I migliori ristoranti in Genova

01/06/2025: Simple, welcoming, friendly, family-run environment. Local dishes to enjoy on the spot or take away. Generous portions, reasonable prices. Stuffed courgettes and onions, freshly baked farinata, potato and green bean pie, osada with roast potatoes, bruschetta and focaccia. All accompanied by a glass of medium draft beer and water for €25 per person. We really really enjoyed every dish. An experience to repeat.

24/04/2025: Ottimo tutto. Farinata super come sempre ed asado veramente molto buono. Una garanzia per una serata rilassata ed in compagnia.

18/10/2025: We went to "il rusticone" two evenings in a row because we enjoyed it so much. We had pizza, pasta, risotto, and other dishes – everything was delicious. Be sure to try the delicious homemade desserts. The prices are very reasonable, and the house wine was excellent. The staff was very friendly and accommodating.

15/10/2025: The service was poor: two menus for €32.50 per person. They brought food that was barely enough for one person. The wine was a carafe, not even good quality, for each person. According to the price list, the price was €70; we spent €97, a real rip-off. Don't go!

12/10/2025: The food is excellent, but what really makes this place special is the view, especially the sea-view terrace! Parking is difficult, but that's nothing new in Liguria.

12/10/2025: At this place, you'll find only the best, both sweet and savory. The coffee, croissants, sandwiches, pizzas, first courses, second courses, and desserts are excellent—in short, everything I've tasted has been top-notch. The aperitif is remarkable for its quality/price ratio, and the Peruzzi coffee is a must-try. Enjoying the delicacies in the dining room with large windows overlooking the sea or, in warm weather, on the terrace makes it even more unforgettable. The staff is always extremely kind, professional, and friendly. Four years later, I stand by my review, even though, unfortunately, prices have increased significantly.

09/10/2025: Thank you Toni and Aisha for perfect food and lovely service! During our week, we enjoyed lunch every day and we loved it every day. Peaceful place by the harbor. See you soon again. Grazie!

17/09/2025: Lunch at a seafront table in the charming port of Arenzano

14/08/2025: An essential seaside spot for those looking for good, no-frills dining for €25, including wine. The Pezzi restaurant on Via Cavour, as it once was, has been reimagined by the Pezzi family a few dozen meters up the hill. It's attracting a growing number of regulars, so it's a good thing, because it's a safe haven for those seeking simplicity, quality, and a friendly atmosphere.

11/08/2025: Lovely range of fresh pasta dishes at a good price. Very large portions but fantastic quality nevertheless! Would return if in the area again 😊

12/10/2025: I went to this bar once and found it excessively expensive. Unfortunately, the service was also too slow.

09/10/2025: We had a dinner, there were 18 of us, fantastic food, excellent and plentiful, kind and knowledgeable staff.

28/09/2025: There are three of us, me, my daughter, and my partner. The food was excellent and the price was fair. I went to pay in front of me, they counted the table behind us. I heard it was 37 each, so that made 35. There must have been seven or eight of us. After I paid, they told me it was 101. That's fine, I went out and left. He could have used the same measuring stick he used with the others, it's not the euro that makes the difference, it's the gesture. One last thing: I like animals, but the table next to us often had their dog on the chair on the cushion. It's uncomfortable and unhygienic. Not to mention that the times he was on the floor, the waitresses often had to slalom around to carry the dishes. What a shame.

26/09/2025: Preface: Before writing a review, I've dined here several times as a couple and as a family over the past two years, so I've had the opportunity to evaluate various aspects over time, including almost the entire weekend menu offered so far. The food is excellent, and the chef knows his stuff. For example, this evening we ate duck breast that was better than what we've had in several restaurants in France in recent days. It was truly tender and melted in the mouth thanks to the low-temperature cooking. Taking the time to cook duck like this shows dedication, passion, and a desire to work hard, and all of that deserves to be rewarded! Let's get to tonight's dinner. As you can see from the menu, we ordered: Appetizer: venison salami with chive robiola cheese First course: ravioli with hare ragù Second course: duck breast with rosemary potato cream and wild boar stew Desserts: Citrus-marinated pineapple with ice cream and vanilla panna cotta with raspberries Not a single dish or detail was out of place; everything was excellent, well-executed, and appropriately presented! A suburban trattoria that offers a reduced-price set menu for lunch and a more sophisticated menu on weekends in the evenings is truly a rare gem worth preserving!

