I migliori ristoranti di cucina italiana in Lombardia

10/09/2025: I've been to this truly lovely Osteria. I must say I've had the opportunity to try all the first courses on the menu, and I can happily say they're all delicious, well-executed, and made with quality ingredients. Each dish has its own personality, without being forced or overdone: you can taste the care taken in selecting the ingredients and the attentive hands in the kitchen. Some of the appetizers are also excellent and high-quality. The atmosphere is welcoming, informal, yet refined, perfect for both a dinner with friends and a relaxed lunch. The staff and owners are courteous, very cheerful, and helpful, and the service was prompt. An osteria that manages to combine tradition and flavor, without unnecessary frills. I'll definitely be back, perhaps to try the second courses as well!

08/09/2025: A welcoming, family-friendly place, friendly staff, and accessible to people with disabilities. The food isn't exceptional, but it's good. Prices are affordable, meaning good value for money. Since the place is on a main road, you'll have to find parking, but it's easy to find.

15/08/2025: Review ⭐⭐⭐⭐⭐ 10 out of 10 Let me start by saying: I'm not vegan, but I deeply love the quality of raw materials, especially when it comes to excellent organic and biodynamic products. Polisena is a restaurant that undoubtedly deserves the highest rating: 10 out of 10. From the refined and welcoming location, to the top-notch cuisine, to the professionalism and kindness of the staff, everything was perfect, from the entrée to the dessert. And I must focus on the dessert: I don't like overly sweet desserts, but the pudding with almond milk, raspberries, and chocolate chips was superb. A delicate, balanced, and surprising creation. The soy goulash was also extraordinary: soft, with a harmonious flavor, and every bit as good as the traditional meat-based version. I've visited many Michelin-starred restaurants, but I must say that Polisena manages to surpass them in the long run, thanks to the skill of the chefs and their team, the true jewel in the crown. Also not to be missed is the selection of organic wines, perfect to accompany every dish. Sincere compliments to the owners and all the staff: a gastronomic experience that will remain in your heart.

07/07/2025: Polisena is an incredible place immersed in the nature of the Bergamo area but it outdid itself on the occasion of our wedding. Exceptional food, impeccable service and a dream location. All the guests complimented us on the quality of the menu that surprised everyone in a positive way. The menu was completely vegan but not all the guests were and despite this everything was truly appreciated. The staff was attentive and helpful, and the atmosphere created was truly magical. A heartfelt thank you for making everything perfect! A special mention to Debora who followed us during the previous months and during the day giving us the time to make this day even more incredible!

07/09/2025: Verry friendly service from all the hard working People Chapooo everybody, kitchen is great thank you for the special evening.

04/09/2025: The service was nice, the food was great, but the table wasn't set like everyone else's, we didn't get olive oil on the table, nor could we ask for it, because no one came to our table. We waited an inordinately long time for our food, so much so that the surrounding tables that came after us had already paid and we were still waiting for our food, plus we had to finish our drinks and no one offered us another. I guess it was because we had a stroller and a small child. Too bad, because the food was excellent.

04/09/2025: We had a delicious meal. The service was very attentive and quick. You're served with a smile, and they kindly check to see if everything is okay and if you'd like anything else. Our dog was also warmly welcomed and immediately given a bowl of water 🐶. The seafood salad is excellent, and the pizzas 🍕 and the lasagna were first-class. We're thrilled with the desserts. We'll definitely be back.

01/09/2025: We were there once on vacation. The food was delicious and the prices were reasonable. Unfortunately, we didn't find the service particularly friendly. The location is beautiful by the water, and there's a children's playground right next door. Parking is available.

29/08/2025: creamy, full of flavour, pistachio was my favourite, really unique flavours available, served by young and energetic staff

28/08/2025: They have many different flavors that you wouldn't see in your standard ice cream place. They serve very fast and the ice cream is tasty. Not the best I have ever eaten so I will give it a 4. However their icecream was tasty after all and they make their ice cream with the real fruits and not synthetic taste adjusting chemicals hence it tasted even better. You should definitely give it a visit if you are looking for gelato in Milan.

05/09/2025: The best in Rivoltella I reckon, a creative menu with best ingredients and a wine list to match - service is efficient and made an evening glide by. What a joy!

02/09/2025: Excellent dinner and very kind staff

19/07/2025: A memorable experience from every perspective. Chef Tano offered us flashes of flavor, dishes to savor with the eyes, the mouth, and the heart. A pearl in Milan, far from the hustle and bustle, a six-course journey punctuated by delightful anecdotes, spontaneous congeniality, and seasoned with the experience of someone who loves their craft and has elevated it to an art form for decades. Ideal for a romantic dinner, the atmosphere is pleasant, elegant, and welcoming. Honorable mention for the wine pairing, with a surprising Nebbiolo from the Novaresi Hills. Goodbye Tano!

