I migliori ristoranti in Rieti

26/11/2025: Everything was perfect, shame about the wait... there were only three operators at 12:15 on Sunday!!!

16/11/2025: Welcoming and peaceful environment

12/12/2025: Title: A pizza dinner with friends, with an appetizer, dessert, and bottles of Moscato, not sweet sparkling wine. At the end of the dinner, when it was time to pay, the owner got annoyed simply because there was pizza left over, along with a bottle of Moscato and not sweet sparkling wine. We asked her to provide us with what we needed to take away what was left. I advise anyone who wants to eat here in the winter to bring appropriate clothing to withstand temperatures of 12 degrees Celsius in one of the dining rooms, and also to consider the cover charge without adequate heating. Finally, I DO NOT RECOMMEND THIS PLACE BOTH FOR THE RUDENESS OF THE OWNER AND THE CONDITION OF THE COVER SETTINGS IN THE COLD. NEVER AGAIN!!!!!!

03/12/2025: Excellent and plentiful food, amazing focaccia, a welcoming atmosphere, but it could use some updating; the pellet stoves aren't exactly in keeping with the decor. A little more attention could be paid to the details, such as the wine served in a bucket. Overall, a positive experience.

28/10/2025: Classic trattoria with genuine food

17/08/2025: Nice place in Borbona, good coffee

19/08/2025: €8 for a sandwich is way too much. Neither the quality nor the service justify it.

13/08/2025: We arrived at 12:40 PM, in the height of the Brigands' Path season, tempted by the idea of ​​a nice carbonara like the other reviews, but the owner decided he didn't want one today and we had to settle for sandwiches at most, waiting several minutes to be served. Excellent, I'd say. I'd also add a note about the shameful fascist relics above the counter.

12/11/2025: The inn is new, though a bit far from the restaurant. Dinner is served in the restaurant, while breakfast is already prepared at the inn. It has several rooms; I must say we only glimpsed them (not overly large, but clean and equipped with everything we need). We slept in the attic, which is a little low in some places, but that wasn't a problem. It's spacious and has a nice bathroom with a tub. The service was good overall, as was the dinner, which, while not sumptuous, was pleasant.

14/10/2025: 30€/pp without meny. Only place open in town so did not have a choice. Did not mind the service but the price for the food was a surprise

19/04/2026: My wife and I came here for lunch last week and unfortunately I cannot say it was a good experience. The food was good, not stellar, not bad by any means. The portions are generous, sure the prices are a little on the higher side but you’re also paying for location so it’s to be expected. We were not shocked by the prices. We WERE however shocked when we were given different service from other tables around us. The only things I can think of are that either we are a gay couple or the manager decided we were not of high enough class to eat there. I’m leaning towards the latter as assuming the former is hopefully way off base. The change in behavior was when my wife tried to order steak and the manager stopped her to make sure she knew there was a minimum weight of 300g (10oz) to order it. She immediately changed her mind as that is a large amount of meat especially for lunch and we weren’t going to walk around Anacapri with leftovers. After she changed her mind and we ordered, the service STOPPED. Every other table was served the customary bread with olive oil and balsamic (this is not mentioned because we wanted to gorge ourselves on bread, it is a point of how we were treated differently from 2 other tables seated at or around the same time) and we were not. Every other customer was offered coffee and/or dessert, again customary especially in a higher end restaurant and we weren’t ignored after our meals were served. My wife made eye contact with the manager at one point and tried to gain his attention, to which he averted his eyes and walked past us. Even though many restaurants in Italy have you pay at the register, two tables that finished before us were brought their checks after they were offered coffee/dessert. We were left to sit awkwardly until we realized they would not be returning to our table to offer any additional service or the check. We may not have “looked like we belonged” but we were not day-trippers to the island, we had been staying in a 4-star hotel in Capri for 2 days and had another day left of our stay. This was not the way Anacapri treated guests 20 years ago, nor was it the way anyone else during our stay on the island treated us. We could afford to be there and should have been treated better.

18/04/2026: This place is great! The people here are incredibly friendly, and the ambiance is amazing. I would definitely go back in a heartbeat!

28/03/2026: I haven't been there yet, but I read that they don't accept dogs, and consequently, their owners! Nothing more worthy, so top marks by default, and they'll see us for lunch soon!

19/03/2026: Family atmosphere. Good food. Friendly staff. I forgot about the exceptional coratella!

08/10/2025: Friendly service and a wide selection on the menu, including vegetarian options. The pastry shop is excellent, with back-of-house workshops and qualified pastry chefs.

26/08/2025: I was very disappointed with this pizzeria. The pizza dough was heavy and hard to digest, with an unpleasant texture. The ingredients used didn't seem high-quality: the toppings were sparse and the flavor was unconvincing. Overall, the experience was unsatisfactory; I wouldn't recommend it to anyone looking for a light, well-made pizza.

16/12/2025: Chef and mother of the owner, half a century of experience and passion for cooking, family atmosphere, traditional dishes, truly competitive prices.

15/12/2025: I'm not giving ZERO because it's not possible...KEEP AWAY

25/01/2026: Great experience, friendly staff and good food.

12/01/2026: Back from a few days spent at Terminillo I found the place very nice and well-kept, the guys from the new management I find very kind, yesterday with that chaos of people we ate very well and the portions were good and very generous I recommend it

21/12/2025: Family-run trattoria. We were greeted with great kindness and helpfulness. The food had the authentic flavor of traditional home cooking. Excellent first courses, excellent meat, and a great price.

05/11/2025: A simple trattoria serving home-style food. It's quite expensive, but well worth the money. Highly recommended.

21/12/2025: Family-run trattoria. We were greeted with great kindness and helpfulness. The food had the authentic flavor of traditional home cooking. Excellent first courses, excellent meat, and a great price.

05/11/2025: A simple trattoria serving home-style food. It's quite expensive, but well worth the money. Highly recommended.

29/03/2026: Good food, very unique tavern atmosphere, 5-star tiramisu.

20/01/2026: A family-friendly trattoria with limited seating and delicious food. Reservations are recommended.