I migliori ristoranti di cucina italiana in Lombardia

14/08/2025: Excellent service from the first moment, the staff was very friendly and attentive. We will definitely return.

24/07/2025: The best coffee cream in Milan, not to mention the always welcoming, kind, and knowledgeable staff!

10/11/2025: Really good food, freshly made. It does take a bit longer, but it's worth the wait. The atmosphere is beautiful, with a view of the Ticino River across the street.

09/11/2025: We went to this restaurant this year for my daughter's confirmation. We had agreed on the menu a few weeks in advance, but during lunch, a fish appetizer was forgotten. I mentioned this at checkout, but they didn't show any availability: the lady, rather rudely, replied that the price had already been agreed upon. I was disappointed: if they had paid more attention to the customer, they should have at least deducted the price of the appetizer, which costs around €14-18 per person à la carte. I didn't think this was fair, although I'm not one to argue. I'm sorry, but I wasn't satisfied with either the food or the service. I only compliment the waiters, who were very kind and attentive, but otherwise, the cuisine needs updating.

06/11/2025: Mixed boiled meats on the trolley!

03/11/2025: Excellent service, divine boiled meat, waiters much more than kind… Absolutely worth trying… The place is packed and for a Monday with Lecco deserted, seeing so many people is a nice calling card… We will be back…

10/11/2025: We went to this restaurant yesterday and I have to say the quality is really terrible. I had the carbonara made with cream. The prices are very high, I won't be back.

08/11/2025: Excellent restaurant! We had a wonderful meal. The restaurant is in a great location. The food is delicious and the service is incredibly friendly! We had a fantastic time.

18/11/2025: Exceptional seafood restaurant, the best between Tortoreto, Alba and Giulianova. I am a regular customer and the quality and freshness of the fish has never disappointed me, so as an appetizer I always opt for a nice raw fish platter. The last time I tried sushi and obviously I was very satisfied. As for the first courses, they are good but very classic, in fact I only tried the linguine with tuna tartare, basil and ginger pesto once, delicate and pleasant. Highly recommended!

15/11/2025: Seafood restaurant that has been offering quality, respect and guarantee for years, an elegant and refined location that satisfies every type of customer, kind and easy-going owners. Over the years the bar has been raised more and more

20/10/2025: Little choice (little but good!) gnocchi & fabulous beer... Next time tartare... Friendly, helpful, cordial staff. What else?

12/10/2025: What a surprise. We nearly didn’t go in. BUT it was great on all levels. Great service, awesome atmosphere and tasty and plentiful food. Great fun 🤩

05/11/2025: A restaurant located in San Donato Milanese, a little outside Milan, the food is very good and the staff is kind and helpful, but it's not cheap.

03/11/2025: Excellent food, pleasant place, excellent service, I recommend it

18/10/2025: Great little spot to stop and have a beer. A wide selection of beers and good prices. Staff are friendly. Tables outside so you can enjoy some people watching.

13/08/2025: I understand that it's August 13th and that the employees may not feel like working, but a little courtesy would be appreciated given the price of a 33cl glass of beer. When I asked what type of beer it was, I was shown a chalkboard explaining the ingredients. I don't recommend the high prices, and the beer they sell can be found in other places with superior service and courtesy. P.S. When asking for something to eat, 25g packet of crisps for €2.

22/11/2025: The ravioli was amazing, even though the plates are pretty small. Nice atmosphere and great service. Very authentic.

20/11/2025: Wow that was really a fresh homemade pasta!! Beautiful

05/10/2025: We booked at Fratelli Torcinelli for a Sunday lunch and absolutely loved it! The food was delicious and the staff was incredibly welcoming, friendly, and professional. A good selection of wines by the bottle or glass. The fava bean and chicory appetizer and the zampina sausage for the main course are highly recommended! Definitely worth a try!

04/10/2025: The bombette and appetizers were very good. The staff was friendly and helpful.

