I migliori ristoranti di cucina italiana in Milano

23/03/2025: A certainty for a few decades ... always the same and always true to itself. Excellent beer (Gaina, Ghisa, etc.) but not only. ☺️

22/03/2025: Average beer price €6.50, very good brewery in an area of ​​Milan accessible by public transport even late at night. Possibility to try unusual beers, average wait, many seats in a pleasant and very busy environment (even on Sundays).

10/04/2025: It was so delicious😋Thank you for the meal!

05/04/2025: 5 stars for the service, thanks to Alfred, an excellent person who puts in effort and determination, always with a smile above all he makes you have a good time.

08/04/2025: a true culinary experience that reflects the professionalism of the staff with a cuisine that offers balanced dishes and excellent raw materials, truly fresh fish, in this restaurant the staff offers serenity and culture of food that today is difficult to find in large establishments, you can breathe an air of well-being in every course, compliments, excellent selection of wines and prices in line with the courses offered, excellent, excellent.

04/04/2025: Beautiful evening, excellent dishes, especially the dessert, Mario, a very good chef, fantastic and kind staff

05/04/2025: Among the best pizzas ever...perhaps the best pizza I've eaten 19.5/20. Incredibly good....one of the best i ever tasted

01/04/2025: Great pizza and reasonable prices. You need to book in advance because there are only a few tables.

08/03/2025: Aldilà del cibo locale e biologico di eccellente qualità, le pietanze lombarde sorprendenti, la semplice e deliziosa bellezza del luogo... Questo agriturismo é uno di quei posti che ti rimane dentro. Responsabile gentilissima, servizio efficiente, prezzo assolutamente commisurato alla qualità e alla generosa quantità! La ciliegina sulla torta é il sentirsi in un universo parallelo pur essendo a pochi minuti di auto da Milano Bisceglie, l'avere un contatto con affettuosissimi animali e il sapere di aver contribuito ad un progetto meraviglioso! Complimenti, ci ritornerò sicuramente.

03/03/2025: I was yesterday at a birthday lunch with friends. I had a great time. Great location. Great food. Top quality raw materials. On the occasion, tasting "March Menu". Great service. Always available for requests. Very kind. A wonderful day. Congratulations, I will definitely return.

06/04/2025: The risotto you should taste to understand how risotto is really made. And then the fried sage, the baked onion, the tripe, the busecca... in short, eating Milanese, paying the right amount for good quality ingredients in an honest and clean place. A stone's throw from Cascina Cuccagna or Il Cielo sotto Milano

25/03/2025: First time and definitely not the last. If you want to eat typical Milanese or Lombard cuisine in general, come to Oste Italiano. P.S. the risottos are fantastic

30/03/2025: Nice atmosphere and super meat!!!

29/03/2025: Excellent food! Raw material of the highest quality! Recommended place for an evening of good wine and good meat!!!

23/03/2025: Excellent restaurant, Milanese cuisine, excellent tripe and Milanese cutlet, very friendly atmosphere

12/03/2025: We went to Osteria Montegrappa for a reunion with friends and the experience was excellent. The environment is welcoming and familiar, with a pleasantly lively atmosphere but never excessively noisy, despite the room being full. The service is attentive, thoughtful and at the same time friendly. The dishes are prepared with care, with quality ingredients. Excellent value for money. Absolutely recommended!

15/04/2025: Third time I go to Langosteria and it is always a unique experience. The location is captivating, cool and elegant. Very high quality fish; crudités like this I haven't eaten them even when I go to the beach. The service is attentive, friendly and exclusive. The only flaw, if I may, is that the waiter who accompanied us during the evening (very, very good and knowledgeable) had a beard that was too long for my tastes. I understand that we are in 2025 and certain clichés regarding dining room staff are outdated, but I still remain a little conservative on some aspects. That said, the restaurant is elite.

13/04/2025: Fantastic lunch in an elegant and modern environment - fresh and also innovative dishes

04/04/2025: Very kind and everything very good. High quality venue. Slightly salty bill, let's say ten percent more than expected.

01/04/2025: Excellent address for both food and cellar. The arrangement of the tables in the various areas of the restaurant is elegant and welcoming, and they are all "open space". Prices in line with the level of catering

05/04/2025: unique experience! a journey through a thousand flavours, I absolutely recommend this trip which is something I will never forget!

04/04/2025: The staff is very attentive (though not the head chef), and this was indeed one of the most unique places I have ever dined. Ultimately, however, I realized that this type of experimental dining is not for me. The ingredients were of high quality and preparation was executed well, but there is a reason why classic food preparation is classic. Having dined at an equivalently ~250 euro dinner the night before I couldn’t help but compare the two experiences and came away feeling that that kind of money is much better spent on simply delicious food from a Michelin tasting menu that is focused wholeheartedly on flavor. If the food didn’t leave a bad taste in my mouth, the alcoholic pairing option did — if I remember correctly the 6-drink pairing was around 68 euros. For that price you get 6 tastes of drinks— the pours are hardly more than the pours awaiting your nod of approval at other restaurants. I don’t need to get drunk to enjoy a meal; rather my complaint is that the pairing option is priced absurdly inappropriately relative to the quantity you receive. Other issues: I also thought it was inappropriate that they ask for a tip at the end, nowhere else have I seen that in Italy, let alone at a high-end establishment. The AI (Artificial Stupidity) theme didn't work for me. I really tried my best to buy into the theme, but given that I work in AI, I couldn't help but find the storyline cheesy. Overall, I struggled to come up with a rating for this one — on the one hand, this is an experience unlike any other I have had at a restaurant. It is like the exploratorium meets a tasting menu. On the other hand, I couldn’t help but be disappointed by the meal when the kind of money you spend here can afford absolutely stellar meals at a number of other places across Milan.

09/04/2025: The raw materials are of excellent quality, enhanced by a simple but refined cuisine. The service is quick - ideal for those with tight deadlines - but without sacrificing attention to the customer: you can sense the desire to welcome and pamper you, even in a business context. Account in line with the Milanese average. An address to keep in mind both for business lunches and for a gourmet break with a touch of warmth.

04/04/2025: Croissant and cappuccino were so fresh and delicious. Truly authentic place. English speaker showed us the pastries and helped us order.

07/04/2025: Rustic environment, home cooking, a magical place where it doesn't feel like being in Milan

26/03/2025: Found just by chance, quality food and excellent workmanship. The menu is not excessive but it ranges between tasty and abundant first courses and expertly made second courses, furthermore the price is truly excellent. Quiet place and parking is easy to find.

14/03/2025: Extraordinary in its simplicity. Welcoming and quality ingredients. The owner is delightful and accommodating. I hope to return soon

10/03/2025: Dinner with friends. All very good. Particular note of merit is given to the service, welcoming and polite without ever being intrusive or pressing

24/03/2025: Bellissima esperienza under40 giovani forchette! Bellissimo cenare e intanto guardare le preparazioni proprio di fronte a te. Il personale è davvero cordiale! Consigliatissimo!

04/03/2025: Elegant venue with top level cuisine and excellent service