I migliori ristoranti di cucina italiana in Udine

20/07/2025: Abbiamo pranzato in questo locale con cjalsons, frico tiramisù e cheesecake. Tutto buono. Personale gentile ed attento. Costo giusto.

19/07/2025: Stilvolles Ambiente und schöner Aussenbereich. Bikes können problemlos abgestellt werden. Das Essen ist sehr gute solide italienische Küche und der Service was sehr freundlich und hilfsbereit.

14/06/2025: End of year party... Unique sadness, warm beer, warm tap water...buciato frico... I'm sorry :( but I won't go back

10/06/2025: I'm sorry, but burnt frico, tasteless polenta, warm beer, water anyway, chips... (the ones from the bag) paid enough and went home hungry. I don't recommend it 😞

19/07/2025: Sono andata da sucré e ho mangiato le brioche che erano molto buone ma non prendete la spremuta perché non ne vale la pena. In generale è un buon bar

24/06/2025: I read that it has a past from Biasetto (Padua), bought 4 mignon (1.8€ each), you can feel that the “hand” would be there, but it lacks a bit of drive, the daring, excellent the raspberry mignon, the best. There is not much choice, I expected more variety, I did not see if they had tramezzini, the savoury seemed “normal” to me, not special, I will try it!

08/11/2025: A truly fantastic restaurant! The food is excellent, the atmosphere very pleasant, and you immediately feel welcome. The staff, in particular, are incredibly friendly and attentive. We will definitely be back!

14/10/2025: I walked in by chance with my friend because we smelled the delicious fried fish. Let me start by saying we weren't hungry. We went in and explained to the waiter that we wanted a portion of fried fish, given the smell that could be felt all the way down the street. They only had fried sardines. Oh well!! We asked for 1 portion, and while my friend had stepped away for a moment, the waiter started saying, "But 1 portion isn't enough, it's only 6 sardines, take 2." I told her, bring 2, otherwise it looks like you're watching your money. I eat 4, she gets 1, and there's more than 1 portion left over!! They had a weird taste right then and there!! €15 a portion (6 sardines, the cheapest fish ever)... By the time I got home, I was sick of it that night!! I checked the sardines, and they stank!! Never again in my life will I eat fried fish in any restaurant. If I could give it 0 stars, I would. Stay away if you don't want to feel sick.

04/08/2025: Icke-engelsktalande Italienare, schnitzlar stora som ett par handflator och toalett som påminner om mentalsjukhus

04/08/2025: Som jag angav i rubriken så beställde vi en schnitzel men fick ett gigantiskt stort monster jag lyckades nästan äta upp men det blev omöjligt, men det smakade helt okej. Detta resturang besöket gick jag inte ensam utan med bekanta, INGEN var ens nära att äta upp. Vi rullade ut ur restaurangen fyllda till bredden men nord italiensk kalv. Sammanfattning: Helt okej mat, toaletten var sisådär, trevliga men långsamma servitriser.

14/10/2024: Nice and quiet tavern, good waitress, maybe the frico with too much cheese but in any case good food

