I migliori ristoranti in Monza e della brianza

21/03/2026: A quick visit for a business lunch. While they adapt their offerings to the rules of lunchtime dining, they don't compromise on the quality of the food and its preparation (no pre-cooked pasta, freshly cooked meat). The rating is somewhat down to the daily menu offerings, with dishes that aren't too out of the ordinary. The service displays some refinement, despite the "business lunch" theme, such as a cheese mousse as an entrée and delicious biscuits to accompany the coffee. The price is in line with other offerings, but a little higher than elsewhere. The atmosphere is sophisticated, perhaps not up to date with the latest decor trends (and thankfully so). We were in the area for a competition, so we stumbled upon it by chance. If we were in the area in the future, we'd gladly return.

13/03/2026: For a dinner in a family atmosphere, homemade yet refined and excellent quality food, and attentive and friendly service, this is the perfect place 😉 The Locanda appetizer is highly recommended!

29/03/2026: Since we discovered it (a few years ago), we've been happy to return for special occasions, but not only... Excellent food, made with high-quality ingredients that are never trivialized; on the contrary, they're enhanced by the chef's excellent skills. The staff is very attentive, friendly, and highly knowledgeable! The selection of wines and liqueurs is top-notch (for the latter, there's a selection and uniqueness that I haven't found anywhere else to date). An excellent place, and for me (us), a reference!

17/03/2026: A new, modern, and well-decorated restaurant. Wide table spacing and attentive service. Generous servings, both first and second courses. Wide selection of wines. It's a bit out of the way, but easy to get there with a GPS.

05/04/2026: Good pizza, and professional service. Good value for money.

05/04/2026: If you're looking for a classic pizza that arrives steaming hot, fragrant, and whole, this is undoubtedly the best choice in the area. It's not your average grab-and-go takeout pizzeria, but a true laboratory of quality.

26/12/2025: Many types of bread, typical sweets. Pissa, focaccia, all high quality.

22/12/2025: Paying €3 for a small slice of pizza where the mozzarella appears to be in pieces (because it's cooled) and not melted evenly seems excessive to me. And I'm not exaggerating when I say that the pizza from the supermarket or the kebab shop down the street is better than the pizza I tried here. Post: Following the manager's response, I will soon delete or edit the negative review, as it demonstrates their great ability to listen, accept, and consider criticism constructively. This also plays a significant role in the evaluation. Thank you.

21/03/2026: We went to this restaurant, which we found by chance online, and we had a great time. The staff were very friendly and the food was excellent. We recommend it.

05/03/2026: A good, unexpected business lunch. Worth repeating.

06/04/2026: Since we live nearby, we've gone for breakfast several times. The atmosphere is lovely, both inside and outside, where there's a small, welcoming terrace. The selection of products is varied, and there are many unique, colorful, and delicious pastries. The service definitely needs improvement. On the few occasions I've been there, I've been deliberately passed by a regular customer, whom the counter girl called by name... I felt a bit like, "I don't know you, you're less valuable." I find this attitude completely wrong, and honestly, I don't feel like returning for this reason. It would benefit from service with a number and the same respect for everyone, not just the most loyal... With this detail improved, it becomes a lovely, welcoming place from every perspective.

20/03/2026: I found one of the best brioches I've ever eaten, Fiocco with pistachio cream and raspberries. The prices are slightly above average, but the quality and service are absolutely worth it.

10/03/2026: They have tons of super-delicious vegan options! The waiters and waitresses are always super friendly and fast, and the food is excellent for any occasion. The atmosphere is a bit chaotic.

08/03/2026: Excellent Location with plenty of variety, even for those with food intolerances and those with no particular appetite. Very friendly and helpful staff!

07/03/2026: Many have already commented on the price-to-quantity ratio. To me, however, it seems that the raw ingredients don't really shine through in the final flavor of the various flavors. The gelato looks good, the churning is just right, but the flavors don't really take off. I've tried several times with different flavors, but I've always had the same impression. What a shame.

11/02/2026: The best cheesecake I've ever tried, there's technical passion and creativity, and I imagine a lot of work behind it, well done!

10/03/2026: Nice and unique place, good and refined pizza, efficient and very kind staff, made up of only women who gave a quick extra courtesy

07/02/2026: Dinner this evening (booked online). Nice little place with welcoming service and atmosphere. Excellent pizza and delicious dessert. Reasonable prices. Maybe a bit of a wait at the end, but overall, I recommend it.

13/04/2026: The food is delicious, the drinks are delicious, the waiters are nice, but they charge the coperta several times! There were two of us here, first we had two drinks for which they charged €4 on top of the prices, then after we ordered dinner and paid they charged €4 again.

13/04/2026: For dinner: Two sliced ​​steaks accompanied by a side dish that would be generous to call basic: a few potatoes, two thin slices of zucchini, and a timid appearance of eggplant. All enhanced by arugula with shavings of parmesan, the quality and quantity of which leave room for some legitimate doubt. To accompany the meal, two glasses—or perhaps it would be more accurate to say two fingers—of Lugana. The bill, however, was far more generous, decidedly more convincing than the portions served. An experience that invites reflection on the delicate balance between expectations and reality.

10/02/2026: Good food and reasonable prices

05/02/2026: A historic trattoria in Monza, excellent for lunch. Home-style cooking and fast service. Affordable prices for Monza.

15/12/2025: Very friendly owner and staff, very good pizza!

07/11/2025: I have to congratulate you, it's the number 1 pizza.🍕

31/12/2025: All you can eat very good! I recommend it

29/12/2025: Everything was fine, except for having to order with your phone (by scanning the QR code). The atmosphere was well-kept and clean, but unfortunately, we left with all our clothes smelling bad.

11/11/2025: Excellent place Very friendly Great price: €15 for a hearty and delicious lunch Thank you

24/10/2025: The studio where I work is right across the street from Pumià... what can I say? I go whenever I can, often bringing clients for lunch too, and they're always very satisfied. Excellent food, great prices, warm and relaxing atmosphere, but Paolo's hospitality and friendliness are the icing on the cake! Highly recommended ;)

27/02/2026: One of the best pizzas I've ever tried! 🤩

07/02/2026: Good pizza and good service. The place is cozy but basic. I'm fine with that, but some might find it more like an expanded takeout pizzeria.