I migliori ristoranti di cucina cucina ligure in Imperia

10/05/2026: Excellent Ligurian restaurant about twenty minutes from Diano Marina, accessible by car along a beautiful scenic road through olive groves (consider the curves for those who don't like driving). The cuisine is authentic and flavorful, with generous portions. I wouldn't eat much for lunch if I returned for dinner. A vegetarian option is also available, without the risk of tasting bland. Suitable for dinners with family and friends. A very unique location, with a distant sea view. Fast service and friendly staff. Recommended! ☺️

02/05/2026: A certainty in Imperia's catering industry since forever...well done, very well done!

10/06/2026: One of the best restaurants in the country side around Albenga. Fully family owned and absolutely delicious

09/06/2026: A sublime experience, this unique restaurant offers a variety of dishes, from meat to fish. Everything is cooked to perfection. A winning family-run business!

04/05/2026: Everything perfect, I recommend it

04/05/2026: We have been very happy to dine tonight at Osteria Didu in Imperia. We highly recommend it for its excellent food & service

03/06/2026: Incredible place, hard to find if you don't know it. Typical Ligurian cuisine. Very small space with limited seating. Reservations are required; they're always busy, even during the week. Excellent food. The girl serving is extremely knowledgeable and very kind. We'll be back.

29/05/2026: We had lunch at this family-run restaurant, which I've known for a long time but hadn't been to in several years. The food was very good, as always, and good value. My favorite dish here is the pasta sciancá, made with homemade pasta, vegetables, garlic, extra virgin olive oil, and parmesan. The atmosphere is typical of old-fashioned village taverns. We'll definitely be back.

11/04/2026: This review is solely about the BUBBLE ROOM. I stayed with my husband and children in the bubble room. I booked online, and I didn't like the fact that the page stated that the pool was unusable until summer. It's true that guests can use it, but it's completely unclear in the "included" section, and considering the price, I'd say it's the least they could do. The location of the B&B and restaurant is stunning. Everything is well-kept, the brick houses, the lawn trimmed. Truly beautiful. We were greeted by the restaurant's maître d', a polite and friendly person who showed us how the gate to the garden where the bubble room is located and the air conditioning inside the bubble work. The bubble 'room' is made up of three bubbles: the first has an entrance with a sofa, the second has a double bed with a closet at the back (which contains towels, a teapot with tea and herbal teas, slippers, a hairdryer, and a bathrobe), and the third is the bathroom with a toilet, sink, and shower. Everything is transparent except for the bathroom, which is covered in white, so you can't see inside from the outside. There are NO curtains around the entire perimeter of the bubbles, only around the bed. The bubble is very tastefully and tastefully furnished, and there is air conditioning in the first two sections, but not in the bathroom. The main drawback is the presence of a lot of dust (this is absolutely unacceptable) and insects (you can work with it, but we're still talking about a structure without real walls in a garden, so I do NOT recommend the experience to anyone with a phobia of spiders, bedbugs, or various worms). Around the bubble is a small garden that looks quite nice, but could be better maintained. There are various tarps, poles, and random abandoned cables. Overall, it looks good; it would be worth the price if it had some special view. It's actually located in a garden enclosed by white tarps and wooden fences. Apart from the sky, there's not much to admire around. In the evening, the atmosphere is definitely more magical thanks to the well-placed lights. Breakfast is not included and costs €15 per person, but we knew about this because it was listed on the website. Overall, the experience was nice; for what I paid (€340), I would have certainly expected a little more care, cleanliness, and a minimum view. The last thing I found in terrible taste was when, handing over the keys to the bubble at checkout, I was asked if "everything was okay," and my response was interrupted with the phrase, "No, but I meant regarding the payment." What kind of manner is that? Furthermore, the lady then chased us to ask for the tourist tax (2 euros) while we were almost at the car. All fine, if it weren't for the completely wrong attitude. Not a smile, all you care about is money. Without asking customers how they enjoyed their stay, you chase them for two euros... if this is how they do business, I don't know if they'll go far. I went into a lot of detail in this review because when I was looking for information before booking, I didn't find much. I hope this comment can be helpful to anyone who's booking the experience, because let's face it, it's not exactly cheap. I should add that the location is in a mountainous area and there are several highly rated restaurants nearby, but there's not much else to do. I don't recommend this experience with children; it's definitely better as a couple.

06/04/2026: Despite our special needs, we always appreciate the care and attention given to us by the owners and staff. A special shout-out to the maitre d' and a 10 out of 10 for the chef. Excellent Easter lunch. A heartfelt thank you from our friends in Sanremo. Scarella.

02/06/2026: Like every year, we return at least once for dinner. To say the least is certain is an understatement. The food is excellent. If I had to find a flaw, the menu is repetitive: more or less the same dishes are offered year after year (especially for starters and main courses). The appetizers offer more variety. However, the atmosphere is nothing compared to the restaurants in the center of Diano Marina. The cool courtyard where you dine offers a welcome respite from the summer heat. Parking is right in front. A wonderful memory of our vacation.

