Petit Goût In Ovada

01/06/2026: In an unusual location with a breathtaking view, especially at sunset, we enjoyed all the dishes expertly prepared by the chef, who even took the time to prepare an alternative dish for me, who can't eat clams. Everything was excellent and plentiful, especially the seafood salad and mixed fried fish. The first courses and desserts also deserved top marks. We'll do it again!

10/05/2026: We visited this restaurant for the first time for a birthday. As soon as we entered, we felt like we were at a theater: a beautiful atmosphere, complemented by a very elegant table setting. We had a seafood menu, and I must say that every dish was meticulously crafted. We paired it with a Pinot Grigio that rounded out the experience perfectly. The staff were kind and friendly; we'll be back.