I migliori ristoranti di cucina italiana in Toscana

08/05/2026: Gourmet cuisine isn't my thing, sorry. Too expensive.

04/05/2026: We were very, very satisfied. The menu was first-class, the wine selection was excellent. We will be back!

04/05/2026: Everything was simply wonderful, quaint, and delicious.

04/05/2026: Amazing sandwiches! Very delicious and a good price! We tried different ones and it was absolutely worth it!! An absolute must if you visit Florence!

02/05/2026: A great family-run place across from Palazzo Pitti. We had tagliatelle with ragu, lampredotto, and tiramisu, all excellent because Mamma makes it, so it's truly home-cooked. The staff are incredibly friendly and helpful. Highly recommended, especially for those looking for a sandwich with traditional Tuscan products. A top spot.

27/04/2026: ragù sandwich, 22 sandwich, Tiramisu (delicious) I'm making a list because everything was so beautiful and good that I didn't even think to take a photo!

10/04/2026: The owners' attention to both the food and the ambiance is evident to attentive diners. Highly recommended. I confirm the excellent value for money and the extensive wine list.

06/04/2026: Sublime experience: a gem in Pitigliano ⭐⭐⭐⭐⭐ ​I was looking for a high-end culinary experience, and La Rocca exceeded my every expectation. The setting is classy, ​​with meticulous attention to detail, perfect for those seeking a sophisticated yet welcoming atmosphere. The service was impeccable: elegant, professional, and endowed with a genuine warmth that makes you feel immediately at home. ​But the real star of the show was the cuisine, exquisite and of rare refinement. In particular, I must give immense praise to the cappellacci all'ossobuco: simply divine. I don't think I've ever tasted such a delicious, balanced, and flavorful dish; every bite was an explosion of flavors that literally enchanted me. ​A sensory experience that I highly recommend to anyone in Pitigliano. A must-try!

04/04/2026: Osteria Antica Casa Torre is a hidden gem that captures the essence of traditional Tuscan cuisine. As soon as you enter, you're greeted by a warm, authentic atmosphere. The quality of the ingredients is extraordinary—you can immediately sense the care and passion in every dish. The meats are excellent, incredibly fresh, and expertly prepared. The service is friendly and effortless, making you feel more like a guest than a customer. Every detail, from the rustic decor to the intense flavors, tells a story of tradition and a love of cooking. An authentic experience that I highly recommend to anyone who wants to experience the real Tuscany.

01/04/2026: Amazing find - great food served by kind and warm hosts. Loved it so much that we are coming back in 2 days.

30/03/2026: Local, home-style cooking in a charming, authentic setting. The staff were pleasant and helpful, taking the time to explain each dish. Everything was delicious. I highly recommend it.

30/03/2026: A lovely restaurant with a very warm welcome. The food is delicious and, above all, locally sourced. The tiramisu is to die for—eat it as much as you like! I recommend it 200%!

16/02/2026: Maybe the heating wasn't working properly, it was a bit chilly. The food was very good, the service excellent, we even bought some things to take home. Overall, a good experience.

16/01/2026: Located in the most historic part of Chianciano Terme, this place is magical. Their passion for fine wine and good food shines through, using only the highest-quality ingredients. Almost everything you eat and drink is made by them. Extraordinary wines, accessible to all budgets and palates, from the most expert to the most avid. If you're lucky enough to meet Riccardo (one of the owners), who tells you the story of these wines, you'll enter a world of its own. The cured meats are out of this world, each one better than the last, the soups extraordinary... Fair prices, top-notch quality for the food and drink, highly recommended... If you go to Chianciano, you can't miss BRADI TOSCANI.

12/04/2026: I had the wild boar, a standard dish, very dry, and a portion fit for a small bird. I don't think I'll go back.

31/03/2026: Visually, the place looked very authentic, but unfortunately, that's the only plus. Guests' preferences are irrelevant here. I asked for a Filetto al Brunello di Montalcino and specified that I wanted it well done. The waiter nodded and said it was perfect. But when the meat arrived, it was completely raw and rare inside, not even medium. I told the waiter that this wasn't the doneness I'd ordered, to which he responded with a "stunning" response: it was impossible to cook this steak well done. Why he hadn't told me this up front remains a mystery. He suggested I cut it into pieces and have it cooked that way. I agreed, happy that I'd finally get what I'd ordered, but disappointment awaited me here too. When they brought my dish again, the slices were cooked a bit more well done, right at medium. But still not well done. I didn't have the energy to argue anymore, and I was too hungry, so I ate them, but I'll be honest, I think this kind of service is disgusting. If a chef's morals, religion, or any other reason prevent him from preparing the meat the way a customer requests, they should at least warn them in advance (although I can't imagine why it's impossible to cook the meat properly; that's the bare minimum). I was angry, my impressions were completely negative, and I didn't enjoy the food at all.

11/04/2026: Excellent food and a very friendly and warm welcome!

11/03/2026: I've been for lunch a couple of times. Truly excellent. Great food and super friendly and helpful staff. It feels like being at a friend's house. Beautiful location nestled in the Tuscan hills. The bright and spacious atmosphere offers just the right amount of privacy.

23/02/2026: Pleasantly surprised by this hidden gem! Booking in advance is recommended. It was the best pasta of my life. We came here twice , tried different meals too. Table setting and ambience was very nice and welcoming. Service was outstanding and very professional. We have really enjoyed our dinner time here, I can highly recommend this restaurant.

20/02/2026: Friendly service and interesting plates. Very cozy interior

02/05/2026: Welcoming atmosphere.... Very kind, competent staff.... You feel at home.... Excellent quality food cooked to perfection.... We had a great time.....🙂

01/05/2026: Really excellent food in a small place, very kind staff!!!

02/12/2025: We've eaten there several times, whenever our itinerary allowed, because the pasta is delicious—a special mention goes to the stuffed ravioli and the arrabbiata sauce. The desserts are a delight, and the service is perfect. Always with a smile. Quality/price ratio: 10/10

30/11/2025: Delicious homemade cuisine! Excellent value for money. Served by the owners, who are incredibly attentive. Highly recommended! 😀

08/12/2025: I have to say it's good, it's not a wood-fired Florentine steak, but the meat is definitely excellent. Cooked perfectly. Very good first courses and a very pleasant platter, good wine, also of a high standard. Definitely good value for money. Recommended!

30/11/2025: Poor cleanliness… Very poor. Decent Chinese food.

13/04/2026: Fantastic evening. The place was amazing, and the staff were even more amazing, especially Sauro, thank you so much! The best and most tender meat I've ever eaten, especially the cheek! We'll definitely be back.

11/04/2026: Tasting menu was amazing and wine was incredible

03/05/2026: The setting was beautiful, the service excellent, and the food very tasty. A special mention for the strawberry and champagne tiramisu, which was simply sublime.

06/04/2026: Small. Intimate. Tasteful. A must try.