I migliori ristoranti in Imperia

05/07/2025: We had dinner this evening, what a wonderful discovery! Fantastic location, excellent food (the house specialty i Frisceu is something indescribable), very kind staff!!! Well done guys!!!!! We will definitely be back!

19/06/2025: We were rudely turned away with a party of seven! We were each supposed to order one dish, but one or two plates for several people were rejected! The restaurant was empty except for a few seats! If someone had spoken to us in a friendly manner, it wouldn't have been so bad. Rethink your service!!

23/07/2025: A great place for breakfast or an afternoon coffee, great prices—for 9 pastries, 2 cappuccinos, and 1 freshly squeezed juice, we got it for only €11. The service is very professional, we had a really good time.

13/07/2025: Where else? What else? 🤩🤩 I think about this place between summers.

03/05/2025: Simple place, fresh cuisine, pleasant service. Good value for money.

28/04/2025: Fantastico! Arrivare e trovare il ristorante aperto con kristina e Alessio! Wau che piatti da provare!

08/03/2025: Historic Chinese restaurant open for many years under the same management. For those who like traditional Chinese restaurant.

21/05/2025: Locale pulito... Personale gentile e accogliente. Piatti super buoni. I tacos di tonno ne avrei mangiati 10. Paccheri ai gamberi deliziosi. Esperienza da ripetere. Soldi ben spesi. (Erano troppo buoni e nella foto ne rimane solo 1 dei 2) Non ho resistito

28/02/2025: Abbiamo prenotato qua in primis per la possibilità di mangiare gluten free. tutto veramente molto buono.servizio veloce camerieri molto gentili e sorridenti che non guasta mai ma non è sempre scontato.prezzo in linea con la qualità di quanto consumato.bravi continuate così!

15/07/2025: Beautiful place with a sea view, exceptional chef and food, top quality! Friendly, attentive, and helpful staff. Highly recommended!

13/07/2025: The restaurant is located on the Arma di Taggia seafront, so it goes without saying that the place is very pleasant. Unfortunately, I can't say the same for the food; I had the stewed mussels and the shuttles with shrimp ragù, but I also tried the other dishes my friends at the table had, including pasta with pesto, made especially for a little girl, tagliolini with clams, grilled shrimp (we had asked for them fried, but whatever), and breaded swordfish. The portions were certainly generous, no doubt about that, but the quality was very uneven. The pesto pasta (I ate the one the little girl hadn't wanted to finish), despite not being on the menu, was a complete disaster: pesto diluted with dried fruit—presumably walnuts—that tasted anything but Ligurian (let's not even mention the fact that I almost broke my tooth on a small stone I found on my plate. These things can happen, but it's always better if they don't). The mussels, of decent quality though not exceptional in flavor, had this residual stew with an almost floury consistency that wasn't pleasant to the palate (but in the end, partly because I was hungry, I finished them). The main pasta course, however, was a complete disaster: both mine with shrimp ragù and my friend's with clams were globs of glue disguised as pasta. I understand the proximity to the French border, but let's leave pasta with glue to the French; Furthermore, my ragù was also very floury and the shrimp were overcooked, while my friend's clams tasted only of white wine, which evidently hadn't been allowed to evaporate properly. No complaints about the breaded swordfish, which was definitely the best dish at the table. The prices, however, were excessive, like the €25 for any of the main courses (really too much). The service was average; I liked some things and others less, but that would be a purely subjective judgment, so I don't think it's fair to write it, also out of respect for the wait staff.

20/07/2025: Our favorite restaurant and osteria in Taggia. A fantastic dining experience as we tried several different dishes from the menu. Authentic Italian food and local ingredients and drinks. The service is fantastic and we celebrated our wedding anniversary here. Thank you Fabio! Highly recommended!

09/07/2025: Closed less any warning. We went 4km from Arma di Taggia.

25/06/2025: In my opinion their puff pastry is the best, without taking anything away from the rest. Millefoglie top🔝

02/05/2025: Historic Sanremo pastry shop, my favourite. They always satisfy my requests for cakes and pastries. I haven't yet found other pastry shops that make cream puffs so good! Delicate, non-cloying cream

31/07/2025: While passing through Imperia, we randomly tried this kebab shop... and what a pleasant surprise! The bread is crispy, the meat perfectly grilled, the sauces are perfectly balanced, and the portions are very generous. You can tell the ingredients are fresh and carefully prepared—nothing like a classic fast-food joint. But what really sets this place apart is the welcome: friendly, fast, and efficient staff, always with a smile. The service is seamless, even during peak hours. ✅ A truly great place to eat quickly and well, at a very reasonable price. If you're in Imperia, don't hesitate to give it a try!

