Piada Point In Parma

7,8

Basado en 120 opiniones encontradas en 2 webs


tend

119
Di 864
in Parma

I clienti commentano i loro piatti di...

Gestione recensioni

Small kiosk where you can eat an excellent piadina with an open kitchen where you can also see all the preparation near the university attended by many young people and where you can enjoy an excellent piadina, the classic one with Parma ham and squacquerone or recommended with the very good horse meat tartare recommended for a quick and very good lunch, with few tables at peak times it is difficult to be able to sit inside
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21 Aprile 2026
8,0
Very good piadinas. Wide selection. Craft beers.
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02 Aprile 2026
10,0
The piadina is excellent. Lots of choice and the option to change the recipes. The staff is good. The place is clean.
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29 Marzo 2026
10,0
Make piadina with salmon, guys! 🙏
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26 Febbraio 2026
10,0

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La Cucina Del Maestro

05/05/2026: A fantastic spot to share an aperitif or a meal. Special mention to Samba, the best waiter in Parma! Bravo 🎉
03/05/2026: We ate well, the only flaw being that we would have liked the boiled meat, but we were told it had been removed from the menu the previous week. We went there solely for that (it was listed on the restaurant's website, on the menu displayed outside, and on the menu given to us by the waiter). A huge disappointment! The service was very impersonal.
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Recensioni

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09/04/2026: This pizza is unlike any other, super good, highly recommended!!
18/03/2026: Good pizza with thick crust, a valid alternative to the "usual" pizza. It's a shame they have a limited selection of craft beers and limit those who don't like them.

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