I migliori ristoranti di cucina italiana in Piacenza

04/04/2024: Restaurant experience: out of this world cold cuts and proper classic regional dishes

18/03/2024: Try it to believe it, those who taste it come back. We have to go there!!

05/04/2024: If you like typical dishes of Piacenza cuisine executed with skill, then this restaurant is for you. If you are looking for something new at all costs, then it is not for you and we will be grateful because we will always have free places to enjoy a plate of pisarei and faso or a tripe with spagnoni that will make us make peace with the miseries of the world.

02/04/2024: Trattoria Mercato in Castel San Giovanni enchants with its authentic Italian cuisine, offering traditional dishes prepared with fresh, local ingredients. The welcoming atmosphere and attentive service make every meal a memorable and genuine experience.

18/05/2024: Wonderful place run by a very courteous and detail-oriented couple.

18/02/2024: The peace and coolness of the countryside in this hot summer of 2015 is the best! Plus the welcoming and peaceful farmhouse. Updated to 2024, better place even than before, we organized a party with 45 people and it was beautiful

27/11/2023: Excellent delicatessen The very nice and friendly owner advises you on the choice of cured meats and wines. Highly recommended.

22/10/2023: Eccellente materia prima,lavorazioni antiche,quasi smarrite(andrebbe tutelato come patrimonio culturale). Certe cose le mangi lì e basta,purtroppo è in una zona non semplice per parcheggi. Se ti lasci guidare esci satollo, ma appagato,carico di storie e informazioni sui cibi,lui è un piacevole e appassionato affabulatore,che ama intensamente il suo lavoro,anzi la sua missione. Al venerdì sera organizza cene e degustazioni per pochi carbonari,lo spazio è quel che è. A Milano sarebbe un must,per sua sfortuna(nostra fortuna) è a Piacenza,città che non riconosce economicamente la qualità.I prezzi sono in linea con la qualità. Da provare e ritornare.

24/03/2024: Stunning place and excellent cuisine.

10/03/2024: Excellent pizza, dated but pleasant place. In the end it's always good, today as it was 15 years ago.

07/04/2024: A certainty, as always the top!

31/03/2024: Delicious pizza, wonderful place!!!!!!

03/04/2024: Only seen from the outside, because it was closed.

26/03/2024: Enchanting, visited in the rain, it amazed us with particular views and non-negligible details. It will be the location of our wedding.

07/03/2024: Very kind owners, excellent gluten-free options, varied menu with proposals from Piacenza and beyond. Well done!

28/02/2024: Food on high level and the service very polite

12/04/2024: Wonderful place in the middle of nature in an area very famous especially for the piglet that they make the old fashioned way and then the craft beer made by them.......

01/04/2024: I went with a group of friends today (Easter Monday 2024), although there was a fixed menu, they were willing to prepare alternative dishes for me since for health reasons I couldn't eat most of the foods provided. Very friendly staff, the pig is really good and there is an excellent choice of organic beers produced by them (I didn't have the opportunity to taste them, but whoever was with me definitely appreciated it). Thanks so much and see you next time!

23/03/2024: We ate well. The manager was really very friendly.

19/03/2024: Everything perfect, excellent food and good service, not very fast but a more than acceptable wait. Even though I hadn't booked and it was full, they didn't ask me to leave but only to wait for a table to be released after half an hour. It is an unexpected gesture of courtesy.

06/04/2024: Impeccable service. Everything was great and super fast. Low price I recommend it to everyone

27/03/2024: You eat a lot and very well at very low prices! Nothing has changed even after years!

02/04/2024: Business lunch enlivened by the quality of the raw materials and excellent preparations: delicious traditional dishes from Piacenza and Emilia and equally high-quality local wine. Courtesy and hospitality that never hurts.

24/03/2024: Farmhouse immersed in the greenery of the plain, right among the fields of Piacenza. This place offers the opportunity to enjoy excellent cuisine made of typical and 0 km dishes. The service was impeccable: separate table management and no waiting. Hospitality was not lacking and the girls demonstrated their professionalism. Before going there I recommend reading the story directly from the site. The fried pie is good and the braised meat with polenta is delicious. The parking is inside the area with several parking spaces. The prices are really reasonable: starter for two, two first courses, one second course, two bottles of water, two desserts and two coffees at a cost of 60 euros including cover charge.

04/04/2024: The focaccia with porchetta is very good

29/02/2024: Pizzeria with friendly staff and an informal venue. However, you either like the pizza a lot or you don't like it because it is not the classic one but is either a tall slice or a very thin flatbread. Personally I like it but I understand that for those looking for classic pizza it is not the right place.

06/04/2024: Trattoria with typical, tasty dishes with generous portions at honest prices. Very friendly staff and nice environment. Nice to drink wine from small bowls. We liked it a lot!

05/04/2024: I discovered this place while passing by and I was intrigued, I chose it for a birthday, kind people who pay attention to their customers. Typical traditional dishes of the area and a very varied wine list full of choices... I ate very well and it was very nice and tasty... even the candle was appreciated, thanks

07/04/2024: Guys what can I tell you. The food was really good (I don't give 5 stars because the portions were unfortunately small). Sore point about the appetizers: the salami alone in 2024 cannot be seen as an appetizer, more must be added. Poor service: unkind waiters and unelegant manners. Very very pleasant external location, internal location nothing special, perhaps a little too sterile. Excellent wine. EXCEPTIONALLY EXPENSIVE BILL. THEY DIDN'T EVEN OFFER THE BITTERS. THERE WERE ABOUT TEN AND AFTER HAVING MADE A COMPLETE MENU FROM STARTERS TO DESSERTS WITH NUMEROUS BOTTLES OF WINE, THE LOCAL AMARO OFFERED would be a welcome kindness. In summary: great potential poorly managed. I don't recommend it.

02/04/2024: Must try at least once. I drove almost 200 km but it was really worth it. Food and wine excellence. Don't miss the legendary rice bomb with mushrooms and pigeon. But the roast goose also leaves nothing to be desired. Colomba with eggnog to conclude an experience that left us enthusiastic and with the desire to return. From applause.