I migliori ristoranti di cucina italiana in Lombardia

25/10/2025: Excellent quality, generous portions, fresh cured meats, and top-quality ingredients. The house wine is also truly excellent. The atmosphere is welcoming, and the staff are friendly and knowledgeable.

19/10/2025: It's not the first time I've eaten here; over time, it's become my favorite restaurant. Excellent food and friendly staff.

17/11/2025: What can I say... Truly a wonderful surprise. From the enchanting location to the lovely staff, to the delicious, carefully prepared, and high-quality food. I chose the vegan menu and was very satisfied. It's not easy to offer taste and quality while respecting vegan restrictions. Truly delicious. Congratulations. I absolutely recommend it, even for non-vegans, according to other diners. Thanks for the service 🙂

16/11/2025: Truly a five-star place in every way. Impeccable table service, top-quality food and excellent ingredients, and a sublime atmosphere (especially if you book ahead and ask for a lake view). Prices are in line with the description above, averaging €25 per person for one course and one dessert, without wine or an after-dinner drink, of course.

02/12/2025: A true classic, well-prepared place! Compliments to the chef and the entire team! It's a shame the dessert was definitely below expectations...

17/11/2025: An exceptional restaurant, a place where you can enjoy the chef's cuisine either at the table or sitting in front of the open kitchen. Refined cuisine for a truly unique experience. The staff is fabulous.

19/09/2025: In the historic center of Corbetta, adjacent to Villa Pisani-Dossi... this alone is worth the visit. Refined cuisine with attention to detail. Excellent wines. Highly recommended.

06/09/2025: Sherbet has had a new chef for some time now; the kitchen is now in the hands of Giada, a talented, heartfelt chef who loves her work, and this love shines through in this restaurant's offerings. This young chef's passion and skill are so profound that, tasting her dishes, you'd think she was a seasoned chef with decades of experience; the combination of ingredients, the balance, and the deliciousness make Giada's dishes a delight for the palate. Paola, the host, has found the perfect balance between a casual yet elegant, intimate yet open, and friendly atmosphere, making everything even more enjoyable. A truly perfect choice, a reliable choice when you need to make a good impression.

11/12/2025: Excellent meat, very good bulk wine

07/12/2025: Simple but typical restaurant, excellent cuisine with generous portions. Recommended

27/09/2025: Dinner for two, a lovely experience I recommend trying once... the service, the intimate atmosphere, and the "spectacle" created with lights and music are truly meticulous, engaging, and unique! In my opinion, the only flaw is the food... it's not up to the level of the service and the scenographic experience, and that's no small thing: after a menu with several courses (I think about ten), we were still hungry when we left, so we opted for a sandwich. Anyway, the idea is great, and for a dinner that's different from the usual, it's worth going. Well done!

03/08/2025: We saw the Ayahusca show. It was a truly interesting experience! There are many clever details, while others are a bit clumsy, even ridiculous (the vibration of the water!). From a taste perspective, the first three dishes are very successful, but the following ones are less so. The rice pudding is rather bland (sorry). THE real highlight is the drinks, both alcoholic and non-alcoholic. Both combinations are original and delicious! Don't miss them!

04/12/2025: Always great quality. Excellent dishes and good value for money.

25/11/2025: Excellent service and Valtellina cuisine. A well-kept, atmospheric restaurant. Reservations are recommended. Highly recommended.

30/09/2025: A great stop for a quality Piadina just steps from the Duomo! If you're looking for a quick, authentic, and quality lunch or snack in the heart of Milan, this place on Via Bergamini is the perfect choice. Its location is super strategic: just a few minutes' walk from Piazza del Duomo, ideal for a break from shopping or sightseeing.

21/09/2025: Very well kept place, really good piadinas, fast and very kind staff, I will definitely come back to try it

18/11/2025: Exceptional seafood restaurant, the best between Tortoreto, Alba and Giulianova. I am a regular customer and the quality and freshness of the fish has never disappointed me, so as an appetizer I always opt for a nice raw fish platter. The last time I tried sushi and obviously I was very satisfied. As for the first courses, they are good but very classic, in fact I only tried the linguine with tuna tartare, basil and ginger pesto once, delicate and pleasant. Highly recommended!

