I migliori ristoranti di cucina italiana in Torino

03/10/2025: They serve breakfast and lunch. No dinner. Clean and efficient service. For lunch, it's best to call.

05/06/2025: A group of Bikers who ordered pizzas, scialatielli, carbonara and spaghetti alle vongole. All really excellent.

04/06/2025: Great quality and selection. Very kind. Well done!

21/02/2025: Very clean place, extraordinary and friendly staff, but the pizza, I think I've never eaten such a good one, I'm not from Pinerolo but every time I can I go there very willingly, definitely recommended place

14/04/2025: Classic bakery and pastry shop which, if you're lucky, is right next door. On average, products that are not a little above average and in which the passion of those who produce them can be seen.

21/06/2025: A nice cafe, good coffee, very kind staff.

19/06/2025: Professional staff. Very welcoming environment. I tried an excellent Lecce coffee on the advice of the very kind lady who served me. I will gladly return.

21/08/2025: Truly delicious food, plus the owner is very kind and knowledgeable. Highly recommended!

21/08/2025: Highly recommended, the cuisine is excellent. The owner is an excellent chef who prepares the finest Neapolitan dishes and more. The service is attentive and courteous. If you're curious, a tip: take a moment to listen to the owner's always interesting explanations of his fantastic dishes, always made with fresh, on-site ingredients. The coffee is also excellent!

12/08/2025: Small bistro with great food and very friendly service We'll be back

08/11/2025: Excellent food and very friendly welcome

23/10/2025: A nice place, the dishes are very good, creative, and the staff is very kind. Recommended.

27/09/2025: Lovely dinner - will look forward to our return visit! Staff is extremely kind and generous.

21/09/2025: Everything was perfect, the food was excellent, very well cooked and quality products, the service was impeccable, the waiters were smiling and competent, the setting was very intimate with a pleasant clientele, the setting was very relaxing, the wine list was very well prepared with a huge choice but well organized, a very nice surprise

25/10/2025: Unfortunately, the reservation made by email wasn't honored because the phone was broken. The portions were really small; we ordered three individual plates of baked polenta, and they brought a small pan of polenta (to share between three people), €33. The quality wasn't great; the polenta was practically submerged in cream. The staff was rude. I wouldn't recommend it.

22/10/2025: I stumbled upon it by chance on my motorbike months ago and it was a lovely discovery. Now, whenever I'm in the area, I always go there if I can get something to eat. Even when it was packed, they never turned me away... just have a little patience and you'll be fine. The food is good and the homemade desserts are excellent. Thanks, you're great!

11/10/2025: Ate there for a birthday. The staff were very courteous and friendly, and the à la carte menu was varied and reasonably priced. The food was quite good, with the mixed fried fish being very good, not greasy, and easy to digest. The seafood spaghetti was decent.

05/10/2025: Don't expect Carlo Cracco but Elisa with all her family and her staff form a remarkable combination of Italian cuisine despite their origins, congratulations really because you can see that they care about their customers and the cuisine is home-made, truly excellent.

01/08/2025: The piadina was freshly prepared and truly delicious. The owner is very friendly and welcoming—you immediately feel welcome. Highly recommended.

25/06/2025: A truly beautiful, authentic discovery. The manager is incredibly kind and speaks Italian, French, and English, which is a great advantage when you're a tourist. Delicious piadinas with a wide selection on the menu, for a very affordable price. Fast service with quality ingredients! A little gem worth the detour!

03/11/2025: Excellent pizza! The size is astonishing! You'd think, "I won't be able to finish it," but considering the very light and crispy dough, it's quick and delicious. :) High-quality ingredients. Definitely worth returning for.

01/11/2025: Very welcoming, quiet place. The pizzas are huge, they pop right off the plate, but you can easily finish them without feeling sick. The pizza is truly delicious. They also have excellent first and second courses, and especially the desserts, but pizza is their specialty.

18/10/2025: Always a good place to have dinner

30/09/2025: Sometimes, on a very busy evening, many people choose pizza over a restaurant. However, the restaurant owner would expect the waiters to inform them that they'll have to wait for their pizza. However, none of this happens; in fact, the waiters, when pressed for time, say, "They're preparing it." Almost two hours of waiting for pizzas that were raw on the bottom and burned on the top. A pizza arrived at a nearby table when the rest of the table had finished eating and were leaving. Chaos and disorganization, and an end product to forget.

12/10/2025: Informal atmosphere, friendly staff make you feel at home. Good selection and good food for a top-notch work lunch break.

20/07/2025: Let me start by saying that the food is truly excellent. We had a Sunday lunch with a five-course appetizer selection for three people, followed by a main course for one person, a dessert each, water, and a glass of wine, for a total of €90. Loredana served us, and she deserves praise for her professionalism and friendliness (not everyone is a fan of hers). The restaurant is clean and well-air-conditioned. We gave the bill a pass only because we expected to spend a little less. Typically, Piedmontese restaurants offering this type of food cost no more than €25 per person, especially considering we only had one glass of wine. Otherwise, I recommend it if you're in the area.