18/10/2025: everything perfect everything delicious!

13/10/2025: Very nice restaurant. I enjoyed almost every dish, and the fish was really fresh. I recommend the Catalan-style shrimp, the grilled fish, and especially the fregola! I didn't like the turbot. The service was attentive, and everyone was very friendly and approachable. Despite being a well-known restaurant, it was my first time there, but I'll definitely be back.

21/10/2025: My partner and I booked the "Giovani Forchette" menu for lunch, €50 for five courses. It wasn't indicated that cover charge and bread weren't included, so we were charged an additional fee for these. Furthermore, one of the courses was a small pastry (in addition to the main dessert), a choice that seemed a bit clever. Final bill: 2 "Giovani Forchette" menus 50x2 + cover charge and bread 12 + water 12 + (a glass of champagne and a glass of classic method with a Venetian cicchetto) 25 + 14 = €163. Dishes tasted: Breadsticks with creamed cod as a cicchetto paired with the glass, rather unremarkable scallops au gratin, parmesan rice with licorice and meat stock, suckling pig with sweet and sour sauce, mascarpone ice cream with coffee granita, and small pastries. All the dishes were good, but only the rice with licorice really impressed me. The cod breadsticks were very greasy, and one of the cookies from the small bakery was undercooked—a minor detail, but you wouldn't expect it from a restaurant that aspires to a certain level (perhaps the lack of attention is due to the "budget" menu?). The service was the most disappointing aspect. The maître d' tried to be brilliant, but he made one gaffe after another, coming across as anything but courteous or welcoming: he couldn't open the cork on a sparkling wine, he brought me an already opened champagne instead of the one I requested, and in general he seemed very agitated. The other waiter wasn't any more precise: he didn't bring me bread (which I had to ask for), he poured water hastily, and when he had to explain two dishes, I couldn't understand him very well, both because of his low voice and his uncertain Italian. Even the stained placemat certainly didn't help the overall impression. In conclusion: We didn't eat badly, but we didn't have a memorable meal either. The unexpected costs and lackluster service left a bitter taste in our mouths. Perhaps the difference in treatment is due to the "Young Forks" menu? In any case, it shouldn't be.

09/10/2025: Beautiful. Friendly staff. Pleasant location. Right in the center.

30/10/2025: An exceptional experience! The wine cellar was truly superbly stocked and very well selected. I was extremely pleased and satisfied with the service and menu. I'll be back as soon as possible.

22/10/2025: I agree with my previous reviews: dining at Giovanni Cattaneo is always a wonderful surprise! The raw fish appetizer is superbly high-quality and incredibly creative. Other appetizers and first courses are delicious, the meat-based main courses masterfully cooked and harmoniously flavored, and the desserts are classic and perfectly executed. The wine list, featuring many historic vintages of great Italian and international wines, is worth the trip. The service is punctual, courteous, and very professional, but without self-congratulatory rhetoric, which usually conceals ulterior motives. Congratulations to Giovanni and his entire staff!

11/10/2025: October 10, 2025, a lovely evening. We didn't know this restaurant, so we went because a friend of ours was hosting a music and karaoke evening. I really liked the welcoming atmosphere. The owners and staff are truly kind and attentive to your needs. They do everything they can to ensure you have a pleasant evening. I'm a vegetarian and was pleasantly surprised by what I ate. I love it. P.S. The bread and breadsticks are fantastic, and there's also a nice selection of wines. Well done!

09/10/2025: Pleasant, welcoming, kind. Above all, authentic, tasty, and original dishes.

14/11/2025: Quiet and well-maintained location High-quality food Silvano is a delightful person who makes you feel at home

08/11/2025: Very friendly, and the beautiful, quaint outdoor dining area is like eating in a wine cellar. The food is excellent, the beef cooked in oil is incredibly tender, and the paccheri with ragù is also very tasty. Every detail is taken care of, even the bread and the delicious taralli at the center of the table.