09/07/2025: Small, tasty, but nothing special. The meat is unique, but that's standard in Italian kebabs.

01/08/2025: I didn't know this place, I went there once by mistake. It looks like a simple bar. I ordered two takeout pizzas with low expectations, but instead I was surprised!!! In my opinion, the best pizza in Misterbianco. Fresh toppings, the best quality dough... I'll be back to try the granita too. There are pizzerias that work twice as hard, but the quality is not even close to comparable.

26/07/2025: Top-quality pastries. The brioche creams are phenomenal.

23/06/2025: Very disappointed with this restaurant that was recommended to us. The dishes were quite expensive and not at all generous. For my part, San Remo prawns. €25 for 4 prawns that you can see in the photo. A total of €2.96 to leave hungry, it's a first for me...

22/06/2025: Highly recommend Ristorante Da Nico. Great place to have fresh and delicious Italian seafood. Our waiter Simone treated us really good!!!

30/04/2025: Il ristorante è composto da una sala interna di media grandezza, un pò buia e una parte esterna porticata. Il menù della casa costa 35 euro escluso le bevande con 4 antipasti tipici liguri, 1 primo 1 secondo e dolce. La scelta si limita fra due primi piatti edue secondi di carne . Pur di qualità la materia prima, i primi sapevano di poco ( soprattutto il ragù), discreto il coniglio. Servizio abbastanza buono e personale gentile. Dato il prezzo, mi aspettavo di poter scegliere tra più opzioni.

28/04/2025: I Gumbi è un ottimo ristorante dove poter mangiare se vi trovate a dover soggiornare o anche solo transitare per Dolceacqua. Il locale offre piatti tipici locali con prodotti freschissimi, su tutti spiccano i Tagliarin Verdi e il coniglio alla Ligure. La struttura è ricavata all'interno di un vecchio frantoio creando così un'atmosfera di altri tempi.

04/08/2025: Four of us ate here. The service was super friendly and helpful. We pointed out a problem with one of the dishes, and the lady serving us immediately fixed it. Highly recommended. Excellent value for money.

30/07/2025: Both the pizza and the food are highly recommended; everything is delicious. The owner is kind, friendly, and approachable. A pleasant surprise.

23/07/2025: A must-see if you have the opportunity to visit this region. Awesome welcome

13/07/2025: We stayed one night, just passing through. It's not a 5-star hotel. But the staff is very kind and humble. We had dinner, and everything was delicious, especially the appetizer, which was the wood-fired focaccia and the cooked ham, which were delicious. We'll definitely be back for another night. This place reminds me of my grandparents' house, where there was certainly no luxury, but there was delicious food, kindness, and humility.

04/08/2025: Pizza ottima e locale molto ordinato e pulito, buon servizio,prezzi un pochino sopra la media ma la qualità del cibo giustifica ampiamente la scelta.

03/08/2025: We bezochten dit restaurant met z’n drieën en waren aanvankelijk enthousiast: de locatie is prachtig, het eten lekker en verzorgd. Helaas werd onze avond grondig verpest door de houding van één specifieke serveerster. De jonge vrouw in kwestie – opvallend door haar wimperextensions, lipfiller en Slavisch uiterlijk – sprak geen Engels of Frans en leek duidelijk weinig geduld te hebben met niet-Italiaanse klanten. Toen er een zwart haar in het eten van mijn vrouw werd gevonden (zij is blond), werd dit zonder excuses teruggenomen. Toen het bord werd teruggebracht, legde de serveerster demonstratief het haar van mijn vrouw achter haar schouder, alsof het onze schuld was — erg respectloos. Daarbij werden vragen of opmerkingen beantwoord met oogrollen, zuchten en een geërgerde toon. Het voelde alsof we niet welkom waren omdat we de taal niet spraken. Tot overmaat van ramp werd het bord van de eerste persoon al afgeruimd terwijl de anderen nog aan het eten waren — iets wat in een restaurant echt not done is. Kortom: een mooie plek en goed eten, maar de bediening was zó onvriendelijk dat we ons onwelkom en ongemakkelijk voelden. Jammer, want het restaurant heeft potentieel. Maar zolang er niet wordt gewerkt aan klantvriendelijkheid, komen wij niet terug.