I migliori ristoranti di cucina mediterranea

15/11/2025: Returning for lunch after years, I couldn't have made a better choice: we ate well and even managed to relax despite the presence of our two-year-old daughter, who didn't want to sit at the table but paced all around. It was so much appreciated that we received a generous helping of bread, a small bottle of oil, and salt as soon as we arrived; besides being hungry, it's my favorite snack! We had two and a half portions of spaghetti with clams, which were delicious and plentiful. The waitress was kind enough to suggest we make a version for our daughter without parsley and chili pepper. Then we had fried calamari and roasted sole, a sorbet, and a coffee. They also brought us a quart of licorice liqueur, cold from the fridge and appreciated even for me, who doesn't like alcohol or licorice. I loved it all! Water and a quart of wine. Cost €90. Note the attentiveness of the waiters, who promptly and ninja-like replaced a plate full of clam shells while we were still shelling them! The welcome and attentive service was so wonderful that it almost overshadowed the deliciousness of the food. That's a great thing because it sets the restaurant apart and leaves a lasting positive impression.

07/11/2025: Very spacious restaurant with a wide variety of options: meat, fish, and pizza. The first course was super generous, and the arrosticini were mediocre.

22/11/2025: Beautiful place, very friendly staff, delicious pizzas, and excellent local beer. Congratulations.

30/09/2025: Super delicious pizza and a very nice location. 👍

03/12/2025: A reference point for Imola's catering industry

30/11/2025: A quasi-work lunch at the end of a morning at the racetrack, which is just 200 meters away. We ate tortellini, grilled meat with baked potatoes, and a huge portion of tiramisu. Red wine was fine, but the white had too many bubbles. Coffee was Imola-standard...

02/11/2025: A trattoria that didn't disappoint our expectations, both for the excellent price and the quality of the food served. The pumpkin risotto with Taleggio cheese was really good, as were the ravioli with Taleggio cheese and figs! The staff was very friendly.

29/09/2025: Truly an excellent restaurant!! We've always had a great time, highly recommended!!

21/10/2025: We had such a lovely stay in this hotel, the view from the balcony is such a treat… the room is very clean , and the owner greets you with excitement every day, If you ever wanna come visit Lake Como this hotel is very recommendable and budget friendly.. Thank you so much

18/10/2025: We were truly impressed by the restaurant. The food was top-notch. The place was very cozy, and the service was friendly and very pleasant. If we return to the area, we'll definitely come back.

27/11/2025: A truly special lunch at this seafood restaurant where everything was perfect: the food was exceptional, with the freshest ingredients and carefully crafted, tasty, and beautifully presented dishes. From the starters to the main courses, every course was a true delight. A special thanks to Manuel, our waiter, who made the experience even more enjoyable. Kind, professional, and always attentive, he looked after us courteously and gave us excellent advice on both dishes and wine. His service was impeccable. I highly recommend this restaurant to anyone who loves good seafood and a warm, attentive welcome. We'll definitely be back!

11/11/2025: Clean and simple place, very friendly and very nice young waiter! Delicious food, especially gluten-free options. Amazing almond ice cream.

11/10/2025: We went to this restaurant tonight. The place is welcoming, the staff friendly, and the gluten-free food is ABSOLUTELY DELICIOUS. The fried food is sensational, and the gluten-free pizza is absolutely delicious and richly topped. Excellent value for money. (Appetizers include supplì, crocche, and pasta frittata, ortolani pizza, beer, mineral water, and Fernet for €25.)

11/10/2025: There were four of us this evening, two gluten-free and two regular ones. The food was delicious for both of us, with sensational fried foods. They allowed us to choose the pizza menu even though it was Saturday. Excellent value for money, fast service, and very friendly staff. Exceptional pizza. The only negative aspect, 100%, was the noise from the diners, but that's understandable on a Saturday night and with a line outside the restaurant to be served, perhaps because we didn't book. We didn't have to wait even a minute, having booked yesterday.

10/11/2025: A very cool location; weather permitting, I recommend the garden, right on the lake; alternatively, the terrace offers a lovely view. I split a plate of delicious Mont'Isola salami and chose tagliolini topped with lake sardines for my first course (good, but you have to like lake fish; otherwise, go for the roast, which had a lovely crust). The price, given the location, is affordable. Both the garden and terrace are wheelchair accessible.

