I migliori ristoranti di cucina italiananella città Langhirano della Parma

02/06/2026: Friendliness and good food, an excellent combination.

09/05/2026: A wonderful discovery and an excellent experience with delicious traditional local dishes. To start, a platter of cured meats, hams, and parmesan accompanied by fried polenta, herb and ricotta tortelli, and maltagliati with a walnut, onion, and apple sauce—delicious and delicious. I couldn't help but try an excellent second course, a braised rabbit, and to finish, an excellent tiramisu-style semifreddo. The service was impeccable. I hope to return soon.

21/07/2026: This is not just a restaurant or a shop, it is a unique experience! With parmesan in various ages, you get to taste how they are different. Also the ham is just excellent!!! But the real difference make the dedicated owners and their lovely way to explain and guide you through your stay. It is worth the drive!

15/07/2026: We came here for a charcuterie tasting because it was recommended by a charcuterie shop in Langhirano where we took a guided tour. I have no complaints about the quality of the food, but for someone like me who lives in Parma, I found the prices of the dishes expensive. I don't think it's fair that a delicatessen, no matter how beautiful the location, but which serves at tables with plastic placemats and paper napkins, charges the same prices as a restaurant with white cotton tablecloths and napkins. The retail sale of cured meats and cheeses is even worse: all the prices are incredibly high, and, to top it all off, Parma ham sells for €49/kg and Felino salami for €48/kg!!! I can only recommend going elsewhere. *I'm adding the following after the Salumeria's response* I don't want to tell you what to do or not to do at home, but in my opinion, your arguments aren't really relevant to what I've written: you talk about prices at large-scale retail outlets and then at delicatessens (let's decide: either we compare them to supermarkets/hypermarkets or businesses similar to yours), you don't explain to me why a 35-month-old prosciutto crudo costs only 1 euro more than Felino salami (and I haven't found a Felino at this price in any local delicatessen, let alone a large-scale retail store), and I've even eaten in restaurants with white cotton tablecloths and a cover charge for less than 3.50 euros. Have a good day everyone.

11/07/2026: Authentic food, homemade tortelli, and superb cured meats. Not to be missed.

06/07/2026: Traditional local dishes, very well cooked. Friendly and attentive service. Very reasonable prices. We'll definitely be back to try other specialties.

01/03/2026: Nice place, A+ anolini, excellent service.

05/02/2026: I dined at this restaurant and found everything I'd read positive about it. Excellent food. Nice atmosphere. Excellent service from Giulia. I'll be in the same area for work, and time permitting, so I won't hesitate to choose the same place. Well done.

24/07/2026: Beautiful surroundings and very, very delicious ham! My grandpa ate the pickled artichokes because his teeth aren't so good anymore :(

11/07/2026: The best salami I've ever eaten. I'll open the vacuum-packed prosciutto pear tonight and let you know...

20/06/2026: We went last night for an aperitif in the vineyard and dinner overlooking the vineyards and Torrechiara Castle. I almost never leave reviews except when I think it's worth it, and this is one of those. A very beautiful setting with a spectacular view. Excellent cured meats and torta fritta, and truly wonderful tortelli (we had the purple and pumpkin ones). A taste of exquisite 30-month-old Parmesan cheese. Delicious house cakes. Rose wine to be enjoyed a little at a time throughout the meal. Fair prices for the quantity and quality. And a special mention for the two waiters who recommend you (the lady is truly wonderful). In short, we'll return again and again. Highly recommended. I thought I'd be fine, but I didn't expect it to be this good. Very good.

02/05/2026: Beautiful place! Fantastic, fresh, quality food. Excellent choice of ingredients: the tortelli and the beef tagliata were excellent and flavorful, the staff were incredibly kind. The owner was truly sweet and friendly. Top!!

04/11/2025: Very good ice cream and friendly staff. Highly recommend!

08/09/2025: Very good ice cream, worth stopping to buy, very friendly staff