparandomi del pane a parte. Abbiamo gustato del pesce di vino freschissimo e buono come non mai. Siamo stati consigliati bene anche per il vino, secondo me la perfezione assoluta questo posto.

04/02/2025: Cominciamo con la gentilezza e l’accoglienza veramente squisita. Cane ben accetto ed in più con un tavolo d’angolo per permettergli la massima comodità. Iniziamo con la tavolozza dei crudi,freschi ed assortiti,poi anguilla cbt fantastica come altrettanto buono(ma non come l’anguilla) il rombo con carciofi e chips di topinambur. Millefoglie alla crema con cioccolata o frutti di bosco ottima. Carta dei vini di buona qualità seppur non enciclopedica con ricarichi onesti. Servizio sorridente e professionale. Conto allineato alla qualità,alla location ed al servizio…pertanto giusto. Andateci e non ve ne pentirete.

27/01/2025: The best price/quality ratio of the fish restaurants I tried. Impeccable service Perfect timing Elegant and comfortable environment Excellent food

05/01/2025: Excellent fish restaurant, with the best raw or steamed appetizers in Emilia-Romagna.

20/02/2025: Everything super, the tasting menu fantastic.

17/02/2025: Small restaurant with a convivial but also confidential atmosphere. Excellent value for money! We all took seafood dishes and I must say that they exceeded expectations. Well done! super recommended!

05/02/2025: Locale ameno nel centro di Ravenna. Vado per cenare durante una trasferta di lavoro trovo subito un bell’ambiente curato ed esclusivo . Servizio di livello superiore curato nei minimi dettagli. Il menù essenziale ma di certo curato nei minimi dettagli e di alta qualità , ho particolarmente apprezzato la dedica dell’antipasto al maestro Cesare Pavese. Ho degustato come primo piatto il risotto con cozze cardo e salicornia particolarmente prelibato, mi ha ricordato alcuni sapori della mia terra la Sicilia . Esperienza sublime per la quale si può perdonare anche il piccolo neo del carciofo un tantino bruciato, piccolo peccatuccio veniale.

29/01/2025: There is little to say, we took 5 menus and each course was a surprise in taste and quality, starry stuff with various entrees and concluded with FABULOUS pastries!!! If you are looking for something different from the usual fish menu, this is the right restaurant! And all at a decidedly honest price. HIGHLY RECOMMENDED!!!

27/01/2025: Lovely restaurant with really good quality food and a creative approach. We found them because they were recommended in Michelin and it is well deserved: no star and not overpriced but a chef who cares and wants to make interesting food. Too many places in Rimini seem to be well reviewed but turn out to be fairly ordinary. This was an exception. Staff were lovely, Manuel and the other lovely lad from Rimini in particular. I’d happily go back. We choose the degustation “creative” but could easily have gone a la carte. Don’t let the location in a hotel put you off this is an excellent restaurant!

27/01/2025: As soon as I arrived they pampered me with some bread made by them, accompanied by an oil from a small Abruzzo production. I chose vegetarian dishes, and I was really impressed! The service and the small pastry shop did the rest in the end. It deserves it!

16/02/2025: Abbiamo mangiato in questo locale dopo una gita a Castell’Arquato. Locale ben curato, dotato di parcheggio e al di fuori del borgo. Abbiamo optato per due fuori menu di antipasto e primo: buonissimi. Ottime anche la giardiniera e l’insalata russa. Sicuramente ci torneremo.

16/01/2025: Storica trattoria che ha mantenuto negli anni uno standard qualitativo molto elevato. Frequentavo questo luogo già sessant'anni orsono con mio padre e non sono mai rimasto deluso. Salumi eccellenti, saporiti e stagionati al punto giusto, primi piatti della tradizione ottimi così come i secondi. Cantina ben fornita con ricarichi corretti e conto onesto. L'unico appunto riguarda il servizio che pur molto cortese non è stato celere, almeno in questo caso, ma era un sabato sera col locale pieno. Concludo dicendo che il ristorante a mio avviso è vivamente consigliabile non ve ne pentirete

22/02/2025: I would like to point out that five stars are not enough, the place is charmingly furnished in Art Nouveau style, the service is impeccable both in the welcome, timing of the courses and kindness of the staff, the dishes in which the raw material of extreme excellence dominates, the prices are very fair, I would say thank you and well done, we will definitely be back 👍

