I migliori ristoranti in Frosinone

23/06/2025: The other afternoon I walked into this bakery, a display case with little to no display, when it should always be well-stocked, in my opinion. I took two plain croissants to go for the exorbitant price of €1.50 each (a truly high price for such empty, puny croissants), and a waffle, a whopping €6, which is absolutely not worth the excessive price...an experience I absolutely won't repeat.

29/03/2026: We came on a Saturday night and it was fully booked, but they were very kind and served us anyway, since it was early. The thin pizza with a nice thick crust was very good.

17/03/2026: Well, yes, the pizza was decent, with plenty of oil and sometimes burnt. The wait times were incredibly long; I'm sorry, but I know pizzerias that take half as long with three times as many people. Not to mention the arrogance of the staff, which, as you can see in the responses to other reviews, is quite present. I don't recommend it. (As you can see, I was expecting this kind of response under the review; this place is ridiculous 😂😂😂)

20/02/2026: We went there for pizza with friends. The pizza was very good (I had anchovies and zucchini flowers), but the place was definitely too crowded. At a round table for ten people, it was hard to hear the person next to you. There were tables in the middle of the walkways, and the owner should avoid making a scene with the employees in front of everyone. (If you really have to tell him off, either do it discreetly or take him aside and clarify, but you can't start yelling in the middle of a room full of customers.) The two stars for the service aren't for the waiters (definitely understaffed for the number of people they manage), but for the management by the owner(s). It's a shame because I ate well anyway, but when I left, I almost had a headache from the confusion and noise in the room.

15/02/2026: The location was nice... 3 hours of waiting for an appetizer and a pizza!!! The waiters were absent... the manager was very rude and arrogant... They forgot to clear the table between the appetizer and the pizza... the place was very chaotic, the staff kept ditching each other... I don't recommend it!!!

21/09/2025: Poor food Terrible service Ambience: if it weren't for that creek, you'd have closed it down a long time ago.

28/08/2025: A great way to end the Easter weekend in Ciociaria was lunch in the beautiful location of the Capofiume restaurant. The appetizers were excellent, featuring cured meats and vegetables; two first courses, ricotta and walnuts, and tagliatelle with pachino and porcini mushrooms; the second courses were lamb and beef topped with salad and baked potatoes; and a decent assortment of desserts, including wine-flavored donuts. An excellent house red wine was served. The staff was very friendly and welcoming. A great way to end the Easter weekend, dining in Ciociaria in the beautiful location of the Capofiume restaurant. Excellent appetizers based on cold cuts and vegetables; two first courses, ricotta and walnuts, and tagliatelle made with pachino and porcini mushrooms; the second courses of lamb and beef seasoned with salad and baked potatoes; and a decent assortment of desserts, including donuts with wine. An excellent house red wine was served. The staff was very nice and welcoming.

09/05/2026: Definitely a restaurant to try and visit whenever you want quality and originality, abundant and tasty dishes, meat specialties, a wide selection of wines, a comfortable atmosphere, all surrounded by beautiful greenery, excellent value for money.

29/03/2026: Long waits, we arrived at 8:45 and had dinner at 11:00. The food was excellent, although we ordered a Florentine steak and only got a rib-eye steak—who knows! Welcoming and refined atmosphere.

15/09/2025: Terrible experience. Just one person forced to do everything: set the table, clear it, take orders, and wait at the tables. Plus, she was loudly humiliated in front of the customers, shouting, "Hurry up and come here." For me, respect for staff and customers comes first, and it was completely lacking here. We waited over an hour: first we were told we could choose two different types of pasta (out of three available first courses), then we were told the chef would only accept one because "otherwise he'd go crazy." The menu wasn't written anywhere: it was just recited to us (three first courses, three second courses, and only a side of cherry tomatoes), yet in the end we saw platters being brought out that hadn't even been offered to us. The water arrived after 40 minutes. The place has potential, but it's terribly managed. The bathroom was disgusting; even washing my hands made me feel disgusted. In the end, when we decided to leave without eating, they even told us they'd already set the table. The table settings, yes, were rustic, but stripped down to the bare minimum: paper placemats, bagged steel cutlery, and a glass. "What a big effort." The only positive note was the lady in the dining room, who wasn't to blame: she did her best, constantly rushing around. But the management is embarrassing. Never again.

