I migliori ristoranti di cucina mediterranea in Imperia

17/05/2026: I cannot say enough about how amazing this place is. The proprietors are so kind. The hotel is quaint and centrally located. We were visiting with family in the area and they took good care of us and our family. The food is superb. My father is a chef in his own right and said the pork was the best he had ever tasted. The pasta is excellent. The wine is delicious. They have homemade wines and aperitif. You really don’t want to miss this place. I travel a lot and this place is on the top of my list to visit again. Very affordable. Great atmosphere. Lively and fun. Very clean.

17/05/2026: I went to Santo Spirito restaurant for a romantic dinner with my wife. It's a welcoming place, with knowledgeable, smiling staff who made us feel like we were among friends. The owners shared some stories about the restaurant's history with us. The food is excellent, with a blend of tradition and innovation. Highly recommended, as the price is in line with the quality of the food and service.

20/05/2026: We discovered this place while wandering around the village of Triora, and it really made a great impression. The atmosphere is simple but welcoming, everything is very clean and well-kept, with friendly and helpful staff who immediately make you feel at ease. The menu isn't very extensive, but precisely because of this, every dish seems prepared with care and quality. We particularly enjoyed the excellent first courses and the desserts, which rounded off the meal perfectly. The prices are absolutely in line with the quality offered. A genuine place we'd gladly return to.

17/05/2026: What can I say? I recommend it. Excellent quality and price. Very kind staff and a beautiful, clean place. I recommend it.

15/05/2026: One of the best steakhouses in Sanremo! Conveniently located near the casino, a welcoming atmosphere, and impeccable service. Exceptional Argentinean steak and generous portions.

15/05/2026: While strolling through downtown San Remo, we decided to have dinner at a restaurant near the casino and were very pleased. From the very beginning, we were pleasantly surprised by the warm and attentive service of the staff—the atmosphere is truly welcoming and cozy. I'd also like to mention the food: the meat was excellently prepared, and we especially enjoyed the Argentine grill. The portions are quite large, and the prices are quite reasonable for the location and level of service. We were left with a very pleasant impression.

13/06/2026: Everything was perfect 👌🏻 Excellent food and friendly, professional service. Recommended

26/05/2026: We were visiting Imperia and while looking for the cathedral, we were drawn by the aromas wafting from the kitchen at U Papa. After the visit, we had lunch at this restaurant. Tasty, light local cuisine. Esmeralda, the owner, immediately makes you feel at ease and gives you the best recommendations. The combination of Esmeralda and the cuisine is highly recommended. If we were to return to Imperia, we would dine there again. Stella and Pier

31/05/2026: My family and I chose the fish and meat menus. Excellent food, and the kindness and friendliness of the staff make us want to return to this wonderful place!

30/05/2026: We had lunch here after searching for a restaurant that offered spaghetti with clams. We were pleasantly surprised by the service as well as the food. We found the staff young and knowledgeable, fluent in English and French, and treated us very well. Recommended.

13/06/2026: A superb evening! The service was impeccable, the only slight drawback being the wait for the hot dishes. It's true that the wait was well worth it, as the dishes were very refined and expertly prepared. A special mention to the lady who spoke to us in French; it's always a pleasure.

12/06/2026: Amazing food, the trio starter was so good and the fried anchovies were perfect, not oily, so crisp and full of flavour. The owner Katie is a gem, vivacious and super friendly. And the deserts were sublime, perfectly crisp pate brise of the lemon tart, not too sweet, just the right amount of partners of the lemon and creaminess of the meringue. Will definitely go there again. Thank you Katie and Chef husband for a great meal.

17/03/2026: A historic Sanremo restaurant in one of the city's most picturesque areas, the old port. A pleasant atmosphere with friendly and knowledgeable staff. A wide selection of fresh catches of the day complements excellent seafood dishes. A must-try for seafood lovers, and beyond. The dessert trolley is an irresistible temptation to round off a great meal.

08/03/2026: On Saturday, February 28th, the day of the Sanremo Music Festival finale, we decided to spend the evening there on the recommendation of a friend, booking well in advance! It was an excellent choice! Refined atmosphere, excellent service, and excellent food! The bill surprised us. Five HUGE pasta dishes, two of which were fish, four desserts, five glasses of wine, and three bottles of water, totaling €170. For the quality of the food, it was worth every penny! I HIGHLY RECOMMEND IT.

