I migliori ristoranti di cucina italiana in Parma

04/11/2025: Very good ice cream and friendly staff. Highly recommend!

08/09/2025: Very good ice cream, worth stopping to buy, very friendly staff

01/02/2026: The place is small, but well-kept and clean. The service was good, and the person who served us—I'm not sure if it was the owner—was very friendly and knowledgeable. He was also very kind in not charging us for a dish, even though we ate it, because we asked because the quality wasn't good. That's never happened to me. I'll definitely be back if I'm in the area again.

07/01/2026: We stopped by on our way back from vacation. What can I say? We ended on a high note with excellent first courses and exceptional prosciutto. We'll be back.

19/03/2026: Exceptional welcome for my first time in this meeting place.

11/03/2026: A classic beer hall, with consistently high-quality live music. A decent beer hall menu. Ideal for groups of young and older people.

01/03/2026: The beer selection is generally good, the rest is mediocre.

22/02/2026: I'd heard about this place on social media, and since it's just outside Parma, we decided to try it. I have to say, I loved it. The place is really beautiful, both inside and out. It's well-kept but not "fake," with that typical friendly atmosphere of a pub where you immediately feel at ease. It's the kind of place you go to for good food and a good time. The sandwiches are nice and big, very filling, well-made, and truly satisfying. When they arrive at the table, you immediately know you're not about to eat a sad sandwich 😅, and the fries are also very good and plentiful. Kudos also for the wide selection of beers; you can tell it's a real pub, not a makeshift one. If I had to give a small piece of advice (and a really small one): I'd include cheesecake among the desserts; I think it would be perfect! You can definitely feel that there's a lot of work behind it, the young, cheerful people, and it's an atmosphere that puts you in a good mood and leaves you satisfied. We'll definitely be back.

13/02/2026: Excellent Lunigiana cuisine, perhaps a little expensive

25/01/2026: A slice of Lunigiana cuisine right in the center of town. The dishes are excellent, the portions generous, and the prices extremely fair. The staff is truly friendly and engaging. Every dish, from appetizer to dessert, won us over.

08/12/2025: Dinner with family and friends on the Immaculate Conception long weekend. The dinner was delicious, the staff friendly, and the atmosphere was impressive.

08/12/2025: Very nice restaurant, excellent quality for everything related to the cuisine, cured meats, first courses and meat of excellent choice and well prepared, shame about the waiter's attitude, it lowers the average a lot, annoyed and uninterested. A real shame

02/02/2026: A pleasant restaurant in the center of Parma. Both the Italian and Eritrean cuisine are delicious! All the ingredients are excellent. 😍 I'd recommend booking a table in advance and being patient when finding parking, but it's worth it! All the staff I interacted with were also friendly and helpful. I'll definitely be back! P.S. The lentils are AMAZING.

01/02/2026: The vegan Zighinì is excellent: colorful, flavorful, with a wide variety of flavors and textures, nutritious but not heavy. It's also a balanced dish. I was very happy to find this option, a plant-based reinterpretation of a traditional dish. Well done, it's not at all predictable! Shoutout to the owner (and/or chef, I don't know) who kindly asked me if I liked the dish; I could tell he really cared. :) We'll be back!

13/02/2026: Do you know how many gin and tonics I drank when I was your age?

17/10/2025: The tagliatelle with tomato sauce failed (pre-made supermarket tomatoes). Lemon tagliolini were good, but nothing to write home about. The carpaccio and roast pork were very good. Overall, it was decent. We paid €75 for an appetizer, two first courses, and two second courses.

21/12/2025: We had lunch here on a Sunday in December on the recommendation of a friend. The place is pleasant and relaxing, with a lovely fireplace. The classic Parma menu is well-stocked and expertly prepared. The staff is friendly and helpful, and the price is definitely fair. Highly recommended.

15/12/2025: Traditional cuisine, good cured meats, superb anolini, the second course was wild boar with polenta and I wasn't thrilled, it was mushy, homemade cake, it could have been done better

08/12/2025: They're our official supplier of ground coffee for filter coffee. They're very friendly and knowledgeable (they also grind for moka pots, of course, and I don't know what else).

01/12/2025: It deserves more, but the location limits it a lot.

11/03/2026: Well... the first time I stumbled upon it by chance, and it was the last available room. I use hotels for work, it was the Parma machine tool fair. This time, even more out of desperation, I managed to find an available room. Always in their style, meticulously maintained and contemporary, as well as being ultra-clean to the point of being immaculate. The owners were extremely helpful, and for a moment it crossed my mind that they could read my mind, as they accommodated all my needs without me even sharing them with them. So... I recommend it as the first hotel to call when you want to stay in Parma. ClauDio

08/03/2026: For me, the best pulled pizza in Parma.