I migliori ristoranti di cucina italiana in Milano

14/06/2025: Great place to have lunch in the center of Milan with a tasty menu and the specialty of fish sandwiches

12/06/2025: Unique in its context. The menu also has some treats. The service is particularly pleasant.

07/07/2025: Dining at this restaurant for my birthday was an extremely pleasant experience, full of care and attention. The staff is kind and attentive to every need. The atmosphere is enhanced by the environment full of details and the excellent and well-presented dishes. Definitely a place to return to taste every delicacy!

06/07/2025: Excellent food and very friendly staff although the last time we were there we found them excessively “pushy”. Please do not confuse availability with creating discomfort. You didn’t have time to start a discussion before you were interrupted. Once you have ordered, if necessary, the customer calls…

11/07/2025: Excellent for breakfast and lunch, quality food and always varied.

07/07/2025: Very good food and super attentive and courteous staff

20/06/2025: As always in Lombardy, or almost... a little cold... then with the heat you feel like you're part of the family!!! 😂😂😇😇🥳 Excellent quality and freshness of the food... Note the vitel tunnè, tiramisu gorgonzola and side dishes!!! The first courses are average!! To be taken into consideration for kindness and availability Thanks

18/06/2025: Very good food. Perfect service. Quiet and pleasant place

02/07/2025: Perfetto! My favourite restaurant in Italy since 10 years. Really frendly staff, avesome food. When Im in Milano this is a best place to finish a busy day.

01/07/2025: Great staff, great service, and delicious food 👍

02/07/2025: Abruzzo wine evening, amazing! Food expertly paired with wines and quality, perfect service!

21/06/2025: An evening of excellence. Congratulations for the interesting and refined evening of Friday 20 June. A true sensory experience, the result of the perfect synergy between the mastery of Chef Fabio, the impeccable welcome and professionalism of Gloria and the winery Terre d’Erce, from Abruzzo. An evening where skills, flavours, aromas and combinations were expertly measured to offer guests a truly memorable experience. Among the courses, the "Tartelletta di trota salmonata" with lumpfish roe, crème fraiche and dill was particularly striking for its balance and freshness. The "Salvatore Sabatini" Brut 24 months was also highly appreciated. The "Pomodoro arrostito" with razor clams offered an interesting interpretation of the combination of sea and land. The "Risotto with scallops, yuzu and seaweed is an authentic masterpiece of delicacy and harmony, enhanced by the perfect pairing with the "Pecorino Mottagrossa" Terre di Chieti IGP. The second courses are also excellent: "Monkfish" and "lamb", both cared for in the smallest details, both in the execution and in the pairing with the wines. And no less so the dessert "Black Forest Gateau" accompanied by the red "AnnìAnnì" Terre di Chieti IGP. An evening that was able to excite and leave the desire for a future occasion. Congratulations to Fabio and Gloria, for the passion and professionalism put into their work.

18/06/2025: We stumbled upon this place by pure chance while walking along the canal—and we’re so glad we did! The atmosphere was great, the food was amazing, and the service from the staff was incredible. Special thanks to Angie—she was exceptionally attentive and friendly. We’ll definitely be coming back for more! 👌 We discovered this place by pure chance while walking along the canal—and we’re so glad we did! The atmosphere was great, the food was delicious, and the service from the staff was impeccable. Special thanks to Angie—she was exceptional, very attentive and friendly. We’ll definitely be back for more! 👌

17/06/2025: Guilherme is great! Thank you for everything!

12/06/2025: A real Italian place 🤌🏻 The menu is in Italian but the staff knows English well so there is no problem in ordering. The atmosphere is so cool because there is no music and you can talk normally with your friends

07/06/2025: Do you want a different experience but within the traditional Milanese cuisine? Then you are in the right place. Alvar, and his team, are incredible. Quick, courteous and always on point. Everything is organized, a sort of assembly line that does not take away from the customer-host relationship! Someone might argue that the food and environment could improve, probably right, but everything must be contextualized. Look at the prices and parameterize everything to the dishes that are offered to you without forgetting the location before judging. The dishes offered sometimes cost a third of what you find in the area, but the quality is not far from that offered in other restaurants that are much more expensive. On the contrary!!! Anyway go there RESERVING otherwise you condemn yourself to long waits. Parking is problematic. Try in the nearby via Borsi. Then a short walk to work up an appetite.

01/07/2025: Great service and the food is really very good 😚💞💞💞

28/06/2025: Very good food, we will definitely recommend it and will be back soon! Very helpful and friendly staff.

14/06/2025: Truly a surprise. Excellent food and top atmosphere

04/06/2025: Visited for a couple's dinner. The intention was a meat-based dinner and the place was a real surprise. Showcase with the available cuts really well stocked and above all we were looked after with care, friendliness and professionalism. Tasted the Australian wagyu, the tarte tatin and the strawberry grape sorbet and ... we will definitely return to test the rest. Price adequate for the quality of the menu. There are certainly very positive Sardinian influences/contaminations in the place.

02/07/2025: This restaurant is absolutely awesome. Menu is diverse and taste is excellent. Best tiramisu I’ve ever had. Try to he “wrong” tiramisu. It’s even better.

29/06/2025: excellent food and service as always. I am not satisfied with having been placed with my wife at a shared table (separated only by plexiglass) with a group of 4 noisy people who laughed throughout the lunch.. More attention should be paid to these things especially for those who booked in advance.

19/06/2025: 10:30pm Reservation made via fork; Turned away with the reservation stating they closed at 10:30pm. Note for mgmt - please update your reservation listing for others

19/06/2025: The service was okay. We were initially ignored. Then the employee said that what my brother ordered was more than enough, he's 16. In the end, he got three small meatballs that weren't even tasty. The burger was terrible. It was like chewing on the sole of a shoe. It was so dry. I don't understand the good reviews.

29/06/2025: You won't drink beers like this anywhere else.

17/06/2025: Unique, friendly and sparkling welcome, smart and very prepared guys, able to fully understand your needs and satisfy them with the right suggestions. The place is also too cool. I am truly enthusiastic about everything!!! Last but not least, I must praise the food....... VERY GOOD!!!! truly cooked with wisdom!

14/06/2025: We have always had a good experience, recommended

06/06/2025: A five-star dinner! Very intimate and familiar location, The owner very kind and polite. I recommend 💌

10/05/2025: After many years I wanted to try this historic pizza by the slice pizzeria again, but unfortunately with extreme regret I was disappointed 😭 have times changed!!!? Ba'!🤷

07/05/2025: Kind and helpful, small environment perhaps a little sacrificed