I migliori ristoranti di cucina italiana in Bari

04/05/2025: Qué hotel tan encantador - una vista perfecta desde nuestro pequeño balcón sobre la bahía - el propietario, Christina era excelente, el mini bar es gratuito, hay Netflix Inglés en la televisión, el bar en la azotea tiene que ser uno de los mejores de la zona y Horacio, el barman era fantástico! El desayuno era excelente, zumo de fruta fresca, fruta fresca y pasteles frescos y café ilimitado - perfecto!

29/04/2025: Ci siamo fermati per un pranzo, attratti dalla terrazza che affaccia sul mare. Per mangiare siamo stati invitati ad andare al piano di sopra mentre per i caffè ci è stato detto che venivano serviti solo nella terrazza di sotto. Saliti sulla terrazza di sopra, abbiamo ordinato tre pinse e acqua e alla richiesta di caffè ci è stato detto che non potevamo ordinarli, se non dopo aver ordinato il pranzo, cosa che avevamo appena fatto. Le pinse sono arrivate 25 minuti dopo l'ordinazione. La mia amica, scesa nel frattempo alla Toilette al piano zero (servizi fra l'altro molto sporchi), mentre risaliva le scale è stata fermata con tono aggressivo dalla cassiera che le ha chiesto dove andasse, salvo poi scusarsi per averla confusa forse per una turista che si intrufola nelle terrazze altrui (!). Al momento di pagare il conto (non proprio economico considerando 15 euro per una pinsa, la medesima cassiera è stata particolarmente sgradevole. Peccato. Luogo con bellissima vista, ma purtroppo molto pretenzioso e assolutamente non consigliato.

25/04/2025: Masseria molto carina, proprietaria gentile e disponibile, non posso dire lo stesso del maitre di sala che ci ha serviti, pur avendolo detto per telefono 2/3 volte e l'ho messo anche per iscritto mi hanno fatto pesare il mio avere un passeggino al tavolo, come detto prima non tanto i proprietari ma il maitre ad ogni portata era indispettito del passeggino, io e mio marito non abbiamo fatto altro che scusarci ad ogni piatto che ci veniva servito, ma niente era proprio innervosito di questa cosa... e così non si fa, non ci era mai successa una cosa del genere. Il cibo discreto, buono ma nulla di che, forse perché era un menù fisso non so, il dolce la cosa più buona.

05/01/2025: Location incantevole, già fin dal momento della prenotazione ho trovato comprensione e grande disponibilità. Servizio solare e accogliente, paziente, molto organizzato, pochissima attesa dal momento dell’ordine al momento del servizio (nonostante fossimo 19 tra adulti e bambini). Saletta dedicata calda e confortevole Spazi ampi. Servizi igienici pulitissimi. Menu prelibato, carni sceltissime e piatti abbondanti. Torneremo.

29/06/2025: I made the mistake of ordering a pizza with Neapolitan dough. The result was a pizza made with double dough that was even double and practically raw. Under the mozzarella the dough was still raw. It is not possible that you sit down to relax for 20 minutes to enjoy a holy pizza and instead be disappointed. My advice is not to ask for Neapolitan dough. My advice for the restaurateur is not to offer it. I could have said it at the time but the suggestion of remaking the pizza makes me uncomfortable, instead the restaurateur should know every single dish of his restaurant. It is part of the job. Probably if I had ordered a classic "Barese" pizza it would have been very good.

24/03/2025: È stato un po' difficile trovare il locale, per noi era la prima volta che andavamo. Locale pulito, carino, personale molto gentile ed educato. Molto buona la tagliata,cotta come da noi richiesto, buona e fresca la salsiccia e le bombette scelte. Tutto buono. Rapporto qualità prezzo un po' alto rispetto alla media.

03/05/2025: Aperitif (2 bergamot non-alcoholic) and some frozen and reheated rustici, exaggerated cost of 28 euros! Avoid!!!

22/08/2025: I don't recommend this pizzeria. Six 66-euro Peroni beers cost €36, four portions of lousy frozen fries cost €24, two sausage slices cost €12, or a total of €72, and I hadn't even ordered the pizzas yet. Don't complain that people don't come here anymore, because with these prices you're just losing customers. Written by locals, not by tourists.