07/11/2025: Delicious food, friendly and helpful staff. Wide selection, even for guests with allergies.

11/10/2025: Recommended by a friend, I wouldn't recommend it to anyone. There was little attention paid to the table, and the two entrees we ordered had too much lemon juice, which overpowered the flavors of the fish. The consistency was also too soupy. We left almost everything and didn't order anything else, but I don't rule out the possibility that it was just our taste buds. The bill didn't take anything into account. It was also expensive.

07/10/2025: If you want to taste salt in your mouth, then go for it without hesitation. 2 possibilities: nothing is homemade and they add broths everywhere, where the cook doesn't taste his dishes and he should rethink his cooking. In any case, for the price-quality ratio, move on.

15/11/2025: A speakeasy with all the trimmings; the menu offers top-notch cocktails; I'll be back to try some of the classics. Friendly and efficient service.

11/11/2025: Amazing cocktails, a stylish location – almost like something out of a movie. Perfect for a date.

12/10/2025: Great food and friendly service. I visit Sestri several times a year, but this time I spent my vacation there with my wife. I'd never eaten here before, although I'd passed by many times, and this restaurant pleasantly surprised me. We stumbled upon it by chance. It was the first restaurant near the train station open so early, and we had to wait until 2:00 PM for the keys to our apartment. I hope to visit them again. I drive past it on my way to Fivizano or Lucca at work.

05/10/2025: Personally, the restaurant is truly excellent, both for its meat and seafood menus. The pizza is tasty and well-made, and the atmosphere is quiet and quaint. The staff is helpful and very friendly, making the service excellent. I often come here to eat with friends, and it never disappoints.

16/11/2025: I work across the street and go there often. I personally think their pizza is some of the best I've ever eaten. A truly great place.

16/11/2025: Nice, refined place. It's a shame it's so large and therefore noisy. Attentive service; Elisa does a great job managing and coordinating. Tasty, refined dishes, portions a little on the small side. Good pizza, thin, fragrant, and well-seasoned; perhaps a little less semolina. Overall, a great restaurant, with a few details that, in my opinion, could be improved.

09/11/2025: Lunch for two: we ordered two appetizers (cod tapas), two first courses, and wine. Everything was delicious, and the service was perfect. Highly recommended.

17/10/2025: Excellent seafood dishes and very friendly, courteous, and knowledgeable staff who offer excellent culinary advice. Skilled and attentive.

18/11/2025: Beautiful atmosphere...very special...lovely to eat at the troughs...ate well...I will return

18/11/2025: We ate here on November 14th. The location is very charming and is the highlight. Our steak, tough in some places, made me think it wasn't a first-rate choice, but overall it was very decent. The wine list was a bit disappointing. Not enough choices for a location at the crossroads of Chianti, Montepulciano, and Montalcino. Dinner cost €130 for crostini, 1 steak, 1 dessert, and 1 bottle of wine.

21/09/2025: We stayed at the hotel next door and walked over for dinner. The staff was very friendly and when selecting catch of the day Chef Gusieppie came out and described each fish and how it was to be prepared. We also ordered the Mussels in Myrtle which were excellent! We selected the rockfish and was very pleased with it.

19/09/2025: I know that many people find it scandalous to have a dish served on a bathroom tile! But we're open-minded! The tile was a tile anyway! The girl from Turin was super nice, welcoming, and helpful. I don't think they'll have another season. The mussels were dried out; the appetizer was good, but if I'd tried harder, I could have had a better one on the beach. Then I chose the catch of the day, a scorpion fish that the girl from Turin kindly served us! It was good, and I'll tell you tomorrow if it was fresh! Anyway, one adult and two children (the eldest is 10) with a glass of wine, two appetizers, a pasta dish with tomato sauce, a fried mixed seafood dish, and a scorpion fish = €200. Fine if everything is perfect! But given the shortcomings we can find, I can't give more than 3 stars. If it weren't for the girl from Turin who served us, I'd give it 2 ⭐️⭐️