Bertamè Trattoria In Milano

8,4

Basado en 259 opiniones encontradas en 2 webs


tend

458
Di 8.850
in Milano
170
Di 3.243
di cucina Italiana in Milano

Gestione recensioni

Recensioni Nota
TripAdvisor 1156 9
Recensioni Nota
Google 246 8.8
Kindness and quality of the dishes distinguish a truly splendid place
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19 Aprile 2026
10,0
We ate here thanks to a Smartbox that was given to us. To our great surprise, it was one of the best dinners. The outdoor setting is super cute, sheltered, and has a wonderful atmosphere. Even before eating, the service was impeccable. Kudos to all the ladies who were very attentive, the bread basket was refilled without even asking, and the plates were picked up at the right times. Present but not intrusive. A special mention to the waiter (you can tell he has some experience with the place) who explained the menu to us exceptionally well, making us want to eat before we even ordered. Finally, the food: I couldn't find a single flaw. From the creamed beetroot to the tagliatelle with wild boar ragu, delicious, cooked al dente, generous portions, and a great amount of ragu that allowed us to mop up the bread with bread. The guinea fowl was also delicious, flavorful, and paired perfectly with the pumpkin cream. Finally, even the dessert (often a sore point in restaurants) was delicious: tiramisu as it should be, without cream, just nice and creamy, well-soaked in bitter coffee that provided a lovely contrast to the sweetness of the cream. A fantastic experience, we'll be repeating the à la carte order, too, as we had such a great time. Congratulations to everyone!
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17 Aprile 2026
10,0
We had a wonderful evening on our first night in Milan. Erano meravigliosa
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09 Aprile 2026
10,0
Decent food, good service, I must say that on the evening I went there, there were few occupied tables, informal and original atmosphere, with furnishings dedicated to the world of motorsport.
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09 Aprile 2026
6,0
Nice relaxed atmosphere, pleasant lighting. Smiling welcoming service, multi language. Markup on the wine we had was 200%, I found that 55,- for a not very interesting wine was to much for my liking. Food is nice and tasty. Recommended.
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05 Aprile 2026
8,0
An extraordinarily welcoming place, tastefully decorated with meticulous attention to detail. The staff is friendly and helpful. The cuisine offers above-average dishes. These, too, are meticulously prepared and decidedly delicious. I highly recommend it. 110 with honors!
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28 Marzo 2026
10,0
Graduation lunch with family and friends. Nice venue (the restrooms could use a makeover, perhaps with more access and separate men's and women's areas). Back to the lunch, the food was excellent; the service would be good if they could bring everything to the table at once. There were people who had to get back to work early, and despite asking for the courtesy of being served earlier, they were the last ones there, and after several reminders. The venue was full, but that's only partly excusable; they need to be prepared and organized for these occasions.
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27 Marzo 2026
8,0
Lunch to celebrate my graduation, which left us all satisfied and with full stomachs. The food was excellent, but the zucchini flowers in particular were out of this world and absolutely worth trying.
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26 Marzo 2026
10,0
We returned for the third time, this time for a graduation lunch. The dishes were excellent and carefully plated, and the service was attentive and friendly. A special mention goes to the desserts, which were of very high quality. The place was welcoming. The quality/price ratio was excellent. Recommended.
Più commenti
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26 Marzo 2026
10,0
Excellent mixed grilled meats, cooked to perfection, excellent service, a welcoming and family-friendly atmosphere, and a friendly and welcoming owner. 100% recommended.
Più commenti
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22 Marzo 2026
10,0

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Ristorante Pane E Tulipani

27/04/2026: We had a wonderful dinner last friday, served by the best and friendliest waiter, we have ever had. He was not just friendly, also very very helpful by advising us what to eat! He deserves an extra star🌟:) grazie mille
26/04/2026: The conservative opening hours of Milan’s more traditional eateries became only more stringent post covid. MILAN eats early and it is not uncommon that a restaurant closes its kitchen as early as 10pm. Last night was the last of seven of Milan Design week. On leaving an event at 22hrs we walked the dark MILAN streets hungry and in need of rest. We called in to all and many restaurants along our way only to me met with the unwelcome and increasingly familiar “chiuso’ - we’re closed - delivered across the full spectrum from polite and friendly to just rude! That is until we came to.… PANE & TULIPANI! To say the the staff here love their job and welcome you with infectious enthusiasm is an understatement! Not only were we welcomed in, at damn neat 23h by the time we reached them, it was a full welcome with no feeling of haste. Our water was incredibly personable and informed. He suggested puntarella with anchovies that turned out to be finished! We switched to the delicious artichoke only to be surprised when he arrived triumphant with a plate of punteralla they had quickly whipped up for us.… And on the house! On most first nights in italy i crave a simple plate is spaghetti pomodoro ( tomato sauce) … it was not on the menu last night yet, without missing a beat, our waiter made the dish happen for me while sharing his love of that simple dish. Our dinner remained simple.. Two plates of pasta, vongole and tomato, a glass iof white wine and a great derivitave of grappa from Piedmont our waiter insisted we discover. Despite the hour we never felt rushed. The whole experience was superbly typical of a Milan of yesteryear that thankfully lives on. Thank you and congratulations to all of the team for an unexpected experience of great food and welcome. The cherry on the cake was that I left my jacket behind and only discovered it when we had just reached home. My brother turned back to walk to collect it.… only to meet our waiter who had come half way to meet him!!! BRAVO PANE & TULIPANI!!!
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