I migliori ristoranti di cucina italiana in Lucca

09/08/2025: Wonderful place, excellent service, and top-notch food. Congratulations!

28/07/2025: Avoid, a truly awful experience. The €35 appetizer consisted of low-quality cold cuts, supermarket Beretta salami, and clearly defrosted vegetables and olives. The side dishes were inedible, even those defrosted, and badly defrosted. The only redeeming feature was the meat, which was not to be commended but not to be slandered. The host was decidedly rude and unprepared; the red wine was served frozen and without the slightest courtesy. They don't accept card payments and don't issue any tax documents. Nice location, but overrated.

23/07/2025: Good beers, good selection of styles, didn't consume any food.

04/11/2025: Reading the owner's response to my review, it's clear that courtesy isn't his strong suit. Furthermore, he confirms 1000% everything I've written about this place. He would have done better to keep quiet because, in my opinion, he comes across as rude and vulgar. This will give you an idea of ​​what to expect at his establishment. From 0 to 10 = 1 (just so you don't give it a 0) How do you say "noise" in English? Oh yes, The Noise. And how do you say "noise" in French? Oh yes, Le Bruit. And how do you say "the cry" in Norwegian? Oh yes, Skrik. Which reminds me of the painting by Edvard Munch. Nothing special, in short, for a bar that aims to be the meeting place for the nightlife in Lido di Camaiore. Who knows! We spent the last week of June at the Lido. One evening, while strolling along the seafront, we heard some music. Normally, before the big summer season of July and August, this type of bar should be a little more welcoming because the clientele is a little older. Although older people like me also listen to Progressive House, Groove, Dub, and Chillout. On the contrary, the music was a total disaster, the volume was too loud even from outside. So we turned around and left. On the last night before leaving, we passed by the place on our way back from lunch and saw the June-July vacationers (last night from June 29th to 30th) passing by, a mass of young people arriving for the July holidays. The music was even worse than the night before. This must be the norm.

02/10/2025: Great place for Mojito, music was great

01/11/2025: I arrived at this restaurant with my small, well-behaved dog, properly leashed. We were informed that dogs were not accepted and asked to leave. The main problem wasn't the rules themselves, which may be legitimate, but rather the extremely hasty and impolite manner in which we were treated. Furthermore, we weren't even given the option of sitting at the outside tables, a solution that many other restaurants in the area readily offer. I believe that, even while respecting their own policies, a restaurant should maintain good manners, courtesy, and a welcoming attitude toward those who enter. A disappointing experience. We won't be returning. (Not accepting dogs in 2025 is excessive, but everyone has their own policies, and I respect them.)

27/09/2025: Rural trattoria, quality food. Ample private parking, pleasant outdoor setting. The daily menu is always excellent, featuring traditional dishes, and reasonable prices. Please note: this is a trattoria for easygoing diners who appreciate tradition without too many frills. Please note: dogs are not tolerated.

04/10/2025: Good ice cream at a reasonable price. Friendly staff.

21/08/2025: Excellent ice cream shop, the flavors are creamy and delicious.

23/09/2025: Despite its poor appearance, the pizza is very good.

19/08/2025: The pizza is certainly not the best in the region. The price is commensurate: very cheap. We had a really hard time ordering because the lady was very annoyed, wanting to do everything quickly; we felt unwelcome in this pizzeria from the very first moment. It was obvious that she didn't want to serve us. Perhaps it was because we were there with two small children. The lady (owner) obviously didn't speak English, but spoke a little quickly in Italian. All attempts to explain things to her via online translator failed. But I wouldn't recommend this pizzeria. The pizzas weren't moist, so it's not worth it. The atmosphere is okay.

01/11/2025: A very unique place, truly Zanzibar-style. Excellent food; we ordered the fried and grilled fish, both exceptional. The owners, under new management since March 2025, are extremely kind, even to our dogs. We'll definitely be back! 🤩 Open all year round, except for the next three weeks due to renovations. One of the few in Versilia.