27/04/2026: Great experience, breathtaking view, lovely terrace, tasty seasonal dishes!

18/04/2026: Absolutely fantastic! The food is delicious! Atmosphere, view, and service are perfect! Thank you!!!

19/05/2026: While staying in Ventimiglia for a few days, I was fortunate to discover this restaurant just a short walk from where I was staying. The atmosphere was quaint and beautifully decorated, and the service was incredibly warm and welcoming. I especially appreciated the opportunity to practice my Italian throughout the evening. I started with a glass of local Rossese, a lighter-bodied Ligurian red with an elegant character somewhat reminiscent of Pinot Noir. For my antipasto, I chose the farinata with Gorgonzola, which was rich, savory, and wonderfully comforting. For dinner, I decided to try the coniglio disossato in casseruola alla ligure—boneless rabbit prepared with olives, pine nuts, and white wine. It was absolutely delicious: tender, delicate, and surprisingly approachable for anyone trying rabbit for the first time. I paired it with the optional red cabbage salad, which complemented the meal beautifully. Everything from the presentation to the ambiance felt thoughtful and authentic. An excellent dining experience from start to finish, and absolutely a place I would return to when back in Ventimiglia. 🇮🇹🍷✨

18/05/2026: We ordered several fish and meat dishes. Both were very good, cooked with simple ingredients. The service was friendly and courteous. I recommend it.

15/06/2026: Absolutely delicious. While I was initially a little taken aback by the fact that the lasagna was vegetarian (what's with this trend?), we thoroughly enjoyed the entire meal. Plus, the waiter spoke French, which was very convenient. Of course, everything is homemade. A must-try if you're dining in Apricale.

13/06/2026: What a magical place! Food and service excellent!

01/05/2026: Before I tell you about the food at this place, I'd like to mention the professionalism, kindness, helpfulness, and cleanliness of the staff. Their hands are well-groomed, their hair is tied back, and their nails are absolutely not overly long and clean. The waiter with glasses is very professional and capable of performing his job impeccably, especially without putting his fingers in the plate when bringing the dishes to the table! Despite the large number of people who stop by to eat, the place is always clean. The wait times—and this isn't meant as a criticism, but rather as an added bonus—are a bit longer than other places because they cook the pasta fresh. The pasta portions are truly generous... but they especially care about celiacs like me, who rarely find a place that offers gluten-free food with a truly excellent pasta brand, the best on the market for celiacs! What can I add: you leave the beach and head across the street to a cozy, quiet place to spend your favorite weekend, and that makes all the difference!

25/04/2026: Hearty and flavorful. Just a few clam shell fragments from my spaghetti.

16/05/2026: An address like this is one we wish we could find more often in Sanremo. The portions were so generous we wondered if we'd been invited to an imperial banquet rather than a simple dinner 😄 Delicious cuisine from start to finish, quality ingredients, warm and attentive service, with those little touches that transform a meal into a truly memorable experience. The value for money exceeded all expectations. We arrived hungry and left practically rolling. A fantastic find, thank you to the whole team!

16/05/2026: Good value restaurant...for Sanremo...very good desserts...I had a good time...I recommend it...to those like me who had a short weekend...and I knew almost nothing about Sanremo.

09/05/2026: What a shame to eat a four-seasons pizza in Italy made entirely of canned ingredients… this restaurant is just for sustenance because neither the quality nor the ambiance is worth the trip. Keep walking!

07/05/2026: We loved this place so much we returned for dinner twice during our short stay in the area! This place is authentic, the servers are very nice and the food is great, they have a large pizza selection and the other dishes are delicious too. The tiramisu and the nutella cheesecake are sublime! Thank you for a great experience!

06/05/2026: Great food next to the beach. We really enjoyed the grilled food at this place. Everything tasted very fresh and service was amazing. The only regret is the they ran out of tiramisu, but I guess that gives me also a reason to come back some day.

06/05/2026: Maybe there is a good reason for not giving a free glass of tap water after paying the bill.

13/06/2026: Experience the Italian Dolce Vista. Excellent service and a tempting menu. For this meal, we had spaghetti with clams. Grazie

01/06/2026: Wonderful restaurant, everything is great) Thanks to the waitress Elena for the unique service and comfort) I recommend it to everyone