31/05/2026: A relaxing moment by the pool before dinner. The set menu consisted of several courses, allowing us to discover a variety of fresh, local produce. Luckily we had booked a room because we were quite full. The setting was a welcome change from the hustle and bustle of the seaside.

18/04/2026: I would have given it more stars if possible! A real treat with a beautiful view!!!

03/04/2026: Tradition, warmth, and a dream zabaglione! ​If you're looking for a culinary experience that feels like home, but with that touch of craftsmanship that only true professionals can offer, Da Delio is a must-visit. ​From the moment you walk in, you're enveloped in a welcoming and convivial atmosphere. The staff is attentive and caring, making you feel like an honored guest rather than a mere customer. The cuisine is a celebration of authentic flavors, with top-quality ingredients prepared with respect for tradition. ​Strengths: ​Atmosphere: Intimate and refined. ​Quality: The freshest ingredients are reflected in the quality of each dish. ​The real highlight of the meal was the zabaglione: creamy, expertly whipped, and with a perfect balance of flavors. ​In conclusion, Da Delio is a guarantee for anyone seeking authentic cuisine made with passion. We'll definitely be back.

22/04/2026: This restaurant is truly worth the trip, despite the distance and its location in the small village of Torre Papone. If you're unfamiliar with the area, it's not always easy to find the first time, and you have to walk a bit to get there… but that's part of the charm of the experience. The setting is simply magical: an original restaurant located in an old cave carved into the rock, in the heart of the village. An unusual place full of character. The food is excellent, the service is impeccable, and the welcome is equally warm, making the experience even more enjoyable. In short: a unique place, as beautiful to see as it is to eat. I highly recommend this extraordinary experience.

24/03/2026: The best restaurant in Liguria. The kindness and expertise of the owner and his staff, combined with the exclusivity and class of the location, make it a magical place.

03/05/2026: Very nice place surrounded by olive trees. We ate very well, were pampered, and entertained! Highly recommended!

01/05/2026: Fantastic Ligurian cuisine - à la carte or set menu, accompanied by excellent wines from their own vineyards - thank you :-) we will gladly come again!

21/05/2026: A lovely, small restaurant with a daily menu and good wine and beer options. The food was delicious and service is timely. This place has an intimate feel to it with many locals in the restaurant. Recommend you make reservations as the place was small.

12/05/2026: Great place for a coffee, brioche, and delicious savoury focacce in the piazzetta!

09/05/2026: A beautiful place in a relaxing setting. The food and service were excellent! We had a wonderful time.

04/05/2026: Thank you so much for the culinary journey 🤗 Great food, amazing atmosphere, and a host who truly loves his host.

07/06/2026: The great Marco is also pleasant and jovial. An experience I found once and is now a regular stop when I go to Liguria.

04/06/2026: Based on the many positive reviews and expecting a typical Ligurian meal, we drove almost an hour to get here. Unfortunately, it wasn't worth it at all. Of course, the price is right—€35 per person with wine and water is outrageous. We were expecting simple, down-to-earth cuisine. What we got was more like convenience food; it wasn't Ligurian at all 🤷🏼‍♀️. The service is friendly and the ambiance is okay, but it's more of a tourist trap 😢.

11/02/2026: Pleasant family lunch, courtesy, cleanliness, excellent food, cot, cod fritters, etc., shame about the Sacripantina, excellent dessert but it is a lightened Sacripantina

08/02/2026: Excellent food and service at reasonable prices. Tasty first courses, but above all, the most beautiful and delicious capon magro in the western part of Italy. A challenging dish, but here the flavors are well-balanced, and the fish doesn't disappear into the vegetables. Definitely worth a try.

27/04/2026: When we take our long walk in the woods, Au Casun is our favorite stop. The menu is written on a chalkboard. The food is local and plentiful, the pasta is homemade with its various delicious sauces. Here you can find Ligurian-style rabbit, tender roast beef, goat and beans, wild boar, and more... all excellent. I recommend the mixed antipasti platter to start; given the generous portions and selection, they can even be shared. The desserts, also homemade, are delicious. The wine selection is also excellent. The owners are very kind and helpful. Top service! Thank you 🙏

20/04/2026: Lovely and welcoming place, friendly staff who know their stuff, perfect excellent food, 😉

02/05/2026: Very well-kept location, dishes presented with unexpected attention to detail, excellent quality products, a level far above expectations. A special mention goes to the fish soup, a full and rich flavor that brought me back to the tastes of home. Excellent experience.

11/04/2026: A truly amazing dinner!!! The English lady who runs the place looked after us throughout the meal, offering advice and serving us with great kindness and enthusiasm. The food is truly excellent, and the place is clean and well-kept. The bathroom is also wonderful. The price is super reasonable. If you're passing through, don't hesitate to stop by for a truly special dinner. 10 out of 10!! I recommend the ravioli del plin with Castelmagno cheese, the ravioli with blueberries and saffron, and the swordfish. The desserts are also truly delicious, especially the tiramisu.