I migliori ristoranti di cucina vegetariana in Imperia

17/05/2026: I cannot say enough about how amazing this place is. The proprietors are so kind. The hotel is quaint and centrally located. We were visiting with family in the area and they took good care of us and our family. The food is superb. My father is a chef in his own right and said the pork was the best he had ever tasted. The pasta is excellent. The wine is delicious. They have homemade wines and aperitif. You really don’t want to miss this place. I travel a lot and this place is on the top of my list to visit again. Very affordable. Great atmosphere. Lively and fun. Very clean.

17/05/2026: I went to Santo Spirito restaurant for a romantic dinner with my wife. It's a welcoming place, with knowledgeable, smiling staff who made us feel like we were among friends. The owners shared some stories about the restaurant's history with us. The food is excellent, with a blend of tradition and innovation. Highly recommended, as the price is in line with the quality of the food and service.

13/06/2026: A superb evening! The service was impeccable, the only slight drawback being the wait for the hot dishes. It's true that the wait was well worth it, as the dishes were very refined and expertly prepared. A special mention to the lady who spoke to us in French; it's always a pleasure.

12/06/2026: Amazing food, the trio starter was so good and the fried anchovies were perfect, not oily, so crisp and full of flavour. The owner Katie is a gem, vivacious and super friendly. And the deserts were sublime, perfectly crisp pate brise of the lemon tart, not too sweet, just the right amount of partners of the lemon and creaminess of the meringue. Will definitely go there again. Thank you Katie and Chef husband for a great meal.

30/06/2026: I recommend it 100%. The taste and quality of local Italian products. I will go back there as soon as I have the opportunity. The fries are the best I have ever eaten. Yummy!

30/06/2026: Delicious food, very nice and family atmosphere.

29/06/2026: I had a delicious pizza. The staff was friendly and fast. It's worth a stop for anyone passing through Nava.

23/06/2026: Stopped for pizza on a friend's recommendation. Everything was delicious, and the staff were very friendly. We'll definitely be back, since we're on the way to the beach.

05/07/2026: A great place to pause while passing through or even for a longer stay 🇮🇹

01/07/2026: A charming place with comfortingly kind service. I absolutely recommend it, and it will be a regular stop for my family.

08/10/2025: Good gelato, homemade, not just semi-finished products. We tasted 5 flavours and all were good. He said the change the flavours eveyday, so we will come back and taste othera

28/09/2025: The ice creams and frappes are excellent! At a very good price too 👌🏼

12/07/2026: A fantastic experience. Food, atmosphere, staff all superlative.

12/07/2026: The food is ok, but worse than in other places

19/04/2026: It has very expensive prices but the food is good.

18/04/2026: Best Meal on our Trip. We found this gem by chance, and we cannot be more thankful. This is a perfect place that should not be missed. Everything from the great service (thank you Matilda for that and your excellent translations) to the incredible talented Chef. This is Michelin star worthy dining, The Chef's love and passion can be seen and tasted in all of his food.

06/04/2026: Restaurant with very good food and very friendly service. Nice location too.

16/02/2026: Excellent place in Apricale! The welcome and service were impeccable; the dining room was lovely; the food was very good and plentiful, offering excellent value for money; the option to book via WhatsApp is a real plus for tourists who don't speak Italian.

17/07/2026: Best restaurant in Sanremo, amazing seafood spaghetti, and super friendly staff! I highly recommend it.

17/07/2026: I went for dinner with my whole family. We were coming from Milan and were all very hungry. We ordered excellent wine, various appetizers, including spectacular raw seafood, and finally a sea bream that was enough to make five people dizzy. The staff was exquisite, and the manager was top-notch.

23/07/2026: Beyond the bridge over the Argentina River, you enter a beautifully maintained restaurant, somewhere between rustic and rustic, with the watermill blades outside and a cobblestoned path lined with tables, clearly suited for an outdoor tasting. The place is very welcoming, with beautiful olive wood tables. The owners, extremely kind, quick, and knowledgeable, welcome us. And then we begin with the appetizers, almost all featuring excellent mushrooms! Prepared in every possible way, a true journey of flavor, accompanied by house wine and Triora bread, details that enhance the experience. Distinct flavors, like the porcini mushrooms in oil with the freshest tartare and parmesan shavings, or the porcini omelette. A tray full of fresh mushrooms greets diners at the entrance: all from Trentino. I love mushrooms and stumbled upon them by chance on the street; I could hardly believe I'd stumbled upon the right place at the right time. Quick, precise, and attentive service: we were asked for seconds several times, spontaneously. I'll be back! I couldn't find any weaknesses: not even in the bill, which was perfectly reasonable. A restaurant you quickly grow fond of, even after the first couple of appetizers. Which turned out to be seven or eight! The ribs were excellent, as were the breaded and fried mushrooms. Congratulations, it's hard to find better or suggest improvement.

12/07/2026: Excellent food, relaxing and typical local atmosphere. The waitress was very kind and friendly. Everything was homemade, and the price was also reasonable for the quality of the meals. Excellent red wine. Many rich dishes, where dear Cinzia offers multiple options to suit your taste without having to pay extra for the meal. Sometimes you have more eyes than room. 😂💞 A restaurant I recommend to everyone. For two, 45 each. 2 Cokes, a bottle of red wine, plus entrees, 2 first courses, 2 second courses, sublime side dishes... surprise... everything even made with mushrooms... Dessert: fresh red berries, coffee, limoncello. Must try!

20/04/2026: The best sardenaira in Sanremo.

28/03/2026: Excellent dishes and exquisite hospitality. We had a wonderful time. We will be back to enjoy the traditional Ligurian and Sanremo dishes and the specialties prepared with such attention to fresh, quality ingredients. A weekend trip from Turin to Sanremo that delighted us. Thank you.

12/06/2026: Simple place without too many frills, really good food and hospitality ☺️ we will be back tomorrow for the second time ☺️

02/06/2026: Always good! Lunch for €14, including dessert, is unbeatable. The selection of first and second courses is as good as à la carte. Generous portions. Friendly and attentive staff. Fast service. Clean place... What more could you ask for? Thank you.

10/06/2026: Delicious food at affordable prices

06/06/2026: Nice restaurant/bistro, good food, good value for money, pleasant outdoor area

03/07/2026: The place is a bit dated but spacious, the pizza is good and the idea of ​​the platters for the pizza tour is interesting, the waiters are kind, but the service is a bit slow and to think that there were only a few tables to serve

30/06/2026: As every year on holiday, we were here again, service and food were all top-notch and the junior boss loves French Bulldogs, we will always come back.