I migliori ristoranti di cucina italiana in Udine

04/05/2025: Excellent dishes, tasty and also beautiful to look at. It deserves a review from the authoritative Michelin guide. Young and passionate chef can be perceived from the plate!

25/03/2025: We are from the Hautes-Savoies and discovered this restaurant in March 2024 to celebrate our son's birthday. We came back this year and were just as delighted as last time. Everything is original and delicious. Bravo!!

18/05/2025: They proved to be good, welcoming place, good service, very good food. Fish restaurant frequented by locals so good. Decent selection of wines. If you have the chance try it because you will be satisfied.

13/05/2025: Every time I have had the pleasure of dining at this restaurant, I have been greeted with warmth and great hospitality. The environment is cared for down to the smallest details, perfectly reflecting the passion and dedication that can be perceived both in the kitchen and in the dining room. The dishes, prepared on the spot, are always a delight for the palate: whether they are intense and decisive flavors or delicate harmonies, each choice turns out to be a taste experience to try.

15/05/2025: Average breakfast Top location Rooms to improve

20/04/2025: Find something else. Very underwhelming rooms, poor breakfast, and extremely rude staff. Only good was location. Can’t recommend

15/06/2025: Great for a business lunch. Excellent food. Fast service and wide choice on the menu

08/06/2025: Very good. Great food and price

12/03/2025: Family atmosphere, simple but tasty dishes, right quantity

18/02/2025: Good place for a lunch break without particular pretensions.

17/06/2025: The review refers to takeaway pizzas taken last Sunday. I ordered pizzas at the entrance and I was shocked by the fact that removing peppers from the pizza with vegetables cost me as an addition since the person who took the order ordered an "aubergines + courgettes" instead of writing "no peppers" or similar in the notes. The addition of buffalo mozzarella costs 4 euros. Crazy prices. The product, although good, does not justify these prices. I also asked for a focaccia (no sauce, no mozzarella) with raw tomatoes and mozzarella on top and they gave me a "buffalo mozzarella" making me pay another 2.20 euros for adding "cherry tomatoes" for a wrong pizza. Absurd. A positive note was the wait of about 10 minutes.

15/06/2025: Very tasty and competent people

12/06/2025: Rude and impolite staff, the lady (I think the owner) kicked us out of her place saying she doesn't want to serve drinks. Really embarrassing!

08/06/2025: Do you want to choose from a limited but certainly excellent menu, in the choice of ingredients as well as in the presentation of the dishes? Attention and preference for local products? You are in the right place, whether you want to have a quick lunch or enjoy all the courses, Vecchia Pesa never disappoints!

06/07/2025: Very good food and with more than generous portions. Very friendly staff in a place where you feel at home. Special mention to the tiramisu. I recommend it

18/06/2025: Absolutely 5 star service, education 😁, location... Compliments to Pietro and his staff.. we are satisfied with the service and will definitely return.,

11/06/2025: Small ice cream parlor with delicious homemade ice cream

01/06/2025: Great ice cream shop!! Good selection of flavors, always very kind and friendly. I go back often and very willingly! Recommended!!

01/06/2025: Excellent rustic cuisine, with traditional Friulian dishes. The owner was very kind to all of us and to the children who had a corner equipped with games and books. Excellent value for money

27/06/2025: Pizza not bad even if I have eaten better, prices increased considering it is a holiday resort but what bothered me most was the profit to round up the bill on the covers... €3.50 per person is a ROBBERY and without bread or breadsticks. I DEFINITELY DON'T THINK I WILL COME BACK AGAIN!!!!

19/06/2025: Good food, good service, nice atmosphere. delicious food,friendly waiters,perfect service. :)

02/05/2025: Nothing to complain about the place, quiet place with veranda, very peaceful. I took the Carnica-style gialsons and some Friulian wine, it was all good. The owner was a bit out of breath, he was left alone today by the staff, at the checkout I waited a bit to pay, out of empathy I said: 'were you left alone today?', first he comments saying that the staff didn't show up, then the piqued response: 'Ma'am, what am I worried about. That I have to put on food.' Furthermore, I was paying by card and had asked this question to chat, while waiting for the payment to be loaded. But if you have to put together food and you're alone, it's not our fault... Therefore 4 stars, instead of 5. Because you don't do this with the customer who empathizes with you, out of politeness. If you're alone, keep the place closed, don't be rude.

21/03/2025: Great food. They have one vegetarian menu option (mushroom gratin + vegetables side dish) and was super tasty. The meat/fish eaters in the group were happy too. Friendly staff and quick service. Not too crowded.

27/06/2025: Great atmosphere! Very friendly staff. Food was delicious and good quality! Definitely recommended!

19/06/2025: Impeccable service and excellent cuisine.

11/05/2025: Small place, but comfortable. United with delicious food and very kind owner. Honest and fair prices. For me it is always a pleasure to return.

29/01/2025: The food is good, excellent service, nice atmosphere and very honest cost

16/06/2025: The 5 stars are well deserved I would have given 6 stars, the food has been homemade and outstandingly delicious. The service has been perfect to the fingertips. This restaurant deserves 5 stars, i would have given 6 stars. The dinner has been homemade and outstandingly prepared. The service has been of the highest league. Bravo

31/05/2025: Thank you for the good food and the sophisticated, friendly service! Going out to dinner in Lignano without a reservation (on a Saturday) is a real adventure. It was difficult, but Al Piccolo Cason made it possible. A cozy restaurant, a varied menu, and very good service. The prosciutto with burrata (starter) was excellent, the spaghetti vongole and carbonara were outstanding, and the prosecco was cold. All in all, a culinary delight with a fine ambiance.