22/08/2025: Skyrocketing prices on Peroni beers starting at 66 euros, a small plate of frozen chips for 6 euros, it's normal that you scare people away, but keep your prices down otherwise you'll face closure and you're not even in the center, I absolutely don't recommend it.

04/05/2025: The time for a single pizza is at least 30 minutes, among other things rubbery and with indecent service

22/04/2025: Very long waiting times at the counter, with disorganized and slow staff. In fact, I waited for almost an hour just to get a sandwich. Very thin pizza, almost non-existent and not filling at all. Prices normal

18/09/2025: Clean room, a little old-fashioned, pleasant staff, swimming pool, restaurant and breakfasts good overall

16/09/2025: Ghost hotel, dirty and very secluded. Nice pool

19/09/2025: If it were possible, I wouldn't have given even one star. I went for dinner on Saturday, September 13th. There were six of us: a terrible and shameful experience (for them). At 9:00 PM, we ordered appetizers and pizzas. The fries and platter arrived relatively quickly, but the fried chicken with sweet and sour sauce (a specialty) never arrived. It arrived 45 minutes later without the sauce (the waiter said it was out—but we hadn't been informed) and the chicken was completely RAW. We sent the chicken back (the staff were almost absent and unprofessional) and waited for the pizzas, which arrived after 10:30 PM, burned and inedible. The same complaints came from other tables about the service, raw chicken, and forgotten pizzas. Everyone's response was: there was a mistake. Coincidentally, however, some of the staff's friends who arrived around 10:00 PM were served in record time. To top off the evening, the bill arrived, exorbitant: they had doubled the price. We went to the cashier and the lady didn't even know which table we were at. A horrible experience, and the location (beautiful because it's nestled in the forest) should be crossed off.

14/09/2025: A very negative experience. While the food is excellent, the same absolutely cannot be said for the service: absolutely terrible. If we could give zero stars, it would be too much. Horrible delays on orders, with ridiculous justifications, and the organization needs a complete overhaul. In the restaurant business, as in life, you have to have the courage to stand up and admit your mistakes. HUMILITY is always needed, HUMILITY... Overall, at the end of the day, ABSOLUTELY NOT RECOMMENDED!!!!

27/06/2025: For me, I wouldn't change the best in the industry easily.

07/09/2025: POSITIVE EXPERIENCE, I WAS IN TORITTO FOR THE FIRST TIME IN 2021, TODAY I WAS FOR LUNCH AND I WAS SATISFIED, GENEROUS AND GOOD SERVINGS, SPACIOUS PLACE AND POLITE STAFF, WE WILL CERTAINLY RETURN..!!

27/08/2025: Tonight, just left here and we will never return, overcooked and boiled pasta, sperlunga of prawns but in reality three salipci, awful

01/09/2025: Excellent pizza, friendly staff, and very fast service. I'll definitely be back.

20/08/2025: Perfect Barese pizza, decent prices! I don't understand why the reviews are so low; perhaps takeout isn't worth it. Eating in is spectacular.

08/06/2025: Excellent in all respects with music inside in the winter while in the summer it is very nice outside

21/04/2025: We spent Easter Monday here with a set menu, which I'd say was good value. The start wasn't the best, given the unprofessional and unfriendly welcome and the inconceivable wait to begin lunch. They made up for it, however, but the fact remains that with 90 people, only three serving staff is too few because the wait was long, as was the illogical way of serving. All in all, however, we didn't have a bad meal, and the music made the day enjoyable. I think for a complete review, I'll have to return and order à la carte. For now, I'm giving it a passing grade.

21/08/2025: Just to confirm everyone's appreciation for the welcome, the quality of the food, and the reasonable price. Congratulations to the Berardi brothers and their mother, always kind and present.

27/05/2025: I ate really well, I was welcomed with house appetizers, some very fresh seafood, a wonderful fried fish and finally pizzas made to pizzas that I recommend. Also try the sporcamus. Clean and familiar environment. Big mega televisions that help. Very helpful staff. Go for sure, between Mola and Rutigliano