25/09/2025: A pleasant location and an interesting set lunch menu: four first courses and four second courses to choose from, with side dishes, water, and coffee included. I ate well and was satisfied, although there's still some room for improvement, such as the service or variety. In any case, I recommend it if you're in the area.

24/09/2025: A surprise. Relaxed and friendly atmosphere, tasty and simple dishes. Everything done in the best possible way.

14/10/2025: Chic venue, soft lighting, a perfect atmosphere for couples or groups of up to six people, rustic finishes, and a clean bathroom. The chef serves freshly prepared delicacies; he's very attentive and professional, wearing a white uniform, as is the waiter. The food is excellent. In the summer, I noticed a lovely garden equipped for those who want to dine al fresco. I'll be back as soon as possible.

13/09/2025: Delicious food and a super romantic garden in the evening. We were pleasantly surprised by the menus and wines. We went back the next day!

10/10/2025: Il Braciere, in Sestri Ponente, offers grilled specialties, including top-quality meats, fresh fish, vegan and vegetarian dishes, and artisanal desserts. The menu changes daily and features dishes inspired by local cuisine, creatively reinterpreted for a touch of originality. Highly recommended for its service: meticulous attention to detail and a knowledgeable, friendly staff.

14/09/2025: Loved the atmosphere and the two gentlemen serving were absolutely perfect! With such great service and beautiful food, can't wait to go back!!! Perfection in every aspect!

05/09/2025: This place has the best gelatos in Torino. I had cherry, pistachio, and coffee flavors. So nice and not too sweet which I like. They open until late, so convenient to reach out for night snacks. Especially, the staff, young lady, was so kind and has sweet manner for customers. I asked where the bus stop was, she kindly showed the way I should go. I want to visit here more times while I am staying in Torino. I highly recommend this place to try.

06/08/2025: Very good ice cream, good value for money

04/10/2025: I returned to Cremeria Ciarapica after a long stint. I'm saddened to find that the kindness I once had is no longer there.

21/09/2025: Sunday morning. Breakfast at the resort on Via Caprera. Delicious cappuccino and cream croissant. The young waitress was very helpful and courteous. 10!

25/10/2025: Excellent pizza, fantastic dough, among the best pizzas I've ever had. The service was friendly and fairly quick, although we had to wait a bit for our food. The price is high, but the excellent quality justifies it.

23/10/2025: Excellent Neapolitan pizzeria! The pizzas feature a light, fluffy, and easily digestible dough, and the toppings are generous, made with top-quality ingredients. The restaurant is spacious and welcoming, the service is quick and courteous, and the quality/price ratio is excellent.

12/10/2025: I'd been wanting to eat good mushrooms for a while, and it turned out to be a great choice. The mushroom menu was pre-defined, and we were supposed to all choose at the table, but luckily there were only two of us, both of us big mushroom lovers. Each dish was delicious, accompanied by a nice glass of Barolo, and the atmosphere was neither too fancy nor too noisy. You simply felt welcomed and pampered, especially by the helpful, friendly, and approachable staff, who were happy to chat with you. Honorable mention for the addictive focaccia! I'll definitely be back, and hopefully many times!

09/10/2025: Generous and high-quality portions... friendly and professional staff

07/09/2025: Excellent fixed-price menu, featuring quality, local ingredients. Typical Piedmontese cuisine

29/06/2025: GREAT PLACE TO HANG OUT WITH FRIENDS AND DRINK IN COMPANY CRAFT BEER MADE BY THEM BIRRA LUG THE LIGURIAN BEER. FRIENDLY STAFF, NICE EVENINGS WITH BRAIN, MUSIC AND FUN.