05/10/2025: A unique venue in Versilia for: location (seafront, spacious, various rooms, beach club, and restaurant + aperitif/aperitif dinner, and late-night dining with illuminated areas where they serve your table. Ambience: Target audience: All ages, but always a suitable clientele. Service: The restaurant manager and the other staff make you want to return. Impeccable, attentive service, with passion and dedication. Product: Top-notch, quality. Exotic-themed cocktails like caipiroska, mojito, daqiri, and caipirinha reign supreme. In addition to their specialty drinks, the fruit and aperitif dinner are delicious, with platters and focaccia, as well as a few small, valid options like hummus or burrata. Overall, the best venue in Versilia. That's how I'll sum it up! Special mention for the guy who takes the orders, always available, knowledgeable, and professional. It's always busy, so there's a long wait. P.S. If I go to an exotic venue and ask for off-menu cocktails, A very helpful guy is looking for a solution, whether it's a reproduction of the cocktail itself or a hypothetical variation. It's like going to a shoe store and asking for a painting.

15/10/2025: We were there last weekend. The place was beautiful, the products were excellent, and the staff were very friendly and helpful. The only thing was that the staff was too few for the size and type of place!

14/10/2025: Train your staff. The service was terrible.

14/09/2025: We often stay here with our Bologna speleothem group, and we've become a regular here. The owners and all the staff are genuinely kind and helpful. We sleep wonderfully (so peaceful and so lovely to hear the Vezza River flowing beneath the windows) and enjoy food as if my grandmother had prepared it: tasty and prepared with care and love. The rib-eye steak on the bone: a real treat. Thank you for your hospitality.

26/08/2025: Wonderful pizza by the meter, a regular stop every year. The place is a bit noisy, but the outdoor tables are very nice. The service is a bit confusing, but Martina makes up for it... friendly, patient, and super helpful! A great escape from the heat of the sea.

06/09/2025: Subpar food at prices found in much nicer and more refined restaurants, and the wait staff (a lady who may be the owner) is unhelpful and rude, with haughty responses. It really feels like one customer is superfluous even when they show you your assigned table. It says "pizzeria" outside, but unless you reserve a table a few days in advance, you can't eat there. Absurd! I'd suggest changing careers.

31/08/2025: Recommended by a nearby shop. We immediately noticed the fast and friendly service; the waiters are smiling and honest. The price is excellent for the high quality of the food. Will we be back? Yes!

02/11/2025: Nice place, good food, good beer, great for dinner and watching the games, nice waitresses

17/09/2025: Decent pub with a good variety of beers

16/10/2025: A historic spot in Forte dei Marmi. Excellent quality, although the wait can sometimes be long. The best focaccia in Forte dei Marmi, without a doubt.

24/09/2025: A classic that strives to maintain tradition. Zero renovations (except for the space, which has been renovated). You either love it or hate it. Unpopular in the summer; you'll have to go out of season (when it's open). The prices, unfortunately, are like those of Forte dei Marmi (two focaccias and a slice of takeout pizza are over €30).

28/09/2025: The owner and staff are among the rudest people I've ever met. I hope this bar closes soon.

14/09/2025: In the center of Mirandola's squares. Beautiful location, excellent service.

22/09/2025: Service: The wine we wanted to drink, which the staff said was a great decision, wasn't available. The bottle that we then ordered was brought to us open, but we couldn't even test it first, so we had to pour the first glass ourselves. The waiter had problems speaking english and was not flexible at all with the dish selection, since many dishes weren't available. We had to pay inside at the register, so with all that in mind, why does one have to pay cover charge? Food: The mozarella in the caprese salad was very jewy and the olive oil and aceto balsamico came in plastic bags, again why cover charge? The fish was okay but bland. The gnocchi were mushy and the shrimp sauce tasted frozen with a weird rotten fish aftertaste. Also the shrimps were cut open and there were scissors of other sea animals in the dish. We had to return it because it was inedible.

19/09/2025: Fish dishes have an unpleasant smell and terrible flavor. The only redeeming feature is the service.

16/11/2025: Sorry, but it got worse on every side

09/10/2025: Family run restaurant that's a gem in town! Our 1st stop for dinner when we arrive...