14/06/2025: I prefer to give 5 stars rather than 4 because the dishes are of a higher refinement than many current starred restaurants. It is clear that they are the result of years of study, experience and work. The downsizing of employees makes you lose something in terms of standards but nothing in terms of pleasure. Always having the chef in the dining room guarantees an excellent experience.

16/08/2025: Super cute restaurant with a small outdoor area. We were lucky that a table just opened up; otherwise, you'd have to wait during busy times. The staff is very friendly and helpful. We were there on a hot summer day. Luckily, they offer refreshing water sprays on the terrace. Really, really pleasant 👌

16/08/2025: A restaurant on the road to the Grottoes of Catullus. It's in a quiet area and offers very competitive prices considering the standard of the place. The food was very good. The staff was friendly and the location was nice, with indoor or outdoor seating available. I recommend it if you want to eat well and affordably in Sirmione.

03/08/2025: ...posso solo dire che questo posto è insostituibile, nel tempo ho portato diversi amici e tutti ne sono rimasti entusiasti. Non sbagliano un colpo che è uno... piatti sempre eccelenti e vari.. menù che cambia sempre e ogni volta sai solo che mangerai da dio. Ormai posso dire di sentirmi a casa ed andare a mangiare da amici. Siete davvero uno di quei posti che dovrebbe diventare patrimonio unesco. Una trattoria con la T super maiuscola e sempre al giusto prezzo data la costante altissima qualità offerta. A presto! Nik

29/07/2025: Kind and welcoming, excellent for a good business lunch in company, in an intimate place.

27/06/2025: For our anniversary we wanted to try this restaurant by choosing the chef's 9-course tasting menu with wine pairing. It was an unforgettable and very high-level experience. Everything was perfect, from the exquisite dishes, the perfect wine pairings to the friendly and attentive service. Another positive note: dogs are welcome and are treated well. It was a special experience that we gladly recommend.

24/05/2025: Top of the top. I recommend the 7-course menu and 7-glass wine subscription. Everyone is friendly, but Gianluca was gold, especially in explaining the wine trail. Suitable for families with children. Little internal parking but good in the immediate vicinity. Creative and niche dishes.

24/08/2025: Great food, professional service and relaxing place

29/06/2025: Tutto super accoglienza cibo vini ci ritorneremo grazie Stefano 👍

16/08/2025: A+, from appetizers to dessert! Excellent place, we'll be back!

15/08/2025: It's always a guarantee! Good food, professional and smiling staff even at the end of a long evening. Thank you!

23/08/2025: Calling it a restaurant is an understatement! It's also an excellent choice for a refreshing and delicious lunch break—not your average restaurant!

09/06/2025: Everything was wonderfully good..

30/07/2025: A wonderful surprise: excellent food, a passionate and very kind owner. Highly recommended.

27/07/2025: A brilliant choice to make a few targeted dishes, with the option of making a single dish... and it's worth it in every way. Nothing is left to chance; rather, it's all based on research, based on good taste and knowledge. Well done!

30/08/2025: ⭐️⭐️⭐️⭐️⭐️ An unforgettable experience. A restaurant that exceeds every expectation: everything here is pure perfection. The welcoming and kind staff immediately create a warm and refined atmosphere, where you feel like a special guest. The service is impeccable, discreet yet attentive to every detail, anticipating your desires without ever being intrusive. The dishes are authentic masterpieces: a perfect balance between elegance and substance, with top-quality ingredients enhanced by a creative yet traditional cuisine. Each course tells a story of passion and mastery, surprising the palate and captivating the senses. The attention to detail—from the table setting to the plating—demonstrates rare professionalism and an absolute dedication to excellence. Without a doubt, a restaurant that deserves to be called an absolute excellence, unsurpassed in every aspect. ✨

09/08/2025: I've been frequenting this restaurant since the last century, and there's a reason for that. The menu offers four or five options per course, and some dishes have remained unchanged over the years. I can't get enough of the Alba-style raw meat, which is presented in a variety of ways. Both meat and seafood first and second courses are available, and every dish is meticulously crafted, from the individual ingredients to the final presentation. The bread, oil, and vinegar are not random, the coffee selection is meticulous, and every detail is carefully crafted. Vittorio is a profound wine connoisseur and a very affable restaurateur. In the kitchen, his sister and son contribute to creating the various delicacies, and Maria is always attentive to what's happening at the tables. I think it's clear that I'm always happy to return here!