15/11/2025: Seafood restaurant that has been offering quality, respect and guarantee for years, an elegant and refined location that satisfies every type of customer, kind and easy-going owners. Over the years the bar has been raised more and more

09/12/2025: Spectacular experience!! A very elegant place, meticulously cared for down to the smallest detail, with a perfect welcome and impeccable staff... especially William, with his friendliness, who, with his advice and his knowledge of their meats and the restaurant, made our experience even more enjoyable.

02/12/2025: Succulent, top-quality meat with a wide selection of cuts. The desserts are also tempting.

15/11/2025: Seafood specialized restaurant in Milan. The location was nice, close to the Brera neighborhood. The staff was kind and the food was great. To be honest I didn’t like that much at that time but as time goes by it is becoming the best restaurant from my trip in Milan.

12/11/2025: My mom, my mom's cousin, and I had no reservation one rainy night at 8pm in Milan on our last night in Italy after a two week trip. We were fully expecting to be turned away judging from the calibre of the restaurant, but the maître d'hôtel welcomed us with a warm smile. We were then submerged in a deep blue glow reminiscent of being deep underwater. We chose seafood because for the two weeks in Piemonte and in Valtellina, we had a fair share of the bounties from the valleys and the mountains. We ordered a bottle of sparkling water to start, and the server poured it into each of our glasses, which was the first time we received such a level of service in whole two weeks! We knew that in Northern Italy, especially in Milan, each dish is a personal serving, but we wanted to try all the flavours so we informed the server that we wished each dish to be shared. Such requests were often shunned at the tables in these two weeks, but here, they were pleasantly accommodating that we were each delivered a warm plate for antipasti and were advised that we should taste the carpaccio of yellowtail at last because the plates were warm. Each dish was crafted to capture the delicate essence and fresh flavours of each ingredients, and were presented with such care that showcased the attention to details by the chef and the kitchen staff alike. The recommendations by the maître d'hôtel was on point, and we were particularly fond of the grilled octopus and smoked pasta! DeRos created a memory for us to remember as we left Italy, with genuine, welcoming, and wonderful staff, delicious and carefully crafted food, and a sanctuary away from the rainy streets of Milan. Thank you again for being excellent in all aspects of the dining experience. We hope to return again soon when we are in Milan.

11/11/2025: A solo business dinner during a business trip. The most delicious experience ever. The atmosphere was clean, comfortable, and just the right amount of intimate. The rice with grilled marrow was divine, perfectly executed and expertly balanced. The service topped off this idyll: Manuel, a true gentleman at the table, despite being very young. Highly recommended!

03/11/2025: An excellent osteria offering traditional Milanese and Lombard dishes. We tried both appetizers and first courses and the food was truly delicious. The quality and attention to detail are evident: excellent bread, salsa verde accompanying the homemade mondeghili, which are made with cooked meat. Attentive service and very reasonable prices considering the quality and price of the dishes. As a Milanese, highly recommended!

19/10/2025: Really nice place. Excellent food.

10/10/2025: Excellent lunch! Impeccable service and numerous uses of Campari products, including in dishes like the saffron risotto with Campari reduction to taste. Elegant location with available parking.

06/12/2025: A dir poco sublime! Locale bellissimo, personale cortese e professionale Cuoco eccellente! Strano che non sia ancora stellato!

20/11/2025: Excellent restaurant!!! Care and passion, a winning recipe!!!

19/11/2025: We arrived almost at closing time, but the very kind lady at the register asked if they could make a couple of Chiavenna gnocchi, and luckily they said yes... Excellent, a real treat. Everyone was really friendly, and the place is a real gem. The desserts were excellent, the beer was good, and it was a truly wonderful experience.

16/11/2025: For me, this is the best of the crotti in Chiavenna. EVERYTHING is delicious, the portions are generous, and there's a wide selection to choose from. Excellent value for money. Highly recommended!