Osteria l'Orciaia In Bucine

Excellent Osteria, attentive and courteous service, and a very good quality-price ratio. Finally, a terrace overlooking the Tuscan countryside. Recommended...

We have a house nearby and have been here several times. The owners are incredibly kind and the food is spectacular. The view is beautiful and it creates a truly authentic, slightly touristy atmosphere that even locals appreciate from time to time. You almost feel like you're on vacation. They are attentive to every request; we had a guest with celiac disease and they were truly available to make the experience magical for him too. They welcome dogs and are very accommodating with special requests, such as cooking the same Florentine steak twice (we had two people with different cooking preferences). Despite the difficulty, they were incredibly kind. We'll be back a thousand times because the food is spectacular.

Stunning meal, delicious wine, and a beautiful view. Heads up that cats will be hanging around but they don’t bother too much. It’s a truly delicious and authentic Tuscan meal.

We're a big fan of Rome and came to this restaurant for lunch at the end of May, trusting previous reviews. The restaurant is located in a very small and beautiful village, surrounded by nature! There are also tables on an outdoor patio, and the interior is truly beautiful and meticulously maintained. The menu is limited but offers some very unique dishes. The food is excellent, with some typical Tuscan dishes. The wine list is extensive, including cask wine (very good...). The value for money is excellent, and the staff is friendly and helpful. If we're ever in the area again, we'll definitely be back to try your dishes. Congratulations! Andrea and Antonella

Climbing a slope among olive groves and vineyards lies a true gem of an osteria, where food is served with simplicity and care. Friendly, unpretentious service, superb cuisine, and authentic flavors.

I don’t know if I can top any of the previous reviews for this gem. Found it on a random search and called to get a reservation but they were full so we made a reservation for tonight. The owner ran the place tonight ALONE. He waits the tables and cooks. We arrived at 7:30 when they opened and finished at 10:30. He could only manage 3 tables. A 4-top and two 2-tops. He had to turn people away. The food was the best we have had in Italy this trip. We had Bruschetta to start, the pici pasta and pana and pomodoro as our first course and we split the steak and ended with panna cotta. The meal builds upon itself. One course complimented the previous and the next. Call and make a reservation….you will not be disappointed.

A restaurant with a cozy atmosphere. I had the spaghetti alla pomarola – simple ingredients, but incredibly delicious and perfectly prepared. You can taste the fresh tomatoes and the homemade quality. The service was very friendly and the prices were fair. I would definitely come back.