14/09/2025: We arrived at 1:15 PM, and by 1:55 PM, we hadn't even been served bread. Certainly not the fault of the poor waitress, forced to manage all the tables alone, but rather the total lack of organization and rudeness of the chef/owner, who instead of working simply berated her in front of the customers. There were no paper menus, no prices displayed: the only way to know what was available was to quickly hear it from the waitress when ordering, without having the slightest time to decide. We ordered three pennettes with asparagus and guanciale and two amatriciana pastas, but after more than 20 minutes, we were informed that it wasn't possible to have two different types of pasta: you had to order them all the same. Absurd and ridiculous. After an hour of waiting, the only thing that arrived at the table was water. We got up without eating anything, paying only for that. An experience to forget. A place like this should be avoided at all costs. Zero organization, zero respect, zero professionalism. Never again, not even for free. And above all: no playing with food.

31/03/2026: I frequent Civico 29 at times other than its "fame": it's well-known for aperitivo and after-dinner drinks, but for me it's become a go-to spot especially for a late breakfast or afternoon coffee. The location is simply fabulous: super central, with outdoor tables that allow you to calmly enjoy the stroll along the main street. It's one of those places where stopping isn't just a break, but also a brief moment to observe the city. The staff is always professional, kind, helpful, and even delightfully friendly, which really makes the difference. Both the coffee and the croissants are excellent: simple, but well-made, and capable of making every stop enjoyable. A place I recommend, even (and especially) outside of the busiest hours.

19/04/2026: A welcoming and well-kept place. Excellent cuisine with traditional dishes. Professional and attentive staff. A great experience.

12/04/2026: Welcoming restaurant, but the service was inattentive and slow, even though the restaurant was almost at half capacity. We ordered fettuccine with meat sauce, which was a bit bland, and the main course (roasted round) was paltry—"just" three slices for €15. I find it excessive and unpresentable, and it didn't even come with anything. Honestly, we were disappointed. Mediocre quality and above-average prices.

19/10/2025: Today we took the opportunity to have lunch at the taverna. The atmosphere is rustic, just as a forest retreat should be. Speaking of the dishes, I can only compliment the chef; everything was delicious and the portions generous. The service, which I've read in many reviews isn't top-notch, was, in my opinion, professional and prompt.

15/10/2025: We had the fettuccine with truffle for our first course, and it was truly tasteless. I find it hard to believe they were homemade, and they were truly awful anyway. The arristicini were decent, and the baked potatoes were poor. Not recommended.

08/05/2026: Nice place, a bit hidden, but the kindness is reciprocated. I just arrived, so I'll let you know... Despite appearances, I ate excellent chicken cacciatore and freshly sautéed broccoli, a glass of red wine and coffee. I'd say it's all there, I'll be back.

07/07/2026: We arrived after hours and were warmly welcomed in a bright room overlooking the flowery greenery. The local dishes were freshly prepared and tasty. The service was friendly and timely.

15/06/2026: We had lunch yesterday, eating appetizers of ham, cheese, and flavorless grilled eggplant, followed by two first courses: risotto with asparagus and tonnarelli with sausage and mushrooms. Both dishes were bland. To finish, a good tiramisu and passable fruit. They also served us still and sparkling water in carafes, and undrinkable white and red wines. An experience not to be repeated.

16/12/2025: A place now in disrepair, a shopping centre that promised great expansion which is gradually losing pieces

05/12/2025: What a shame... this place is slowly dying.... They should be more organized.. at the end of the film at 10:00 pm, there is nowhere to eat.. everything is closed on Thursdays.

16/06/2026: Excellent location, surrounded by a green garden where you can enjoy a pleasant stay. Comfortable rooms. Attentive, kind, and helpful staff. Excellent and plentiful food. An hour from Rome, an oasis of tranquility and freshness, with the entire town offering a very pleasant stay.

27/05/2026: My daughter went on a three-day trip and told me the waiters were incredibly rude. I think if they lack patience given their age, they should stay home and not ruin the lunch or dinner of the customers you might lose because of them.

11/06/2026: We were waiting for our pizza, but it didn't arrive, we waited more than half an hour for 3 pizzas, unacceptable, after repeating it many times, at least the pizza was good

23/05/2026: The typical dishes of the Ciociaria tradition are good