06/10/2024: We arrived at this restaurant a little "desperate" because the two restaurants nearby that we wanted to try were full and having a hungry little child there was no time to look elsewhere. The waitress who welcomed us was very kind but, unfortunately, this alone cannot make up for the rest of the evening. At the table we were not given a menu but it was read to us by the waitress which, in my opinion, causes more than one problem 1. I can't take a few minutes to calmly choose what to have, having a clear idea of ​​what the menu includes, without having to ask the waitress several times "wait, what was the second first course you said?" 2. I have no visibility of the prices of the dishes I am ordering and I find this very incorrect 3. if you also add that the waitress is foreign, the result is that you are also embarrassed to say to her "as an excuse? What did you say?" more than twice, so you give up on understanding half the menu and then go home wondering "but what were the tagliatelle with chicken in the end?". Having overcome this initial obstacle we ordered and what arrived were some tagliolini with San Daniele (with what looked like cream) which were very dry, a frico with polenta which looked more like a piece of melted cheese, some chips which were certainly fried in still cold oil, so they just tasted of oil, and the entrana with potatoes, described as a succulent cut that can be eaten with the preferred cooking method (which in my case is rare) and instead two whole slices of meat arrived at the table on top of the valerian salad which gave a lot the idea of ​​two shoe soles thrown on top of the salad, with the cooking decidedly NOT rare. It must be said that there was nothing left on the plates because we were hungry, so I'm not saying that everything was inedible. I also don't like it when at the end of the evening the waitress asks "did you eat well? Was the meat good?" answer "NO" because in any case there are people who work behind it, who may have had a bad day etc and in the heat of the moment I may not be so diplomatic, so I prefer to say that everything went well, pay the bill and leave knowing that I will never set foot again in that restaurant... This is why I don't really like to review a place negatively, I prefer to review things that have particularly impressed me in a positive way.. But in this case I decided to leave a review because, in addition to everything that went wrong, I discovered (only after the receipt was issued) that I had paid 22 euros for those two shoe soles and it particularly annoyed me! Looking back we could guess how the evening would go from the fact that the restaurants around were full and this one only had our table occupied...

16/06/2025: The operator at the tables... As well as the bartender Sofia... Very elegant in her service... And in welcoming guests Personally I think she is very professional Maybe a little wasted for this location

07/06/2025: We had an aperitif Quiet and clean

18/09/2025: Delicious croissants and cappuccino. The service was excellent!

12/10/2025: Always a delight. Excellent pastries, superb croissants, and very friendly service. In October, only open Saturdays and Sundays.

12/08/2025: Good bread, we especially like the crispy ciabatta. They also sell brioches, donuts, doughnuts, etc. The price is a bit high for both the bread and the brioches (€1.80). There's no bar and no tables.

15/09/2025: Delicious food and friendly service. I've been there twice already and I'll definitely be back. You can eat both inside and outside on the main street of Marano Lagunare... 😍

24/08/2025: I rated the food low because the calamari wasn't grilled, but soft, slimy, and still full of ink. The service didn't mention that the calamari were already served with vegetables, and they told me that they've always done it that way, which wasn't true, so they were even mocking me. The vegetables, moreover, looked like they'd been passed over a flame and placed on the plate rather than grilled. It also requires a little respect for the customers, especially since I've never offended anyone. Anyway, I hope it was just a temporary oversight.

20/08/2025: The bakery is conveniently located and has parking across the street. The bread is excellent, as are the brioches, pizzas, and focaccias. The opening hours are noteworthy, allowing for a stop even very early.

14/08/2025: Kindness, combined with speed and customer service. Excellent desserts, along with bread in various shapes and types. Truly very good. Congratulations, and last but not least, the opening hours, from 5:30 AM onwards. Thank you very much.

31/10/2025: The owner behavior is just unacceptable: rude, politically oriented, and vulgar. It is quite a pity, because the restaurant has its own atmosphere.

06/09/2025: Helpful, friendly, good coffee, and a very principled manager. We had a pleasant chat. Payment is cash only. Alessandro and Valentina

02/05/2025: Accoglienza sublime,la signora Maura è in grado di farti sentire immediatamente a casa propria Riguardo a quanto degustato: tortellino al montasio sublimi,frittatata alle erbe senza rivali ,gulash eccezionale....porzioni a dir poco abbondanti Non potevamo chiedere di meglio,unico rimpianto non poterci tornare fino ad agosto Complimenti per la passione e gentilezza riservataci

13/03/2025: Known for its karaoke with super DJ Aldo...comfortable place, friendly and welcoming staff, ample parking, stunning outdoor garden...really worth it!!!

20/09/2025: It was our regular restaurant...until we saw how the boss treated the staff...it was completely unacceptable. We finished our drinks and paid...we won't be visiting this pizzeria again.

18/09/2025: We didn't like the food. For us, it was the worst pizza we've ever eaten. The dough was tasteless, and the cheese had a pungent, unappealing flavor. We both sent back almost the entire pizza.

29/05/2025: Excellent welcome! Superb atmosphere!!

04/05/2025: Great place for ham tasting, excellent service.