I migliori ristoranti di cucina italiana in Lombardia

08/04/2025: Wonderful place, splendid and well-kept park, excellent food at the right price, then for me it is a special place because I had my wedding banquet here and it was fantastic. Thank you with all my heart

31/03/2025: I went to this restaurant Corte Francesco for a graduation and I have to say that I had a great time.... The food was very good and the waiters were very fast and good... I really liked the location of the restaurant... welcoming!

08/03/2025: Aldilà del cibo locale e biologico di eccellente qualità, le pietanze lombarde sorprendenti, la semplice e deliziosa bellezza del luogo... Questo agriturismo é uno di quei posti che ti rimane dentro. Responsabile gentilissima, servizio efficiente, prezzo assolutamente commisurato alla qualità e alla generosa quantità! La ciliegina sulla torta é il sentirsi in un universo parallelo pur essendo a pochi minuti di auto da Milano Bisceglie, l'avere un contatto con affettuosissimi animali e il sapere di aver contribuito ad un progetto meraviglioso! Complimenti, ci ritornerò sicuramente.

03/03/2025: I went to a birthday lunch with friends yesterday. I had a great time. Excellent location. Excellent food. Excellent raw materials. On the occasion of the "March Menu" tasting. Excellent service. Always available for requests. Very kind. A wonderful day. Congratulations, I will definitely return.

06/04/2025: The risotto you should taste to understand how risotto is really made. And then the fried sage, the baked onion, the tripe, the busecca... in short, eating Milanese, paying the right amount for good quality ingredients in an honest and clean place. A stone's throw from Cascina Cuccagna or Il Cielo sotto Milano

25/03/2025: First time and definitely not the last. If you want to eat typical Milanese or Lombard cuisine in general, come to Oste Italiano. P.S. the risottos are fantastic

30/03/2025: Nice atmosphere and super meat!!!

29/03/2025: Excellent food! Raw material of the highest quality! Recommended place for an evening of good wine and good meat!!!

16/04/2025: Excellent restaurant. Better to book. Very beautiful place, near Lake Endine

07/04/2025: Beautiful experience and lovely place. Too bad for our 4-legged friends

03/03/2025: Cucina locale ma non solo,piatti gustosi e curati, accoglienza molto cortese. Menzione agli gnocchetti di castagne con scaglie di Bagoss e noci e a La Nota Rossa , birra artigianale aromatizzata allo zafferano

27/02/2025: Two excellent dinners, one with fish and one with meat, the level and quality have always been at the highest. Beautiful dishes, with even more particular recipes that you don't find every day. Really good!

13/03/2025: Locale tradizionale, ottimi gli antipasti abbiamo provato le polpettine, il cotechino e i salumi. Abbiamo proseguito con i marubini in brodo e la faraona alla creta, che dire mai mangiato nulla di così buono, carne che si scioglieva e molto saporita. Ottima scoperta e sicuramente torneremo.

09/03/2025: Great food and reasonable prices

27/03/2025: The best ice cream shop in Bergamo as we found chocolate ice cream as well as pistachio Top. Not to mention the owners who greet every customer with a smile.

25/03/2025: I had an amazing experience at this ice cream shop in Bergamo! The owners are incredibly friendly, helpful, and honest. My friend has a nut allergy, and they were so thorough in explaining the ingredients and processes, making sure we felt safe and informed. It’s not easy to find such genuine care and attention to detail. The shop itself is beautifully decorated, and the atmosphere is warm and welcoming. Highly recommend this place for anyone looking for delicious ice cream and exceptional customer service!

23/03/2025: Excellent restaurant, Milanese cuisine, excellent tripe and Milanese cutlet, very friendly atmosphere

12/03/2025: We went to Osteria Montegrappa for a reunion with friends and the experience was excellent. The environment is welcoming and familiar, with a pleasantly lively atmosphere but never excessively noisy, despite the room being full. The service is attentive, thoughtful and at the same time friendly. The dishes are prepared with care, with quality ingredients. Excellent value for money. Absolutely recommended!

22/10/2024: Enjoyed the ice cream with a beautiful view.

09/10/2024: A great, modern ice cream parlor with excellent products. Run by three young people who have dedicated their lives to ice cream. We tried different varieties as a ball and were thrilled with the high quality and taste. We have never had better ice cream anywhere. The menu also serves as an image brochure and introduces the operators. You immediately believe what it says about the search for the best ingredients and the quality standards. The prices are a little higher than in some places on Lake Garda, but they are definitely comparable to good ice cream parlors in Germany and the value is 100% correct.

03/04/2025: A place with many school trips and with reconstructed historical places and Neolithic huts you can try ancient Neolithic things the drill is a piece of copper with which you have to take a stone and hit it at the corners and then inside and then make the hand grinder and so on and so forth

27/03/2025: Unique experience! .The activities proposed to the students are well structured and the guides very prepared and welcoming. I highly recommend visiting this theme park.

11/04/2025: Mega good pizza and nice service, gladly again

30/03/2025: Nice place to stop for lunch or dinner when passing through Angera. Nice view of the lake and good pizza! Already the second time we eat here. Quiet environment and friendly staff.

04/04/2025: Very kind and everything very good. High quality venue. Slightly salty bill, let's say ten percent more than expected.

01/04/2025: Excellent address for both food and cellar. The arrangement of the tables in the various areas of the restaurant is elegant and welcoming, and they are all "open space". Prices in line with the level of catering

10/04/2025: In this historic place in Brescia you can breathe the typical atmosphere of an English/Irish pub. Here you can drink excellent beers properly tapped and enjoy good hamburgers or sandwiches. Always a pleasure to spend an evening here in the company of friends. The only shame is that the French fries are not included in the hamburger but must be ordered separately.

04/04/2025: A Saturday evening eating Attilio's Pinse, accompanied by beers poured by Umbi and served with kindness and a smile by Francesca

05/04/2025: unique experience! a journey through a thousand flavours, I absolutely recommend this trip which is something I will never forget!

04/04/2025: The staff is very attentive (though not the head chef), and this was indeed one of the most unique places I have ever dined. Ultimately, however, I realized that this type of experimental dining is not for me. The ingredients were of high quality and preparation was executed well, but there is a reason why classic food preparation is classic. Having dined at an equivalently ~250 euro dinner the night before I couldn’t help but compare the two experiences and came away feeling that that kind of money is much better spent on simply delicious food from a Michelin tasting menu that is focused wholeheartedly on flavor. If the food didn’t leave a bad taste in my mouth, the alcoholic pairing option did — if I remember correctly the 6-drink pairing was around 68 euros. For that price you get 6 tastes of drinks— the pours are hardly more than the pours awaiting your nod of approval at other restaurants. I don’t need to get drunk to enjoy a meal; rather my complaint is that the pairing option is priced absurdly inappropriately relative to the quantity you receive. Other issues: I also thought it was inappropriate that they ask for a tip at the end, nowhere else have I seen that in Italy, let alone at a high-end establishment. The AI (Artificial Stupidity) theme didn't work for me. I really tried my best to buy into the theme, but given that I work in AI, I couldn't help but find the storyline cheesy. Overall, I struggled to come up with a rating for this one — on the one hand, this is an experience unlike any other I have had at a restaurant. It is like the exploratorium meets a tasting menu. On the other hand, I couldn’t help but be disappointed by the meal when the kind of money you spend here can afford absolutely stellar meals at a number of other places across Milan.