16/02/2025: Super decor, refined but not pretentious dishes, very kind staff

16/02/2025: On our way back from the sea we stopped at this restaurant in the center of Borgotaro, it was a very pleasant discovery! Everything was excellent from the service to the raw materials!! Good value for money. Note: no problem if you have a dog! Well done we will definitely be back

14/02/2025: Everything is super but the cellar is truly excellent, Braida incredible, excellent barbera

01/02/2025: If you have never gone to eat at the Oppici restaurant you must do it!! From the appetizer to the first courses, the second courses and side dishes you won't find anything that isn't good, the cured meats are of high quality as is the parmesan. The prices are truly accessible to everyone, and above all HONEST. For me it was a pleasure to get to know this restaurant and its manager who is always kind and helpful, an example for all restaurateurs, I repeat if you have never been there you must go and I am sure that you too will be happy and satisfied

23/01/2025: Excellent food and truly plentiful, we had lunch in the blue part which is delicious with wonderful decorations during the Christmas period, I hope to return soon. Highly recommended, very good and kind. Excellent price/quality ratio.

12/02/2025: Locale super curato e di classe,abbiamo preso un po di tutto ed era tutto molto buono, carta dei vini molto ampia che spazia da vini base a super ricercati, ci hanno consigliato molto bene sui vini che non avevano un prezzo alto nel Nostro caso, con 2 portate a testa spesa di 45€. Tornerò sicuramente

04/02/2025: Trovato grazie a TripAdvisor, abbiamo pranzato in questo piccolo ma carinissimo ristorante, attaccato ad un’hotel a Sassuolo. Impressione ottima appena entrati: locale contenuto ma ben arredato e intimo. Personale molto cortese e disponibile. Piatti di terra, ma anche qualche proposta di mare. Carta dei vini ampia e da tutte le tasche. Conto finale sui 115 € in due, ampiamente meritati.

17/02/2025: Top Valentine's Day lockout! Lasagna with pheasant ragout TOP!!!

10/02/2025: A wonderful discovery, truly spectacular cuisine, it's been a long time since I ate so well. Small but beautiful environment, then seeing the chef while he prepares is something extra. I will definitely come back to eat there.

02/02/2025: I'm not from Parma, I was there to visit the city with friends, we had to have lunch and we passed by this restaurant by chance, the place is beautiful, welcoming, clean everywhere, the bathrooms are also nice, everyone loved it, we ate VERY GOOD!!! We were served equally well, we paid the right price, excellent place, I highly recommend it, oh I forgot, it's right in the center, but very quiet!!!!!

16/01/2025: I had a great time, unlike the hotel nearby and near the train season.. They helped me with the food and especially the owner was really ok ‼️I'm vegan so I don't recommend any particular dish.

14/02/2025: Abbiamo scelto il Ristorante Montana per festeggiare il mio compleanno e non potevamo fare scelta migliore! Immerso nel paradiso Ferrari, il locale è un vero e proprio museo dedicato alla Rossa, con cimeli, foto e ricordi che rendono l’atmosfera unica e speciale. Il pranzo è stato eccellente: abbiamo iniziato con delle lasagne dal sapore autentico e casalingo, seguite da un guancialino di vitello con purè, tenerissimo e saporito. Per concludere in dolcezza, un bis di dessert con la deliziosa torta mattone e un classico tiramisù, entrambi irresistibili. A rendere l’esperienza ancora più piacevole è stata la cordialità di Maurizio, una persona simpaticissima e disponibile, che ha reso il nostro pranzo ancora più speciale con la sua accoglienza e il suo entusiasmo. Se siete amanti della buona cucina e del mondo Ferrari, il Montana è una tappa imperdibile. Torneremo sicuramente!

08/02/2025: This place is located near Maranello, and we may describe it as a Ferrari museum with kitchen. On the walls you can find pics of Formula1 drivers, an outstanding collection of helmets, and the lights are made out of exhaust design. Top atmosphere. Menu is quite wide, and the waiter will describe all the options and ingredients. Food is good, and it is suggested to leave some space for sweets. The price is quite high, worth the experience.

08/02/2025: Un’esperienza culinaria a dir poco incredibile, piatti eccellenti , con sapori perfetti e di prima qualità. Il servizio impeccabile e locale meraviglioso.

02/02/2025: Delusione. Menu rigidissimo e cortissimo. Non accettano eccezioni (tipo escludere qualche elemento da un piatto). Peccato