I migliori ristoranti di cucina italiana in Bari

11/05/2025: Perhaps the best dinner in Alberobello, top quality taglieri, plus a large selection of wines, everything was well explained and described, pleasant atmosphere, very friendly

07/05/2025: 100% delicious! Great wine recommendation, fantastic cheese and cold cuts platter!

10/05/2025: Beautiful experience, excellent food all at km 0, coming from their farm, wonderful guys, kind and helpful including the chef, we will be back.

28/04/2025: From cultivation to table. Everything excellent and genuine. Cheap and plentiful. With spelled as the protagonist.

04/05/2025: Amazing food, atmosphere and service. I enjoyed every meal there, but the ravioli and the tiramisu were just out of this world. Loved it!!!

17/04/2025: Grazie mille! A perfect spot for a great dinner. Service and food were amazing. Please visit this place and enjoy. Wow!

20/05/2025: Ottimo posto ci siamo già stati x colazione, ottimo aperitivo cordiali molto socevoli,grazie ottimo cibotempo di attesa? Velocissimi❤️

16/05/2025: Excellent service. Very friendly.

24/05/2025: Food delicious. Very professional and friendly service. Highly recommend

21/05/2025: Excellent food, refined atmosphere, very kind staff. Highly recommended. Also gluten-free and lactose-free food

18/05/2025: Pleasant discovery :) Kind and helpful staff.

15/05/2025: If you are looking for a restaurant where you can be pampered by the staff with excellent dishes, this is the one for you. The resourcefulness and above all the PASSION of two brothers make the experience of a simple dinner during the week like that of one with great expectations. SPOILER: it's even better. Emanuel is one of the two brothers who takes care of the room and the customers, very nice and we even often exchanged a few laughs when he served us. The environment in the evening has the right light and good music for those looking for quiet and good food. Final Polaroid with dedication. We will definitely return

12/05/2025: I feel like giving almost the highest marks to this activity because I find that the quality of the food is truly excellent, we were totally satisfied and this is the essential reason. I highly recommend it.

06/05/2025: Everything 10 and praise! We will be back hopefully soon! Delicious meat and food, impeccable staff despite it being a crowded Sunday, very good! See you soon!

31/05/2025: Source of superlative food of excellent quality and kind, fast and courteous service, you are accompanied throughout the evening in an extremely elegant, friendly environment by absolutely shitty music that ruins everything else. The advice is to change the music selection because twice we were guests of an extraordinary environment, in almost everything except the music that is a punch in the stomach

26/05/2025: Il nome del locale è già una promessa: qui si parla piano davvero, perché a fare rumore – in senso buono – sono la cura per i dettagli, la qualità dei piatti e l’atmosfera rilassante. Il personale, e in particolare Gió (Giuseppe), è attento, cordiale ma mai invadente. Ogni portata è stata una piccola sorpresa, ben presentata e ricca di sapore, con abbinamenti mai scontati. Il calice di vino, servito in un bicchiere elegantemente inciso con il nome del ristorante, ha accompagnato la serata con delicatezza. L’ambiente è raffinato, con luci morbide e arredi scelti con gusto: tutto contribuisce a creare un luogo dove il tempo sembra rallentare. Consigliamo Parla Piano a chi cerca una pausa dalla frenesia quotidiana e desidera concedersi un momento di autentico piacere, tra buon cibo e atmosfera raccolta. Ci torneremo sicuramente!

19/04/2025: Very good restaurant in Puntignano. Authentic cuisine, great meat from the charcoal grill.

18/04/2025: What a great discovery! Absolutely delicious cuisine from antipasto to dessert, good products, a beautiful blend of tradition and creativity, meat cooking to perfection, for dishes full of finesse and flavor, accompanied by a beautiful wine list. An address that we can only recommend!

01/06/2025: They simply decided they didn't have any more space today, even though the place was empty and closing in 45 minutes. Best to make a reservation...

31/05/2025: A day of taste and hospitality, see you soon. Highly recommended.

21/05/2025: It was a very nice experience at Ceralacca. We learned how to make pasta and tiramisu and with the help of Paolo we prepared it and we had it for dinner. This was buenísimo! Alice was also a nice host while making the pasta. The hospitality was great. We had a very fun time while also tasting some great wines. We really recommend this place if you want to learn how to make pasta or just want to have a nice dinner in the evening! The homemade limoncello was also very tasty! You can book the cooking class via GetYourGuide.

19/05/2025: J’ai fait le cours seule et j’avoue j’avais un peu d’appréhension mais c’était génial . J’ai eu la chance de faire mes pâtes et mon tiramisu avec Alessia et Paolo. Nous avons passé un moment mémorable avec du bon vin et beaucoup de rire. N’hésitez à venir même s’il n’y a pas beaucoup de monde nous n’étions que deux et l’expérience n’étais que meilleure.

23/05/2025: A passionate hostess, quality products, and a short but well-thought-out menu. We had a wonderful evening.

22/05/2025: The best restaurant in Monopoli, and probably far beyond. It's a shame I can only give it 5 stars—if you miss the chance to dine here, you're missing out. From the homemade bread to the starters, main courses, and desserts, everything is top-notch. And to top it all off, you're served with such warmth that it makes the evening a truly memorable experience.

30/05/2025: Very fine food, fast and friendly service, and good home-brewed beer. The small menu offers typical local dishes; the parmigiana and orecchiette were freshly made and delicious.

29/05/2025: The food was delicious, the craft beer as well. At this price I would only expect larger portions

10/05/2025: I recommend! Fantastic place, outstanding food and reasonably priced! The service was efficient (all Italians) and friendly, for 4 people (appetizers, pizzas, beers, water, ice cream and limoncello to taste) we paid only 51 euros... the countless number of people waiting in the queue does not come out of nowhere... :) I heartily recommend it to everyone, the best local restaurant in Bari;)

10/05/2025: We went to the above-mentioned restaurant on May 8, 2025 based on recommendations and opinions. The decor may be confusing and uninviting, but the quality of the food makes up for it. For 12 euros/person we got a lot of regional snacks, beer, ice cream and limoncello, and finally a pizza per person. It's a tasting menu, but you can't eat it all because there's a lot of it and it's delicious. The owner himself, friendly and smiling, prepares everything in front of the customers. The restaurant is open from 7 p.m., but it's worth getting there earlier because it's crowded later. A place worth visiting. I recommend

01/06/2025: If you are looking for a real American Dinner, Riccio is the best in everything, extraordinary sandwiches with a quality superior to any hamburger joint, various appetizers that never disappoint and desserts to die for!! Truly the best!!

31/05/2025: Very nice place. We stopped by by chance because we were trying to eat only Italian food but we didn't regret it. I would especially like to highlight the fantastic fries with cheese and crispy prosciutto... Great service.